Skoblyanka. Iresiphi ukudla okunencasa kunye nempilo

Phakathi kwazo zonke yobuninzi izitya ethile uhlobo; wayengazi ke ukuba bonke. Ingaba igama funny "iresiphi skoblyanka 'ilula kwaye ngandlel embhoxo isityu eziqhelekileyo. Nangona kunjalo, kukho ezahlukene ezikuvumela ukuba ukwaba oku kutya ehlelo eyahlukileyo ngokupheleleyo. Nangona kungalindelekanga kwaziwa ukuba ngubani na i "umbhali" of izitya; singathandi ngokubanzi ukuze bakholwe ukuba baseRashiya, kodwa ezinye abamelwane isono Ukraine. Ngenxa yokuba skoblyanke bhetele asasebenza kwaselwandle ulahlekile okanye isiselo encinane ngapha komda, ekunene, mhlawumbi kuqala.

Yintoni skoblyanka nento wadla

Kaninzi kukho igama yesibini yale ukutya - "skoblonka". I-moya apha ezinjalo - engacacanga. Ukuba struganina - nenyama, leyo kufuneka ngqo nastrogat, ngoko akukho nto kuya kufuneka Ndolutshayela ukulungiselela iintlobo ingqalelo yokupheka. Kodwa makhe ukuya ingongoma.

Xa ulungiselela skoblyanka iresiphi ngokukodwa lubandakanya ukusetyenziswa kweendidi eziliqela inyama. Kunqweneleka ukuba kwaselwandle zidityanisiwe (okanye intlanzi) kunye nantoni ezisentlabathini, ingakumbi - kunye yehagu. Le imeko yokuqala, oqinisekisa ukuba uya kufumana ukuba kakuhle into eyayiyifuna.

Okwesibini, akukho ngaphantsi kolawulo mandatory - nayiphi na inyama ukuba uza kwenza kwi skoblyanku yakho kufuneka emkhenkceni. Izizathu, siye ndingayifumani, nantsi: mhlawumbi oko intle kangaka ukusika? Noko ke, kukho imfuneko enjalo ifumaneka kuzo zonke zokupheka.

Okwesithathu, ungakwazi bafake esityeni yakho phantse nayiphi imifuno - ngexesha okanye ukunambitha. Kodwa fungi zimane! Kungenjalo akukho skoblyanka. A izizathu esibi okanye engaqondakaliyo ngenxa yakhe.

A ukhetho ozithandayo

Kwezo ndawo apho kungekho mfuneko ukuchazela abanye oko skoblyanka iresiphi uqinisekise ukuba ufaka le Yinxalenye njengoko yemixoxozi elwandle. Bona abilayo, yaye kangangexesha elide, iiyure ezintathu. Ewe, kwaye amanzi kufuneka itshintshwe ngamathuba athile. Kukho cooker uxinzelelo - ixesha lifinyele ukuba imizuzu engama-20. Emva koko kufuneka uyipheke Seafood tofo nibanqunqe kwaye zihlanganise yehagu pre-eqhotsiweyo imibengo. Emva koko faka iitumato fresh kanye pepper, amakhowa eqhotsiweyo (kukhethwa ehlathini indize elimnandi, kodwa ke kwiimeko ezigabadeleyo, efanelekileyo kunye amakhowa), imifuno zinqunqwe namatswele. Sinokuthi ukuba a skoblyanka yemveli. Iresiphi, Noko ke, iphikiswa ezininzi, njengokuba abenzi bawo bakholelwa ukuba yemixoxozi zaselwandle akaphenduli kakhulu obude. Ngoko ke, singenza ntoni ngaphandle kwabo xa ufuna.

Enye fantasy ulwandle

Ngokulinganayo skoblyanka umdla, ngommiselo equka cucumber elwandle. Ukuba umntu akazi - yinto isilwanyana zaselwandle, nayo ngokuba cucumber elwandle. Kule ezinezinga ephakathi Ungayifumana kuphela kwiivenkile ezinkulu, kwaye nagoko kungekhona zonke, kodwa kumntla uninzi abahlali baye kudala kakhulu umgangatho cucumber ulwandle incasa. Skoblyanka nje emnandi, kwaye ayikho na izitya ezinokuthelekiswa kunye nayo.

Kuba kumalungiselelo ale esityeni weyele Amanani ezilinganayo yemixoxozi zolwandle, kwaye nabanye inyama (ukhetho lwakho). Iingcali athi ukuhlanganiswa ingakumbi ngempumelelo yenkukhu okanye yenkomo. Ngoko ke, makhe sicinge ukuba kufuneka ukuba isiqingatha Kilo of intlanzi kunye lenkukhu. Zezithako eyongezelelweyo efunekayo: chive (hayi ezincinane kakhulu), yeflawa yetumato paste, umgubo kunye soy sauce, kunye cloves ezintathu begalikhi.

Ukuze ufumane i skoblyanka umgangatho cucumber ulwandle iresiphi inikeza zonke izithako ukupheka ngabanye. Ngenxa yoko, inyama isikwe ngezithandelo eqhotsiweyo yathamba de iphekwe ngokupheleleyo kwaye uhlala elwandle (kwakhona elinqunqiweyo ngokushiyanayo) nowento ekroqiweyo kunye amatswele. Emva koko, nowezojiweyo ngepani ukongeza umgubo, ibhotolo kunye neswekile (encinane kakhulu, kwaye kuphela ukuba apile tomato). imixholo nokudla malunga ezintathu imizuzu.

Ipani zibekwe imixholo ngeepani ezimbini, isuphu songeza bonke kuphekwa imizuzu emithathu. Emva koko faka pepper, isinongo kunye soy sauce, igalikhi, ikhala. Le umlilo kucinywa, yaye yonke loo vkusnota ifakwe kangangesiqingatha seyure phantsi isiciko asondelelene.

ibhonasi ezongezelelweyo

Enoba kwaselwandle olukhethayo skoblyanki lwakho, qiniseka ukuba wenze impazamo - isaza enencasa yaye isempilweni. Kuye kudala eqinisekisiwe kwaye oogqirha, kunye eminyaka ubudala amava abantu (umzekelo, ingakumbi, Japan) ukuba izidalwa ulwandle ukugcina impilo umzimba womntu kwinqanaba eliphezulu kakhulu. Sea cucumber kule nkalo onke ekhethekileyo: ukongeza neziphumo ezipapashiweyo luncedo kwinkqubo yegazi, isakhiwo eyodwa Micro elements, impembelelo yawo kwi ndlala, yemixoxozi ulwandle, sibonakala ngaphezu nefuthe antitumor! Ngoko le dish ngokuqinisekileyo ukuba ufake kwisidlo sakho. Kaloku, okanye ubuncinane amaxesha abalibali wena a Yummy.

Abalobi kunye nentlanzi

Abanye abantu Andiyithandi inyama. Kwaye umntu bazilile. Ngaloo mihla, xa engekho ngqongqo kakhulu, kakhulu kwisiza kuya kuba skoblyanka iintlanzi. Ngokuba lo ezahlukahlukeneyo izitya wada wenza umnyinyiva - ubukho nezinye iinyama akukho mfuneko. Classic ifuna ukusetyenziswa salmon, kodwa amava aye abonisa ukuba kunokwenzeka kwaye ukuchitha imali kwi yimveliso ebizayo enjalo, nayiphi na intlanzi sifanelekile kakuhle.

Ngaloo ndlela, a Kilo ikota neminqiwu zeentlanzi uza 150g amakhowa (apha kuba zonke amaplanga efanayo ngokufanelekileyo), omnye itswele, chive, 2 okanye 3 iitapile, isonka samasi (kunye netshizi enqwenelekayo inemithana; gu up ezinjalo - kwamabala wandisa ngokwahlukileyo) , yaye, njengesiqhelo, ityuwa-pepper.

Kuyaphawuleka ukuba iitapile iphekwe ngokwahlukeneyo yaye iyunifomu. Ukuze ufumane intlanzi yokwenene skoblyanka iresiphi ucebisa ukusika iitapile lwehle yaye zakhutshwa. Emva koko sauce olungiselela 100 ml yothani ubisi, itshizi kunye ugalele echukumisayo eligugileyo, kude ukufana kwifatyi. Ngasekupheleni kongeza KFile eluthulini.

Amakhowa kunqunyulwa njengoko enjengayo, kodwa ubuhle iipleyiti zabo: chopha ngcono. Emva kokuba eqhotsiweyo itswele, ityuwa kunye zixutywe iperi amacephe sauce. Iintlanzi ngeli xesha izilayi eliphakathi kunqunyulwa, wazifefa ngokunjalo yelamuni kunye ugalele intsalela sauce.

Okungepani nzulu, dibanisa nentlanzi, iitapile kunye neenkowane. Kubhakwa zonke izinto malunga nemizuzu engama-20 ngama-190. YeeThenda, amanzi futhi emnandi.

Beef nayo efanelekileyo

Ukuba ufuna into ukutya okungenamafutha, kodwa intlanzi engenanto kuwe, cinga inyama kunokuba ezinqinileyo - yenkomo okanye yemvu.

Njengoko nentlanzi khetho, kungcono ukuthatha amakhowa ehlathini, ngoxa amakhowa hayi ziyavalwa. Ukuze ufumane i ngempumelelo iresipi skoblyanka yenkomo ucebisa ukuba ukongeza amatswele ngembiza kunye amakhowa ukhamba yomgubo kunye cream kangangoko okanye cream muncu. Ezinye indlela yokulungiselela ayikho eyahlukileyo kakhulu ukusuka abanye. By the way! Beef ivumela iyantlukwano. Ufuna - qatha engqondweni eziko. No - sibile de esojiwe esitovini. Iitapile kwinguqulelo yokuqala ayikho inxaxheba, kodwa okumnandi (kunye nokugcwaliswa!) Ngaba kusekho kunye naye.

Khetha Ungathanda ukuba yintoni wena, uze upheke skoblyanku for fun. Yiba nomdla wokutya!