Jam-apile ubusika - imphathe ogqibeleleyo abantwana kunye nabantu abadala, udle nje nge iti okanye isetyenziswe njengendawo ukuzaliswa ngenxa ophaya baking evulekileyo. Ukuba ngexesha lokuvuna waphawula ukuba une, ama-apile zaqina okanye umbungu-kudliwa kakhulu sizibeke, Musani ukukulahla ngaphandle, baya kuba kakhulu ekrwada izinto for okusilelayo zethu (kakade, le ezonakeleyo kufuneka zisikwe). Ukuze ufunde ukupheka ijam evela apile: ilula, fast, okunencasa kakhulu, epleyitini okanye usebenzisa Multivarki - funda inqaku lethu. Kakade ke, ukongezelela iresiphi iziqhamo ngqo angaba kunye nezongezelelo ezahlukeneyo, oko kuya kuxoxwa.
Jam-apile ukuba ubusika
Kuba kulungiselelwa uya kudinga oku kulandelayo:
- 1 kg atyabukile imbewu, Ixolo, iziqwenga apile ezonakeleyo;
- nenxenye-ilitha ijagi sugar;
- uwathandabuze nesinamon.
Izimasekile apples nothango lwaso, ngoko musa mnyama, ukuba ungadibanisa juice kancinane yelamuni (kodwa aninako ukongeza, igcwala esiqhameni aluchaphazeli ukungcamla imveliso yokugqibela). Le Faka mass esulungekisiweyo iswekile, ndixhoxha, ime imizuzu elishumi elinesihlanu, ama-apile kufuneka sivumele ijusi. Emva koko, uzive ukhululekile ukubeka imbiza esitovini uze upheke jam evela apile ubusika de shinyi, njengoko umelwe ukufumana umbala segolide, ngaphaya kancinane. Kwinqanaba lokugqibela Faka yokulungiselela e Nesinamon, ndixhoxha umgalele kwiibhanki ngendlela kushushu. Ukugcina kwindawo emnyama phambi kokuqala ngengqele ebusika. Hi ndlela leyi, endaweni nesinamon ukuba ukungcamla, ungongeza cloves, uwathandabuze vanilla iswekile kunye nezinye iziqholo ezivumba limnandi.
Jam-apile ze ubusika "Summer ngevumba"
Ukudala elimnandi, ukunyibilika kwi waxhuzula emlonyeni preform:
- apile 3 sweet (ungakwazi ukuthatha multi-obugolide: mthubi, obomvu noluhlaza);
- 1 orange limnandi;
- indebe kwekota yamanzi yabonakala;
- 350 grams iswekile.
Ukuba ufuna ukupheka jam kwixesha elizayo, ngokomlinganiselo ukunyusa ubungakanani izithako kule resipi. Apples kuhlamba, susa egumbini imbewu ze uyinqunqe ibe amalungu ama-2. Orange Coca iimbewu kunye Amakhasi, ukuphoswa kwebhola wokugqibela kuyimfuneko, kubalulekile kuthi kwinkqubo lokupheka. Ngoku iziqhamo isikwe iityhubhu ezincinci, ulisonge ubunzima eyenziwe ngepani ngamanzi (50 g) vsypte iswekile uze ibile. Emva kokuba isiyaluyalu, ukunciphisa ubushushu uyipheke kwakhona. Nangona marmalade imi phezu kwipleyiti, ilungise ompe eliorenji. Yenza kube lula: i Ixolo nothango lwaso, kuya kufuneka iitispuni 2 zempahla ekrwada. Kuba imizuzu embalwa de ijam iphekwe vsypte oko, nowezojiweyo ngepani ulwe. workpiece wakho kufuneka ukufumana elingqingqwa, ezintle evuthiweyo-mthubi. Thatha itispuni mass izitya ndinithululele kwipleyiti: ukuba ukusasaza jam lilungile. Zonke - Ngoku baluphose workpiece phezu iibhanki, isiciko kufutshane ndibuyele yokugcina.
Jam evela ali multivarka
Kuya kufuneka kakhulu isuntswana ixesha apheke jam enkulu. Kuba kuya kuba yimfuneko;
- kg-apile amatsha;
- 300-500 grams zeswekile (kuxhomekeke ukuba limnandi iziqhamo okanye hayi, kwakunye ukhetho yakho);
- a citric acid kancinane.
Chuba iziqhamo, uyinqunqe ibe ngamacetyana, iityhubhu, nothango lwaso - khetha ufuna noyithini na ukuyibuyisela. Emva kokuba uwahlanganise kunye neswekile exutywe netispuni kwamanzi citric acid, izakubekwa sitya kunye nendawo ku Multivarki "yokubhaka" imo kufuneka ubilise jam. Xa oku kusenzeka, ukutshintsha imo ukuya 'ucimayo "kodwa lushiye iyure-1 ukulungiselela. Emva mass inkathazeko, uthululele kwiibhanki njengesiqhelo. Ngoku une-3 ezahlukeneyo jam iresiphi - okongezelela kakhulu okumnandi kunye zendalo sakusasa okanye kwemini iti.