I-Strawberries e-balcony - enomdla onomdla

Uninzi lukhula iintyatyambo kwiindawo zokuhlala kwiifestile. Oku akumangalisi. I-strawberry kwi-balcony - ngelixa lincinane. Nangona kungengaphantsi kwezinto zokubhabhisa kwiintyatyambo. Amagqabi ayo aqoshiwe, aluhlaza okolweni, aqokelelwe kwi-rosette enhle. Kwaye iintyatyambo zimhlophe okanye zincinki, kuxhomekeke kwiintlobo ezahlukeneyo. Ukususela kwisityalo esinye kwisithuba ngasinye, unokuqokelela ama-berries angama-200.

Iintlobo zokulungisa zikhangeleka, kuba isityalo sinokuthi sibe neentyantyambo, kunye neziqhamo ezikhulayo kunye neeriteji ezivuthiweyo. Ukuba ama-strawberries enza izimo, zinike ukutya, ngoko ziza kuba neziqhamo unyaka wonke. Ngenxa yeendleko zamajikijolo, izibonelelo zicacile.

I-Strawberries kwi-balcony inokukhula kwimibhobho, kunye neebhokisi ezixhomekeke ngokukodwa, izitya. Into ephambili kukuba ukhethe iindidi ezifanelekileyo. Namhlanje, akunzima kakhulu ukufumana imbewu yeerberberti ezingapheliyo, ezifanele ukukhula ngaphakathi. Ngokomzekelo, iintlobo "ezinkulu", "alpine", "Elizabeth II", njl.

Unokwenza umsebenzi wakho ube lula kwaye wenze izityalo ezilungiselelwe. Nangona kunjalo, ngaphambi kokutyala kufuneka kudibaniswe. Iingcambu ezinezimpande ezivulekile kufuneka zinciphise emanzini afudumele ukuya ku-46 ⁰ C kwaye avunyelwe ukuma imizuzu engama-20, kwaye ngokukhawuleza kufakwe emanzini kumbindi welanga. Eli nyathelo libhubhisa i-nematode kunye ne- strawberry phawu kuzo zonke izigaba zophuhliso. Izithombo ezinobumba bebumba kufuneka zichithe amanzi atshisayo (60 ⁰ C). I-Strawberries kwi-balconi ikwazi ukuhlala ngo-Apreli, ukuba igumbi elinamaglasi, okanye ngo-Meyi-ukuba ngaba indawo evulekile.

Itheknoloji yokukhupha i-strawberries esuka kwimbewu yile ndlela ilandelayo. Ukuhlwayela kulungile ekupheleni kweFebhuwari. Kulo mhlaba olungiselelwe ukubeka umgca weqhwa 2 cm eliqingqiweyo. Ukuba akukho, unokutshiza iqhwa kwifriji. Ukusasaza imbewu. Gubungela okuhlwayelwe ngeglasi okanye ipakethe ebonakalayo kunye nendawo kwindawo efrijini yeentsuku ezi-7-10 zokucwangcisa. Usuku ngalunye kufuneka udinga izityalo. Imbewu ye-Snow-melting iya kufakwa kwizinga eliphezulu lokuhluma.

Emva kokuba ixesha lidlule, kubalulekile ukufumana izityalo ezivela kwisiqandisisi kwaye ubeke kwindawo efudumeleyo. Amanzi afanele ahlanjululwe kwisiproyra xa umhlaba umisa, uthumela. Imbewu yeerberberries ezincinci ezincinci zikhula ngokukhawuleza emva kokugqithisa, kwaye imbewu yeembewu ezinkulu ifuna ixesha elingakumbi, ngamanye amaxesha ukuya kwinyanga. Ukuba usuku lokukhanya luselufutshane ngelixesha lokuhluma, kuyimfuneko ukucima.

Ngokukhawuleza ukuba imbewu iqala ukuhluma, kwifilimu (isiqhonkco) kufuneka wenze imingxuma ukuze izityalo zingagcini. Kwiimeko ezinjalo ukunyusa kuya kugcinwa. Umoya uya kunikwa. Ukunisela izityalo ezincinci kubalulekile ngokuchanekileyo - kunokwenzeka kwi-pipette okanye ithispoon.

Xa amahlumela anamaqabunga angama-2-3, kufuneka afakwe kwiikomityi zodwa, zadlubiv kwi-outlet. Ukuba utyalwe ngokukhawuleza kwisitya esikhulu, kunzima ukutshintsha ukuthambisa. Inkqubo engaphuthukanga ayikwazi ukuhlangabezana nomthamo wamanzi kunye nokubola kwengcambu iya kuqala, eyaziwa ngokuthi "umlenze omnyama". Emva kokukhetha, kuyinqweneleka ukunciphisa izinga lokushisa ukuya kuma-16 ^° C, ukwenzela ukuba imbewu ayinakululwa. Ukukhanyisa kufanele kukhanye, kodwa kwahlukana. Izityalo ezikhulile, xa ziza kuba namaqabunga ama-5-6, zingatyalwa kwiingxowa eziza kukhula kwixesha elizayo.

Ukunyamekela ama-strawberries entwasahlobo iququzelele rhoqo, icafisa, ikhuselwe kwizifo kunye nezilwanyana ezinambuzane. Njengegunya elongezelelweyo likulungele ukusebenzisa isichumisi esincinci se-organominal fertilizer. Kubalulekile ukondla ukuya kumaxesha amathathu ngenyanga. I-Strawberries kwi-balconi iya kukukholisa iziqhamo malunga neenyanga ezi-1.5-2 emva kokutshintshela kwisitya esikhethiweyo.

Ukuqokelela isivuno ngaphandle kokushiya ekhaya, kwaye ube nebhokisi lokutsalwa komhlaba - liphupha, elibonakalayo ebomini!