Idada kunye apile multivarka: iresiphi

Abaninzi bakholelwa egcadiweyo duck imfanelo nayiphi na iholide. Zilungiselele ukuba ngokuqhelekileyo eontini, ukongeza isongo ukuya iziqhamo ezifreshi okanye yesitrasi. Kaninzi zisetyenziselwa le njongo apples. Kodwa konke oko kuxhomekeke iminqweno kwaye liyakuva yinkosikazi kakhulu. Kule mihla iintaka baking ekhaya kungenziwa ngoncedo zombane ezahlukeneyo ekhitshini. Hi xikombiso, le idada kunye apile e multivarka elungiselela lula kakhulu kwaye icace phandle hayi ngaphantsi nencasa. Kwaye enze ukuba le mbiza ngeendlela ezahlukahlukeneyo.

Inguqulo yokuqala

To yamadada multivarka kunye apile baphuma ithenda futhi limnandi, kunokuba pre-Faka. Kuphela emva koko kuyimfuneko bangadlulela inkqubo engundoqo. Kulo mzekelo, ukuba asebenze imfuneko: 700 grams inyama idada, omnye icephe ubusi kunye lokutyela lwemostade, 25 iigrem iswekile, 1 ezimuncu apile.

Lungiselela ukutya kufuneka oku kulandelayo:

1. Iinkuku isidumbu ahlambe, yahlulwe izabelo, ndiyitshise kakuhle kuzo bujikelwe ngeqhiya.
2. Ukudibanisa lwemostade ubusi, nilungise marinade.
3. SeMbasa kuqamba uzilungiselele ekhethiweyo kaJohn ngamaqhosha idada. Emva koko, kufuneka ukuba isongwe kwisitya, Kogqume oku ze ukushiye kule ndawo ubuncinane iiyure ezimbini.
4. Izimasekile amaqhekeza idada ngetyuwa, uze emva koko ufake kwisitya Multivarki.
5. Vula kwi main lenjongo "yokubhaka" imo kunye uyose inyama ngeyure nganye (kunye kwicala ngalinye imizuzu engama-30). Ukuba kuyimfuneko, oku kwakhona ugalele ityuwa.
6. Sendizihlambile Apples, uze emva koko usike ngenyameko ngaphandle kwabo komongo, uyinqunqe ibe ngamacetyana amancinci.
7. Ukulungele ukuba ayidlulisele esityeni nedada kanye iziqhamo otyunyuziweyo bazilahle ngqo kwi amanqatha abilayo.
8. Yongeza i iswekile, mix uwose kubo ngaphezu kwemizuzu eyi-10 ikwimo efanayo imveliso akazange abe nexesha ibe iwuse kwisidudu.

Le idada e-apile multivarka ithambile, amanzi futhi okumnandi kakhulu. Esi sidlo sinokuba uhombiso yokwenene kwetafile zehlobo.

Idada ne cream emuncu

Iinkuku xa ukubhaka igcina ukuthantamisa yayo, ngexesha amalungiselelo kuba kubanegalelo cream encinane ezimuncu. Ukongeza, imveliso yobisi izakuthatha ezinye kwamanqatha, eliqulethe kwiqashiso weft. Esi sidlo adla ngaphandle koloyiko iingxaki isisu. Kuba nokulungiswa iseti elandelayo ifunekayo iimveliso: 1 duck intaka 2 apile enkulu enkulu itswele, ityuwa, 175 g cream ezimuncu, ipepile emnyama, 60-80 iigrem amanzi, bay amagqabi kunye oli yemifuno.

Ilungiselela yamadada multivarka kunye apile ilula kakhulu:

1. Isidumbu siwabeka ze uyinqunqe ibe ziingceba.
2. Xa epanini ubushushu-25 iigrem ibhotolo.
3. Qhotsa iphekwe izilayi macala omabini.
4. itswele atyabukile wonqanyulwa nesikweko ezinkulu, ama-apile kunye uwahlule ube ziqwempu, emva nokubasusa ukusuka engundoqo.
5. Products multivarku agobe, yongeza amathontsi ambalwa yeoli imizuzu engama-10 kwi "yokuqhotsa".
6. Ukutshintshelwa isitya idada eqhotsiweyo, ukongeza nobulawu ze ugalele zonke amanzi.
7. Beka "icima" imo, kwaye timer iiyure ezi-2.
8. imizuzu 25-30 phambi kokuphela kwenkqubo, yongeza cream ubumuncu.

Ngale ndlela inyama ajike ithenda, kamnandi kwaye kutyetyiswa.

Uyida- ne uyawathena

Kwihlabathi ukuthandwa omkhulu Peking idada. Kodwa ngenxa yokuba ezinye iingxaki ekhaya zawo kulungiselelwa uyisebenzise le iresiphi. uguqulelo kolunye ulwimi olulula le mbiza nto braised idada. On apile kunye uyawathena ngokulula ilungiselelwe multivarka, ukuba iyafumaneka izinto ezisisiseko ilandelayo: idada isidumbu, iziqhamo (-apile ezintsha kunye uyawathena), ubulawu (ityuwa, yekoriyandire, ijinja, ipepile emnyama, caraway, igalikhi kunye bay leaf), oli yemifuno .

Ilungiselela isityu idada (nge-apile iya kuba tastier) ilula kakhulu:

1. isidumbu Iinkuku bohlamba kakuhle, amathumbu, uze nibanqunqe oku alityatye ngamazembe.
2. Balungisa ubulawu usile ngenyameko ngesingqusho.
3. Tha kubo amaqhosha zenyama kwaye ushiye kwindawo epholileyo kangangeeyure eziliqela.
4. Apples uyinqunqe ibe ngamacetyana, ukhupha engundoqo. Ulusu ngexesha elifanayo awukwazi kunqunyulwa.
5. Emazantsi isitya Multivarki athele amafutha elincinane, koko walala ukutya, ogalelwe walungisa.
6. Galela amanzi ukuze ulwelo lugubungela ngokupheleleyo kubo.
7. Kusebenze "Braising" imo uze upheke iiyure ezimbini.

Njengoko nivathise ye Dada yerayisi ogqibeleleyo. Ngendlela, ukuba ingalungiswa ngexesha elifanayo ekuseteni iindebe esiphathweni Faka okhethekileyo. Kufuneka uye nje waya kulala kwindoda okuziinkozo encinane podvarennuyu kunye nobulawu (ikhari, ityuwa, igalikhi kunye pepper).

Inguqulo efanayo

Ngokufanayo, belungiselela idada kunye apile eziko emkhonweni. A isici esasenza le ndlela kukuba intaka ingasetyenziswa xa iyonke, hayi ukulahlula ibe ziingceba. Kuba ukulungiswa imfuneko: idada intaka zalishumi 2.5 eekhilogremu intloko ikonofile, ityuwa, amacephe 3 lwemostade, 0.6 buziikhilogram apile ezintsha, yaye umxube iipepile ezahlukeneyo amacephe 4 imayonnaise.

Ithekhnoloji kuyo idada kunye apile eziko emkhonweni, lulula kakhulu kwaye icacile:

1. Okokuqala, isidumbu kufuneka zihlanjwe iintsiba eseleyo ke neenwele. Ngenxa yoku, kufuneka ibe pre-kubhenca waza wafefa umgubo, ilaphu miri. Okokugqibela, le ntaka kufuneka zohlanjwa ngamanzi, bawuphose umhlaba abawuphalileyo kumabhodlo idipozithi ngemela elibukhali.
2. Ngaphandle nangaphakathi nothango lwaso netyuwa weft. Emva koko, kufuneka ulale phantsi okwethutyana.
3. Ukudibanisa pepper, lwemostade kunye eyemayonnaise, ukulungiselela marinade, leyo ke ingubo umzimba kuvela macalana onke. Le ntaka baphathwe kufuneka ume imizuzu engamashumi amane.
4. Ikonofile icocwe ethabathela ezinkozweni ese exolweni, uze amazinyo lard idada, ukwenza imingxuma ngemela elibukhali.
5. Apples zahlulwe izilayi ezinkulu, ukusika engundoqo kubo.
6. Gcwalisa iziqhamo ngaphakathi umzimba, baze emva koko ngobunono yanxitywa yokuvungula liqatywe.
7. Idada ufake izingxobo (komphetho phezulu) kunye ngokufanelekileyo kukhuselwe imiphetho.
8. Beka intaka bhaka kwaye uyithumele eziko, osuke nangokwamanqanaba ubuncinane 180. ixesha ukupheka iya kuxhomekeka ubunzima yesidumbu (imizuzu 45-50 ikilogram). kwimizuzu eli-10 phambi kokuphela emkhonweni cut.

Kubonakala ithenda, idada amanzi kunye uqweqwe legolide elinuka livumba elithozamisayo.

Ngokuphelele multivarka

KaJohn idada nge apile - inkqubo kuxhomekeke izixhobo zobuchwepheshe kunye iseti ezingumongo. bemizi Modern uthando ukusebenzisa multivarku ekhitshini. Esi sixhobo Maqokolo ikuvumela ukuba ukulungiselela nayiphi na ukutya zibe ulonwabo lokwenene. Ngokuxhomekeka kubungakanani Ialbatross zosiwe, iziqwenga okanye wonke. Isebenzisa indlela elula kakhulu. Thabatha, umzekelo, iresipi, apho ifunekayo ubunzima idada angekho ngaphezulu kwe-2 kg, 5 iigrem ityuwa, 2 apile enkulu ezimuncu, oli yemifuno, nedlelo ipepile emnyama, kunye yekoriyandire.

Amanqanaba izitya zokupheka:

1. Okokuqala zonke iinkukhu kufuneka ndakuhlambulula lisulwe itawuli.
2. Apples iziqwenga ezinkulu, nokubasusa ukusuka pre-iimbewu kunye core.
3. Xuba iziqhamo kunye uwathandabuze yekoriyandire, yaye emva koko wokulahla izidumbu. Emva koko, kuyimfuneko ukuba bethunga umngxuma intambo eyomeleleyo.
4. Lay idada multivarku, wabeka imo "Ukufraya 'uze upheke malunga nemizuzu engama-20 ngaphantsi esicikweni, hlale Wajika kwelinye icala.
5. Yenza 'ucimayo' bayimisa-timer seyure. Kuba iintaka ixesha endala angandiswa kangangama-60 imizuzu.

Ukuzithoba ukulungele ngcono isidumbu cut the table alityatye, kunye nama-apile ezitshisiweyo belele ngeenxa zonke nje nivathise.

Idada kunye apples neetapile

Mistresses badla zama ukusebenzisa zokupheka apho dish side nesitya eziphambili ezilungiselelwe ngexesha elifanayo. Oku kakhulu kunciphisa ixesha kwaye ikuvumela ukuba ufumane ngokukhawuleza ukulungele ukuba nidle isidlo. Ngoko ke, lo idada kunye iitapile kunye apile multivarka ziiyure nje 2.5. Kwaye eziko ukutya ilungisiwe ixesha elide. Ukuba multivarku ikhaya mfuneko kuqokelela kuphela kwi desktop imveliso zilandelayo: intaka lonke ngaphandle giblets idada, 8 iitapile, 100 grams cranberries ezintsha kunye nobusi, ama-apile ezi-3 eluhlaza, itswele enye abomvu namhlophe, ½ itispuni ikumin, uwathandabuze ipepile emnyama, 1 orange, no-20 grams yetyuwa.

Le nkqubo ithatha kuqhubeka ngokwezigaba ezininzi:

1. idada wahlamba kunqunyulwa ibe ziinxalenye.
2. Apples usile izilayi.
3. namazambane atyabukile ngokungakhethiyo ivuthu- nesikweko ezinkulu.
4. Itswele isikwe amakhonkco isiqingatha.
5. Sthandwa, ityuwa, ikumin, juice-orenji kunye sipheke pepper lokunxibela.
6. Imvula ngayo imibengo iimveliso, esongeza kubo cranberries.
7. Amaqhosha intaka walala phezu ezantsi isitya Multivarki.
8. Top Mfuleni asasaze umxube iziqhamo kunye nemifuno.
9. Beka "yokubhaka" imo kunye neeyure ezinesiqingatha ukuba apheke phantsi isiciko. Yonke imizuzu engama-30, le mveliso kufuneka iphendulwe.

Kubonakala ithenda, inyama agcwele kunye uqweqwe crispy nivathise yokuqala.