Indlela Ukhulisa kiwi kweli khaya? andise imbewu

Kiwi, ezikwabizwa ngokuba gooseberry Chinese okanye actinides ezithandekayo, yayi vezelwe yi abalimi New Zealand kunye igama emva kokuba ntaka Umfuziselo New Zealand. Isityalo ngumdiliya, ubude ogama yi-10 m. Iintlahlela kufuneka incasa eqhelekileyo ezimuncu-sweet kunye yintlama ethambileyo oluhlaza. ngokukhawuleza kakhulu, izazinzulu baqonda njani luncedo ukuba kiwi eziphilayo. Ukuba ibe ngaphezu ivithamin C ngaphezu ilamuni, kukho ezinye izondlo. Ngoko ke, lo inkcubeko kungekudala waqalisa ukukhula apha eNtshona Yurophu.

Liana kufuneka ukufuma ephakamileyo sezulu. Ngenxa yesi sizathu, akucaci akhule ngayo mai iziqhamo ekhaya. Abalimi babandakanyeke ngotyetyiso kwiintlobo iqabaka-resistant, abaninzi bazive kakuhle kwindawo kwimozulu epholileyo.

Ukuze ihlangabezane nemfuneko emihla ascorbic acid umntu adle kwimveku ezimbini kuphela ngokwaneleyo. Kakade ke, iziqhamo zingathengwa kuyo nayiphi na evenkileni okanye evenkileni ivenkile, kodwa umdla kakhulu ngakumbi ukuba zifunde ukuba zikhule njani mai ekhaya ukwanela ukuzibona, eqwenga kwabo zava emakhaya.

Isityalo ezityalwe iilekese iingcambu, izithole kunye nembewu. Thina, bomiliselwa izithole iziqhamo kuvela sele ngomnyaka wesine, kodwa fruiting ngokupheleleyo lwenzeka kuphela ngomnyaka wesixhenxe wobomi. Imidiliya, ikhule ukusuka iimbewu, ukhule elide, kodwa ndilinde elide kudla zizizathu. begadi abaninzi banomdla indlela akhule indlu mai kwaye ukuba ndinako ukukwenza nayiphi na oku. Isiphumo ubotshiwe ukuba, kodwa kufuneka ube nomonde ukunika ukhathalelo owamkelekileyo izityalo ezingaqhelekanga.

Ukuze uqalise kukukhetha iziqhamo kakhulu savuthwa isiqhamo, awasuse ukusuka iimbewu, ubahlambe ukusuka yintlama, wakubo kunye oxutywe ngesanti ofumileyo. Konke oku kufakwa kwisingxobo enesiciko kwaye ufake kwi iiveki ezimbini efrijini. Phambi kokuba ukhule mai ekhaya, kufuneka ulungiselele kwizikhongozeli. Le bhokisi kufuneka abulawe kwamanzi kunye umhlaba kwezondlo. Ngenxa iimbewu mincinane kakhulu, ngoko ke kufuneka kuhlwayelwa wafefa nge ngesanti malunga ne-3 mm. begadi abaninzi abayiqondi ukukhula njani kiwifruit wethambo, ngokuba cishe umsebenzi othengisa kaThixo. Kakade ke, ukuba kube nzima, kodwa hayi akunakwenzeka.

Ibhokisi kufuneka yokugubungela iglasi, ekufuneka ngamaxesha amiselweyo kwaye ucocwe. Umhlaba akufuneki ungoma, ngoko ke kufuneka amanzi rhoqo. Amahlumelo ivele ngokukhawuleza xa Namagatya kuvuka 8 cm, ukuba uhleli ezimbizeni ezahlukeneyo. Ngoko kuyimfuneko ukuba kukubonelela intabalala kwezibane, kabini ngenyanga, ukondla izichumiso organic nezimbiwa.

Indlela ukhule mai ekhaya, kubonakala zinzima ziyabhidisa xa efika kuqala. Ukuba uzama ukuhlwayela imbewu yawo, kubonakala elula ukonwabisa inkqubo, ngokuba imidiliya abaselula umdla kangaka khangela. Ngonyaka iisampulu abadala kufuneka ukwakha ukusika, ukususa amasebe ezindala okanye ababuthathaka. Amahlumelo bayakube entwasahlobo, xa mai nangoku ithule yaye akazange avuke nezintso.