Iikeyiki Cream: zokupheka for bonke Ukuthanda

Cream - imveliso paste-ezifana zamafu zisetyenziselwa ukupheka nihombisa nemiqhathane, iikeyiki kunye nezinye dessert.

Izithambiso ufanelekele njengonyango ubushushu, kwaye ngaphandle kwayo. Kwakhuthazwa iikeyiki cream ngononophelo olulodwa, mhlawumbi ngesandla okanye usebenzisa blenders, ngabenzi.

Air protein, olunamafutha-bukhrim, ngowekhastadi, iziqhamo ukukhanya, iyogurt - yaye zonke igama it. Kuyinto izithambiso ezahlukeneyo ukunika ujongo ephucukileyo, incasa ezizodwa kwabhalwa iikeyiki.

iikeyiki cream: iiresiphi

Qwalasela eli nqaku ezimbalwa lula yaye ngokukhawuleza ukulungiselela amafutha. Ngamnye kubo alukabinako ukwanelisa nkqu iimfuno ezininzi yahluzwa ezizwe.

cream banana

Oku iikeyiki cream kupheka elula.

izithako:

• iphekhi enye-gram 200 ibhotolo;
• amathathu aphakathi banana zivuthiwe;
• isiqingatha inkonkxa ubisi incitshisiwe.

ukulungiselela

Ibhotolo okunciphisa, nibanqunqe oku zibe ziingceba, yagaleleka nge lokuxhuba. Chuba iibhanana, wonqanyulwa, ukongeza amafutha kunye phehla kwakhona. Galela ubunzima kweziphumo ubisi yinto enye, ukubavuse- elungileyo.

Ibhotolo cream nobisi yinto enye

Ngoko ke akukho iresiphi ngaphantsi lula okukhona ezinjengezo iikeyiki cream. imveliso Top uyakwazi afefe nabo ikhokhonathi okanye itshokolethi neetshiphusi.

iimveliso:

• 200 g ibhotolo;
• 300g ubisi yinto enye;
• vanilla sugar - isiqingatha pack;
• YoTywala - 3 tbsp.

ukulungiselela

Shaya ibhotolo de agudileyo, kwangaxeshanye ukuthululwa ubisi incitshisiwe. Yongeza kakhulu utywala kwaye vanilla, yagaleleka kwakhona.

Ukuba ufuna cream waba itshokolethi, ulifefe enkulu ngendlela amacephe ambalwa koko.

ngowekhastadi

iimveliso:

• 0,5 iilitha zobisi;
• 4 amaqanda chicken;
• indebe sugar;
• amacephe amabini zomgubo;
• icephe encinane ze vanilla.

ukulungiselela

Hlikihla iswekile kunye amaqanda, fakela umgubo ulwe. Galela ibe ubunzima ubisi ebandayo, walibeka phezu komlilo. Mziseni mxube kwethumba, likuxhoxhela rhoqo ngecephe okanye phehla. Emva kokususa lakubalela, ukongeza vanilla kunye bavuthele. Ukuba izonkana cream iza kusetyenziswa kamva, uwaphalazele ngaphandle kuselukhambeni kwisikhongozeli porcelain nejongelwe afefe iswekile, khon 'ukuze ibe uqweqwe.

nut cream

iimveliso:

• isiqingatha sekomityi iswekile;
• iglasi yobisi;
• 2 sac;
• 50 grams yomgubo;
• iikomityi ezi-2 nati;
• icephe elikhulu cognac.

ukulungiselela

Ukulungiselela cream iikeyiki nut, bahlanganise izikhupha kunye neswekile kuqala, umgubo kunye nebranti. Galela ibe ubunzima yobisi alizise kwethumba. Walnuts olungiswe sicande, uze usile ngenyameko. nuts olungumgubo ugalele lo mxube ugqibile, ndibatyabula de anoboya.

cream ezimuncu

iimveliso:

• 1 ikomityi 20% cream;
• 0.5 iikomityi sugar olungumgubo;
• 10 iigrem gelatin.

ukulungiselela

Galela cream ibe epanini, ukongeza iswekile icing, ukuba oyifunayo, uwathandabuze vanilla. Beka imbiza cream emuncu kwiskhongozeli yamanzi abandayo, ukuba Congress ucwambu de kabini ayinyuki umthamo. Emva koko ugalele umxube emanzini ubhityileyo cream ezimuncu yaze yangxenga ifuthe lomanyano efudumeleyo gelatin, likuxhoxhela rhoqo ngecephe somthi. Lo mxube yahlaliswa uthululele ngeentlobo oyigcina efrijini ngenxa zokupholisa.

coffee cream

iimveliso:

• 1 indebe sugar;
• isiqingatha sekomityi yobisi;
• 1 iqanda;
• 250 g ibhotolo;
• Lwalunye ukhamba enkulu yekofu komhlaba;
• isiqingatha sekomityi yamanzi.

ukulungiselela

Yibilise amanzi, uyithululele coffee kupholile. Emva koko coffee umhluzi kucanda ngesihlungulo entle okanye igozi, qhagamshela ne ubisi kunye neswekile, uzise kwethumba. Phehla ekuphambukeni iqanda, yongeza ubunzima ikofu, bilisa de engqindilili, cool. umxube Ostuzhennoy wathululwa kwi iinxalenye ezincinane bhotolo bunyibilike, bazibeke rhoqo ngecephe. cream Ready kufuneka kwandisa umthamo ngesiqingatha.

wena ukhethe yeyiphi iresiphi cream, qiniseka ukuba uzame ukuba ehla baya kukuvuyela incasa yayo nenkangeleko.