Sandwich ne caviar ebomvu

Kunzima ukufumana nabani ongamenzanga abathanda ukutya kakuhle. Kakade ke, akukho sithetha ngabo kukho iingxaki isisu, kwaye isambuku thina "abantu abakrelekrele".
Namhlanje siye sithethe malunga bazinya okumnandi ngok, apho bambalwa abantu diki.

Kuyaphawuleka ukuba imbali zeesendwitshi kunye ncam. Akwaziwa ngubani na bango wayila le wonder zokupheka. Kutyunjwe ngokuba ezahlukeneyo. Ooyise isangweji ivela kude uNikolay Kopernik, nesazi-nzulu esidumileyo sezibalo. Njengalo okanye hayi, akukho abasayi kuba nako ukufumana phandle, kodwa-ceba kwakhona isangweji wonke umntu unako, ngokuba isangweji kukho ukwahluka ezininzi.

Abantu abaninzi bayazibuza ukuba ukupheka kwiisendwitshi ezishushu. Siya kuqala nabo. Igama uthetha ukuba ngokwayo, baza bakhonza shushu. Ngokuqhelekileyo wayibeka phezu iqhekeza lesonka samasi, ngenxa yokuba lo sisi ukuqhubekekiswa na incasa olwahluke Nutty, luthandwa of gourmets ezininzi.

Kuyenzeka ukuba kulungiselelwe kuchasa: xa besitya fresh top ilofu kunye ham okanye inkukhu ibele, isilayi sisi uyithumele kwi-oveni. Xa yonke into ilungile, bayihombise imifuno fresh. Endaweni abathandi Isonka ukutya bakhetha isonka rye, nto leyo nayo kakhulu okunencasa nokunesondlo, kwaye okona kubaluleke kakhulu, ngakumbi luncedo esiswini.

zithandwa kakhulu phakathi kwabantu isonka kunye caviar ebomvu. Kulungiselwe lula, okona kubaluleke kakhulu, ukuba ukukhetha amaqanda elungileyo enkulu. Isonka ungathatha nespelete, kodwa abapheki abanamava acetyiswa isonka French - ngukumkani zonke iimveliso yokubhaka. Kulungile ukuba ilofu akanguye amathayara yokuqala, zasemzini njengoko kubonakale. Kodwa zama izolo, ngoko ke ivuthu-, yaye ivumba layo elikorileyo kwabhalwa caviar. Ukuba yomile kancinane, isongo sayo iya kuba cala ngakumbi, ngoko isonka ne caviar ebomvu kubhetele ukuba yenze ilofu yesonka. Top eziqatywe ibhotolo okanye amafutha omnquma kunye liyahlasela wemifuno ezinqunqiweyo. Apha kwakhona, iye iimfihlakalo alo. Oyile kufuneka zibanjwe kwigumbi iyure an, xa kuthambisa kwaye iqala inyibilike. Ngoko ke ako ngcono yi isonka. Beka caviar phezulu. Ukuba kubonakala kuni dryish omncinane, ushiye emanzini mineral, bathi imizuzu eli-15 ngoko kuya kukhula ngobukhulu yaye kuya kuba ngakumbi zimnandi, eziluncuthu. Afefe isangweji parsley ezinqunqiweyo. Iresiphi classic kukholelwa ukuba amagqabi kungaba ngake usithe incasa caviar, kodwa apha, njengoko bathi, waya elowo lakhe.
Sandwich ne caviar ezibomvu kujikwa ibe canapes. Canapes - ezihlohlwe ezincinane, ukuze ahlabe phezu yokuvungula nimkhonze.
Xa kunjalo, i wokuvungula ukuba enziwe imifuno luyacolwa zinqunqwe ezifana cucumber kunye neetamati.

Hi ndlela leyi, ngaba uyazi ukuba isonka kunye caviar ebomvu kudityaniswe ngokugqibeleleyo kunye umtya kanye iintlanzi? Ungabona kancinane, zidlale izithako uze phakathi caviar kunye namasi intwana umtya yentlanzi ebomvu. Kunokuba abe ekrwada, ezifana sushi ndilula ngetyuwa.

zonka ezinjalo lula ukulungisa, kodwa ngenxa yokuba caviar yayo iindleko eziphezulu asinto esityeni yethu yemihla ngemihla (a nofefe). Ngoko ke, ezi amakhono okupheka yayiselwa leeholide ukuze ukunyanga izalamane.

Hi ndlela leyi, caviar akanyanzelekanga ukuba zibomvu. incasa elunge ubuncwane of caviar koko ukhethe - ugqiba, zonke iinguqulelo ezilungileyo. Loo nto nje ukuxuba caviar ebomvu namnyama akukho kuyimfuneko, kungcono ukuba ukunandipha naluphi na olunye uhlobo.

caviar Good bazisa eRashiya eNorway, kodwa ngoku baye bavuselela okuloba. Nikelani ingqalelo imbonakalo thole. Kufuneka sibe agglomerated okanye ukhangele njenge ibhaloni kumiyo, ithi staleness yayo. Ivumba kufuneka ibe intlanzi, kodwa muncwana. ithole ivumba Ngamanye amaxesha endala kukhona phantse ndingekho. Iivenkile ezilungileyo umthengi umnikelo kwangaphambili-zizala ukuzama phambi kokuba uthenge, ukuze kuqinisekiswe amathayara yayo.