I-Recipe yokulungiselela i-Catfish

I-Catfish ayikho into ecingwa yiyona nto, mhlawumbi, intlanzi entle. Inyama yakhe isondlo, isondlo kwaye iyancibilika kakhulu. Enyanisweni, bathetha ukuba le ntlanzi kunzima ukukulungisa, kodwa oku kubonakala ngathi ayihambelani nenyaniso. Ngokuqinisekileyo, ukulungiselela i-catfish kuneminye impawu, kodwa enye into ingathethwa kuyo yonke imveliso, kunene? Enyanisweni, iresiphi yokulungiselela i-catfish ayiyinkimbinkimbi, ngoko siyayeka ukwesaba ukuphazamisa iintlanzi size sizame ukupheka izitya ezininzi ngaphandle kokuhlaziswa yimvavanyo.

I-Catfish idayiswa kakade ngaphandle kwentloko kunye nesikhumba kunye ne-gutted. Ingaba yintsha okanye iqhwa, eyona nto iyafana, intlanzi kuphela ekhutshiwe kufuneka ifakwe ngaphambi kokupheka.

I-recipe elula yokulungiselela i-catfish iyifinyeleleka kubo bonke abanomdla abanomdla, kwaye kungekhona nje ukuba namava ekulungiseleleni izitya ezahlukeneyo kwiintlanzi. I-catfish edikiweyo yintlanzi ehlekileyo yeentlanzi, eyilungiselelwe ukuba, nokuba ingcali yokuqala yezolimo iza kuba neenjongo zokuziva ngathi yiNtloko eNkulu kunye noMphathi weePan nePan.

Ngoko, iresiphi ye-catfish edikiweyo. Kukho iinxalenye ezimbalwa zeli sidlo. I-catfish e-chilled (encinci ngaphezu kwesigidi kilogram), isiqingatha se-lemon esitsha, i-pinch of spices, umxube weepilisi ezahlukeneyo, amabini amagremu omgubo (enye iglasi) kwaye, ngokuqinisekileyo, ityuwa.

Ngoku kuyimfuneko ukuchaza ukulungiswa kwe-catfish eyosiweyo. Isifayili kufuneka sinqunywe zibe zicucu - ziya kuba ziindawo ezilungiselelwe. Ngoku iziqwenga kufuneka zihlambulule kwijusi yeelmon yethu, zongeza ipepper, iziqholo kunye netyuwa. Kuthatha malunga nemizuzu elishumi elinesihlanu ukuhamba. Emva koko, iinqaba zeentlanzi kufuneka zihlanganiswe ngomgubo, zifake i-pan yokucoca kunye neoli phezu kwayo, ibe yomelele intlanzi kuyo, kuze kube yilapho inqabileyo, inqabileyo iyakhiwa - kumacala omabini. Emva koko, umlilo uyancitshiswa, kwaye intlanzi idikiweyo enye imizuzu emihlanu ukuya kwezixhenxe. Khonza kwitafile kunye naluphi na uhlobiso. Ngaba kunzima? I-catfish ethosiweyo iyolisayo naphezu kokulula okulula ukupheka.

Kodwa iresiphi yokupheka iintlanzi zethu ziyinkimbinkimbi, kodwa ayikho into encinci. Ukuthetha ngokukhawuleza, inyama yesondlo enentlanzi yale ntlanzi, okanye kunoko, ukunambitheka kwayo kunzima kakhulu ukuphazamisa ukulungiswa okungenakulungelelaniswa, nangona kunjalo kakhulu Isandla esingenakulungile sinakho oku. Nangona kunjalo, i-wolfish in batter ingaba mnandi kangangokuthi abanye abapheki basekhaya bakucinge ukuba le ndawo idle i-MOST ehlekayo yeentlanzi zonke. Nangona-umntu onjengaye, i-taste kunye neembono zayo zihlala zodwa.

Ngoko, le recipe yokulungiselela i-catfish idinga inani elincinci lezithako. Ukuze uhlolisise, udinga iipunipoon ezintathu (ezingekho ngaphantsi) ze-aple cider iviniga, i-spoon enkulu yeoyile yemifuno, i-spoonful enkulu yezinyosi (kubonakala kubandakanyeka kweentlanzi nobusi?), I-carrot ecocekileyo (i-grams amathathu), i-pepper e-sweet and ityuwa.

Uhlobiso lulungiswe ngale ndlela: Okokuqala, kwisitya, ubusi buxutywe kunye neoli yemifino, iviniga kunye netyuwa (malunga nekota yesininzi enkulu yetyuwa), i-pepper ne-carrot zongezwa kwaye yonke into ixutywe. Ukulungiswa ngendlela yesaladi kulungele.

Ngoku ke intlanzi ngokwayo iyabetha. Kwi-non-stick frying pan kafry kwi-bacon ephakathi (itye enye) ukuya kuvela i-golden crust, thatha iinqumle ezixutywe nge-whisk uze ushiye ixesha elincinci ukubeka amanqatha. Kwiphepha lesikhumba, xuba ingqolowa (enye yesithathu yeglasi) kunye nomgubo wengqolowa (i-spoon enkulu), iphepsi ebomvu yomhlaba (ncinane) kunye nesiqingatha sesipuni sesityuwa. Kwisitya sibetha iqanda, simbole kuyo, kwaye emva koko sidlulise inxalenye yentlanzi, ehamba ngendlela, idinga iikhulu ezingama-gram kwimxube efunyenwe ngaphambili. Amanqatha asele kwi-bacon atshiswa epanini yocingo kunye neentlanzi zentlanzi kuwo kuze kube yinto enqwenelekayo ekhangeleka yegolide. Ngoku i-catfish ingafumaneka, yifake ipatye ize ifafazwe nge-bacon edikiweyo. Khonza ngesaladi elungiselelwe ngaphambili.

Ukongeza kwezi zitya, unokupheka intlanzi i-catfish pie, i-cutlets, isobho seentlanzi nezinye izitya ezininzi - yonke into iya kuba mnandi ngokumangalisayo.