Ukutya nokusela, Recipes
I-Recipe ye-cherry compote-isahlulo sehlobo egalazi yakho
Ihlobo liza kudlula, kwaye ndifuna ukushiya enye inxalenye yalo kwimemori yam. I-sweet tart and sour tart taste of cherries - ingeyona enye yezinto eziveleleyo zehlobo? Yeka indlela ekumnandi ngayo ukusela iglasi yeberry ehlobo ephuza ebusika! I- cherry elungiselelwe i- compote, i- recipe yayo esiza kuxoxa ngayo kweli nqaku, iya kusinceda kule nto. Ukulungiselela esiyidingayo: i-cherry, ushukela namanzi. Kubonakala ngathi: iresiphi ye-cherry compote, yintoni enokuba lula kwaye iqondakala ngakumbi? Ewe, ewe, yonke into ilula kakhulu, kodwa abafazi bezindlu ezahlukeneyo banezifilo zabo zokupheka isitya ngasinye esilula. Ukwahlukana okuncinane kwenza iresiphi nganye ngokwayo.
Indlela yokupheka i-cherry compote
Okokuqala, siza kuxubusha iindlela zokupheka ezilula ezikuvumela ukuba uzilungiselele i- cherry i-compote ebusika, kwixesha elizayo. Into yokuqala kukucoca ngokucacileyo amajikijolo kwaye ahluke kwi-peduncle nganye - ngoko siya kufezekisa ukukhusela okukhulu kwericic ye-cherry kwinkqubo yokupheka nokulondoloza. Ngaphambi koko kuyimfuneko ukugqiba: uya kupheka amajikijri kunye okanye angenawo amathambo. I-cherry compote kunye nethambo ingagcinwa ingabi ngaphezu konyaka, emva kolu xesha, i- prussic acid iya kuqala ukukhutshwa , nto leyo eya kwenza ukuba isiselo singasifanelanga ukusetyenziswa. Ngoko, ukuba izicwangciso zakho zinexesha elide lokuphila, kufuneka ususe amathambo!
Musa ukulibala ukulungiselela ibhanki kusengaphambili, esiza kuzalisa ngesiphuzo sethu sasehlobo. Zifanele zifakwe inzalo kwixesha elifunekayo kunoma iyiphi indlela efanelekileyo: kwi-steaming, kwi-oven okanye kwi-oven microwaves - njengoko uthanda. Ixesha lokunyanzeliswa kwamanxiba lixhomekeke kubukhulu bayo: ukusuka kwi-10-15 imizuzu yesigidi-litre izimbiza, ukuya kwi-30 imizuzu yeenqanawa ezi-3 ilitha. Ngoku ukuba yonke into ilungile, khetha iresiphi ye-cherry compote.
Recipe One - Fast
Ukwenza isiselo kunye nale recipe, udinga i-kilo yesiqingatha sama-cherries, malunga ne-300 gram yeshukela kunye neekitha ezintathu zamanzi. Okokuqala, ukusuka kwisixa esicacisiwe seswekile kunye namanzi, isiraphu yeswekile kufuneka ilungiswe. Ama-cherry alungiselelwe alala e-syrup eqediweyo, ukuzisa kwimilenze kwaye upheke ngaphandle kwemizuzu emihlanu. Kukho konke, ukudibanisa kukulungele! Dlulela kwiitena kunye nokuqhafaza. Ukufumana inkcazo ecacileyo kwi-compote, unokongeza ijusi encinane.
I-recipe ye-vitamin
I-recipe ye-cherry idibanisa kunye nokugcina amavithamini amaninzi kuthetha ukutshatyalaliswa kancinci kwintsholongwane, kodwa ixesha elide lokupheka. Ukubunjwa kunye nobungakanani bemveliso kufana neresiphi yangaphambili. I-Cherry kufuneka ifakwe kwiimbiza, uthele amanzi aphelayo, umboze iimbiza ngekhefu uze ushiye imizuzu engama-15. Emva koko, cima amanzi avela kumathini, uyigcwalise ngeeshukela olungiselelwe uze uyilise. Ukulungelele ngale ndlela, amanzi amnandi aphinde athulule i-cherry kwaye aqokelele amathani kunye nokulungele ngoku. Amabhanki anesiphuzo esilungisiweyo ngokugqutywe kwengubo ukuze atyulise inkqubo yokupholisa, ukunika amajikijolo ngokufudumele.
I-Recipe yesithathu - ukusuka efrijini
Sihlolisise iindlela zokulungiselela ukucwangcisa ubusika. Ngoku siza kuxubusha iresiphi ye-cherry idibanisa kwitafile - siya kuyiphosa kwi-cherries efriziwe ukususela ehlobo. Amajikijolo awadingi ukuhlaselwa kwangaphambili. Kwisipuphu ngamanzi abilayo sinciphisa inani elifunekayo lamajikijolo. Ngongcamango yongcamango, unokongeza i-citric acid encinci (i-teaspoonful of a large, three litre, ibhodlela lamanzi). Sipheka i-cherry malunga nemizuzu eyi-15. Emva kolu xesha, sityhala ishukela. Isixa kufuneka sithathwe ngongcamango-ukufumana isiselo esiphunga malunga nama-200 gram nganye ilitha yamanzi. Emva kokupheka kwakhona amathumba, vala umlilo kwaye unike ixesha lokuba "ufumane". Emva kwexesha uza kubona isiphumo esimnandi, esona sinomdla esilungileyo sombala we-cherry, onomdla omnandi kunye omuncu. I-compote iyakuthululelwa kwiilazi kwaye isebenza etafileni. Inomhlaba wokuphucula ukutya kunye nokunyusa ngokukodwa ukoma. Ukusetyenziswa rhoqo kwe-cherry compote kuphucula imetabolism.
Similar articles
Trending Now