Cream isuphu amakhowa kunye cream: Recipes

Lungisa isuphu kunye amakhowa kunye cream - umsebenzi amandla nkqu yokupheka abasaqalayo. Sibonelela zokupheka ezimbalwa.

Cream of mushroom cream: iresiphi № 1

Isuphu Kuya kufuneka ezi mveliso zilandelayo:

• Amakhowa fresh okanye kungahlala - malunga 800 grams;
• namazambane ezimbalwa;
• 1 womnqatha ze 1 eliphakathi ubukhulu itswele;
• 150 ml cream,-20% kukutyeba;
• polpachki (100 grams) ibhotolo;
• ityuwa, ipepile, bay amagqabi.

Ubuchwepheshe kulungiselelwa

Hlamba le iitapile, susa Ixolo, uyinqunqe ibe ngamacetyana uze upheke kunye ikhowa amanzi. Amakhowa Sika akukho mfuneko. Umhluzi wafakwa ityuwa, ipepile kunye bay leaf. Ipani okanye epanini, anyibilike ibhotolo. Olungiswe usike itswele, iikherothi miri. imifuno Sauté eolini. Galela kwi cream. Xa iitapile Bilisa neenkowane, awasuse evela espan. Ukususela umhluzi kwakhona ukususa lavrushku nepepile. Dibanisa itswele sauteed kunye neminqathe ukuya makhowa. Yonke imifuno kunye ngoncedo esila blender. Ugalele umhluzi. Lungisa lexinene iziselo. Zonke kwakhona kakhle, yongeza ityuwa xa kuyimfuneko. Ready cream isuphu amakhowa kunye cream Mkhonzeni kunye cream emuncu. Ungadibanisa croutons kunye imifuno.

Simple isuphu anika

Nantsi enye iresiphi kuba elula emnandi mushroom umhluzi. Ukuze uyose, kufuneka:

• 0.5 kg mushrooms okutsha;
• 3 iitapile supplier aphakathi;
• Malunga 200 grams ye cauliflower (ezintsha okanye kungahlala);
• 1 iikherothi aphakathi;
• Iipakethe (grams malunga 200) of cream ka-20% kukutyeba;
• riki;
• liqhina of ibhotolo;
• ityuwa.

Ubuchwepheshe kulungiselelwa

Yibilise abade wahlamba ikhowa sisiqingatha seyure. Bongeze iminqathe, wonqanyulwa, ibe noxolelwano, iitapile, cauliflower kunye neelike. Upheke de kube nemifuno bathambile. Woyigalela ityuwa. Ayophela inkoliso umhluzi wawugalela kwisingxobo esahlukileyo. Le imifuno eseleyo bekude blender. Galela iglasi cream ze phehla kwakhona. Ukongeza umhluzi yemifuno, isuphu, ulungise mninzi. Zisa ku abilayo, kodwa ubilise. Season isuphu kunye amakhowa kunye namasi cream kwaye akhonze sprig ngobunono.

Mushroom cream isuphu begalikhi

Le ndlela iquka kumalungu alo ezi mveliso zilandelayo:

• ilitha (iikomityi 5.6) nawaphi amanzi ezilula okanye umhluzi;
• 0.5 kg fresh okanye kungahlala fungi (umz awafanele);
• 4 amazambane aphakathi;
• 1 itswele kunye cloves negalika isibini;
• 2 iminqathe medium size;
• kwamabala bacanda (idile, nebheyizile, oregano, parsley);
• ityuwa, ipepile, bay amagqabi;
• oli yemifuno ngenxa saute;
• intwana yebhotolo.

Ubuchwepheshe kulungiselelwa

Beka isitsha phezu komlilo ngamanzi okanye umhluzi. Xa ulwelo eqalisa sethumba, ndathotywa amakhowa zakhe. Sika amazambane iityhubhu naphakathi aze ongeze makhowa. In a nga riki sauté ngepani kunye iikherothi, ekufuneka ibe pre-cuba. Olungiswe usike igalikhi yaye phantsi imifuno, nowezojiweyo ngepani. Galela umhluzi encinane lilawule neziphinda kangangemizuzu engama-20. Emva koko ke beka mxube nga riki pan kunye amakhowa, ityuwa, ipepile uwadibanise lavrushku. Ubilise de imifino okuphekiweyo. imizuzu emi-5 ngaphambi kokuba ukucima ufakwe kwi isuphu intwana yebhotolo. Blender wazise esityeni ogqityiweyo ukuba okubizwa urhulumente. Bakhonza isuphu etafileni khrimu kunye ngamakhowa. Umfanekiso ubonisa indlela bayihombise esityeni.