Roll evela lavash iintlanzi ebomvu

Ukusuka imveliso jikelele, ezifana isonka Pita, nto wathengisa evenkileni, ungenza iindidi amashwamshwam eziya kuzisa ezahlukeneyo umdla nayiphi itafile. Namhlanje yaba isidlo ethandwa kakhulu ufana umqulu edliwa iintlanzi ebomvu. Ukuba iindwendwe zakhe kunye namalungu osapho nozidla endaweni yokuqala, yaye umdla enkulu.

Ukupheka le esityeni emangalisayo, kufuneka ungabi kakhulu iimveliso. Uya kudinga 150 grams watshaya sausage itshizi, amaqanda amane, bengamakhulu amabini iigram iintlanzi ebomvu - salmon okanye trout, i ipepile elimnandi, yemixoxozi, Pita igqabi isonka, a uhlaza omncinane kunye sauce "iziqithi 1000".

Roll evela lavash iintlanzi ebomvu iphekwe kakhulu nje. Amaqanda ukupheka, ukucoca iqokobhe nothango coarsely ya. Kwakhona, kufuneka pakani phezu sisi grater ibeyisoseji cucumber kunye imifuno fresh ezicukucezwe zancinane chopha. fish Red kunye ebomvu intsimbi pepper iziqwenga. Ukuba pepper komanzi okanye ezimhlophe, kufuneka wonqunyulwa kunye Qhotsa omncinane epanini.

Zonke izithako ukulungele kufuneka okuxuba ngokweengqayi, ixesha kunye sauce, wasibeka phezu edliwa isonka. Kuyenzeka ukuba agubungele umxube phezulu yesibini sheet kunye roll Lavash roll. Phambi kokuba Roll edliwa iintlanzi ebomvu ziya kunikwa phezu kwetafile, eliphethwe iiyure ezimbini efrijini, uze emva koko isikwe engubo ngeesentimitha ezimbini ukuphakama.

Unga ukulungiselela le ivumba bit emangalisayo eyahlukileyo. Kulo mzekelo, endaweni sausage samasi kufuneka uthathe 250 grams ye zaphela. Ifanele "Viola" okanye "yegolide evuthiweyo". Enye edliwa kufuneka uthathe 300 grams yeentlanzi ebomvu ngetyuwa kunye uhlaza kancinane. Ngoku xelela ngendlela yoqhubekeko kakuhle edliwa.

Okokuqala kufuneka lufakwe phezu kwetafile uxwebhu lwe lavash kwaye ukunyhibhela oko kunyibilike sisi. Ke uyinqunqe ibe ngamacetyana ezingcakacileyo kweentlanzi ebomvu uyibeke phezu lo sisi ngohlobo izikali intlanzi okanye iithayile eluphahleni. Kwamabala olungiswe sicande utshize ngaphezulu esityeni. Ngoku edliwa isonka ukuba balubumbe ngobunono ibe umqulu azisongele kule mifanekiso. Xa ugqibile isidlo ulale phantsi efrijini iiyure ezimbini, oko isikwe nemisesane, nimkhonze.

Roll evela lavash iintlanzi ebomvu iphekwe ngokukhawuleza kakhulu kwaye lula, kodwa nje kudliwa ngokukhawuleza. Uyakwazi lenze enye inguqulelo yale esityeni. Thatha isonka Pita, 400 iigram zeentlanzi ebomvu ngetyuwa luyacolwa zinqunqwe, neselwa itshizi zanyibilika, lettuce, idile, cloves ezintathu ikonofile neenkamba ezinkulu cream ezimuncu ukuba buyisela mayonnaise kunye namasi uma oyifunayo.

Ibhotolo kufuneka athambise kwaye zihlanganise sisi, eyemayonnaise (cream), u zinqunqwe idile negalika cloves, balucanda chesnokodavilku. Lo mxube okroqiweyo ngocoselelo ze usasaze edliwa isonka. Ukuba zibekwe phezu amagqabi lettuce amalungiselelo izilayi yeentlanzi ebomvu. Emva koko, Pita phinda ngononophelo rolls isongiwe ngenyameko alumuniyam okanye izisongeli zeplastiki, uze uyibeke phezu iiyure eziyi-ezimbini efrijini. Nje kokuba ukukhonza, Wayixakaxa imfuneko eziwela liphela walala phezu isidlo flat.

Ukuba Awunayo ngatyuwa nesalmon, kunye nesalmon babe svezhemorozhennaya, unako ukulungiselela ukutya okunencasa ezifana neentlanzi wazosa e Pita isonka. Ukulungiselela servings ezine ezifunekayo 800 iigram salmon, omnye Pita isonka, kulamula okanye itumata, kwakunye pack sisiqingatha ibhotolo, ityuwa kunye nobulawu ukunambitha. Kwemiqhele zeentlanzi zinyibilikisiwe kwaye, emva koko uyinqunqe ibe ngamacetyana of sentimitha enye ububanzi. Pita isonka isikwe ngeekota ibekwe kwisilayi ngasinye intlanzi, isiqwenga ibhotolo iqhekeza itumata okanye lemon.

Ngoku ufuna urhangqo Pita, kodwa musa umqulu, imvulophu. Lay bhaka kunye nendawo eziko, hayi shushu kakhulu, imizuzu elishumi elinesihlanu. ke Pita kufuneka ukuze usiphendule uze upheke elinye icala omnye imizuzu elishumi elinesihlanu. Kubonakala nencasa kakhulu nesitya yokuqala!