Ukudla French

France - lizwe engaqhelekanga kunye umdla kakhulu. Ngesinye kuphela cuisine French ukuya amavo ezininzi ngayo namhlanje yaye siza sithethe.

Eneneni, igama elithi "France" Bendisoloko ezinxulumene ne-Eiffel Tower kunye sauce zinongiwe. Ngapha koko, kuqala French-abapheki baqalisa ukuba bazalise zitya sauce ezahlukeneyo. Kulungile, masenze kungekudala ukuba uthuthumbisa imiphefumlo yethu kunye sihlolisise oko ngokwenene French izitya.

Okulula. Kuba ukubala ukukunika isaladi nge Shrimp. Kuba isaladi, kufuneka:

- 200 grams Shrimp ebilisiweyo;

- cherry iitumato iziqwenga 6;

- clove begalikhi;

- amafutha omnquma;

- lettuce;

- sisi "Parmesan";

- Enye Chili pepper;

- ityuwa.

Ukuqalisa Qhotsa ioli ikonofile kanye pepper eshushu namafutha isongo ako, awasuse wazibeka ioli Qhotsa Lembaza kwimizuzu emi-2. Wabeka ipleyiti amagqabi lettuce, ngoko cherry (kusikwa phakathi), wabeka ngobunono phezu Lembaza. A ityuwa encinane ngayo. Sisi nothango lwaso kunye afefe ngenxalenye isaladi. Isaladi kunye ukulungele Shrimp.

Ngokubanzi, cuisine zemveli French luphawulwa piquancy layo, ngoko, ukuzama kwakhona, ndifuna kwakhona kwaye kwakhona.

izifundo zokuqala. Njengoko izifundo lokuqala eFransi bakhetha isuphu. Zokupheka ulwandle isuphu, ngoko ke wakhomba Isibini sezona okumnandi ngokoluvo lwam.

"Julienne" isuphu. Ukuze wenze oku isuphu, kufuneka:

- yeekherothi 1 piece;

- theniphu fresh medium size;

- enye anyanisi enkulu;

- ibhotolo for ukupheka;

- 800-1000 ml yenkomo okanye inkukhu umhluzi;

- nangwevu okutsha;

- 100 grams ye-ertyisi eziluhlaza okutsha;

- chervil eluhlaza;

- 60 ml cream ezimuncu okanye cream;

- ityuwa.

Uluhlu bako, Kakade ke, akukho efanayo isuphu yethu Russian. Kufuneka kuqatshelwe ukuba isuphu na umhluzi kuphela, inyama ngokwayo abadli ngokuba izitya kwikhosi yesibini. De umhluzi inyama, kufuneka usike itswele kunye uqhotse kuyo ibhotolo de kube ngoko, de kube selubala. Emva koko ukongeza iminqathe ezinqunqiweyo nokuxhuma itswele, uqhotse kancinane. Xa umhluzi lilungele, wasibeka itswele eqhotsiweyo kunye neminqathe, malunga nemizuzu emihlanu - umnqathe. Emva koko uhlambe i ertyisi kwaye athumele umhluzi. Imizuzu emi-5 de isuphu kuphekwe, ongeze kuyo nangwevu kunye chervil. Emva "Julien" Ndiya kubasusa lakubalela, kufuneka exutywe umhluzi okanye cream muncu. Yiloo nto, isuphu ukulungele!

izifundo Main. Cuisine French wesibini zahlukahlukene kakhulu. Kunokuba ibe kukudla phantsi nesosi eqaqambileyo, intlanzi zosiwe nemifuno.

Iintlanzi "izindawo". Kuba yokulungiselela kufuneka:

- nayiphi na umtya intlanzi (kusenokuba salmon, halibut, flounder) 600 grams;

- 60 iigrem ibhotolo;

- anyanisi;

- 300 grams amakhowa;

- umgubo wengqolowa 2 iitispuni;

- iglasi esezantsi-fat cream ezimuncu;

- nayiphi na amagqabi.

Fish umtya ibe ziingceba 6 ngokulinganayo, ungazithambisi ityuwa kunye Qhotsa macala omabini de okuphekiweyo. Lungisa sauce mushroom. Oku kufuna olungiswe okuthambile itswele, mushroom kunye oluhlaza, uze agcadwe butter, ityuwa. Xa Sekukancinane makhowa, akugubungele nabo cream emuncu, fakela umgubo ukuya nesosi sikhula kancinci. Yesoyi walungisa. Beka iintlanzi epleyitini, baluphose sauce mushroom phezu ngokobutyebi hombisa kunye ngobunono. Njengoko isidlo kwicala uyakwazi ukubeka ngaphandle imifuno okanye irayisi ebilisiweyo. Qaphela ukuba Cuisine French akunakwenzeka ngaphandle sauce.

Dessert. The French ungathanda ngokubafekethisa ngokwakho ingakumbi omnikelo esimnandi, amnandi. Ngokuqinisekileyo wonke umntu uqhelene croissants odumileyo. Kodwa siza kukhangela iresiphi esimnandi "Blancmange". Cuisine French phakathi dessert kanye njengokuba nabo bahlukahlukene njengoko abanye.

Kuba dessert kuza kufuneka:

- ipakethi gelatin;

- 500 ml ubisi;

- iswekile ukunambitha;

- nayiphi na iziqhamo, amandongomane.

Gelatin emanzini ashushu. Xa emthanda, iziko malenziwe libe shushu esitovini de onyibilikisiweyo, uhlobo. Emva koko ugalele ubisi, yongeza iswekile kakhle. Fruits wonqanyulwa, kwaye eyandisiweyo kremanki okanye iiglasi, ugalele umxube ubisi wazibeka efrijini ukugqibezela Ukuqinisa. "Blancmange" ukulungele!

Apha afunyanwa loo ukutya emangalisayo French, zokupheka siye sasifunda, ihlala yodwa ukubalungiselela.