"Goblin" - isaladi, leyo ivusa ngobungqola

Yinto akukho mfihlakalo ukuba ukutya kuyimfuneko ukulungiselela emnandi nje kuphela, kodwa umba ezintle. Zingaphi wandiyolisayo kubangela isaladi, phezu komhlaba apho igcwele yonke umfanekiso! Kwaoko engqondweni ukudlulisela ehlathini ehlotyeni, ziphakathi iintyatyambo jasmay eyaqala engceni okanye ngasechwebeni imigxobhozo. Kubonakala ukuba ngoku kwetyholo ziya kwabakhangela umnini yehlathi - Goblin. Isaladi enegama elifanayo liya kunika yonke umfanekiso. Yinto enkulu ukuba emva Eyokuqiqa kwakhe uyakwazi ukungcamla le ukutya ezibalaseleyo ngokupheleleyo laneliswe incasa yawo. Le isaladi ingalungiswa ukuba nangaliphi na ixesha, ngezihlandlo ezikhethekileyo. Iindwendwe badumise iindwendwe ukuba ingcamango umdla, kodwa konke ukubonga kwabo - kwadliwa ku kwiimvuthuluka esityeni lokugqibela.

Emva kwaye kwacaca ukuba ngaphandle izimuncumuncu awukwazi ukuphatha, ihlala yodwa ukuze ulungiselele.

Isaladi "I Goblin": iresiphi, izithako uze uqale ukupheka

Kwakunye indalo zonke izitya, oku nayo ifuna ukulungiswa mveliso ezifunekayo. Izithako akufuneki kakhulu, ngoko musa azise isaladi eninzi imali. Ixesha lokulungiselela iza kuhamba kancinci kakhulu, ezifana amandla. Leyo yindlela abaninzi iingxoxo baxhasa yokulungiselela ebizwa ngokuba "Goblin" of izitya. Isaladi okuphekwe ngaphantsi kweyure, waza wadla ngokukhawuleza bude.

izithako:

• a ebeleni inkukhu;
• 400 grams amakhowa;
• amaqanda 3, nzima-eluhlaza;
• 2 amatswele medium size;
• 100 grams samasi;
• mayonnaise (ekhaya best);
• ½ indebe walnuts, sicanda;
• 10 iminquma uhombiso.

Indlela ukupheka konke oku? Masiqalise kulwenziwo amakhowa, itswele eliluhlaza

Amakhowa kufuneka yokuhlanjwa elungileyo ukuze akubangakho isibi uthuli, hayi enye gryazinki, yaye ngakumbi ke - ilizwe. Bow kususwa ukusuka iimpahla phezulu. Yena, naye, ahlambe, wabagawula. Oko kule nkqubo gawula imifuno bakhale iinyembezi ezikrakra, ungathatha amaqhinga ezimbini. Okokuqala - oku ukuchama amehlo, nesitshetshe ngamanzi abandayo. Kulo mzekelo, i ukunkcenkceshelwa iya kuncitshiswa. iindwendwe Clever beza ukunxiba lo gama linciphisa itswele amanqaku, kodwa kucanda umphunga ethereal ezisenokumdina amehlo. Ungaphucula nje inkqubo ngokunxiba izibuko. Kweli nqanaba nkqu imisi ezininzi nimble ukubacaphukisa iya kuba namandla. Le isithintelo alikho onokuyoyisa ngayo. omnye kuphela caveat amancinci; kukulungele ukuba ngale ndlela umntu omthandayo uthe abangabubonanga, njengoko kungaba kuye, kwi kakuhle, ukuba uncumo ububanzi, yaye okubi - uloyiko manghanghamela. "Goblin" - isaladi, nto leyo akafuni iziphumo ezinjalo.

Siza kuqhubeka ukwenza

Emva kokuba iindwendwe imiqathango yokhuseleko ukusuka kwindawo yonke kaEtere komphunga itswele wathabatha, lunqamle, bahlamba amakhowa, ekugcineni esi sibini abulawe letotshi. Mabasuke poshkvarchat fun, kodwa nangeepani ezahlukeneyo nejongelwe uqhotse de brown segolide. Umlilo ngexesha elinye ukwenza zisezantsi mushroom kakuhle prozhalis. Unga uqhotse amakhowa kuqala, uze emva koko kuphela ukongeza itswele kuyo.

Breast semzini zipholile. Galela umhluzi ayikho kuyimfuneko, kuba umntu kufuneka zakhiwe esityeni yokuqala.

Ostuzhennoy lwebele zisikwa zibe iityhubhu. Amaqanda, kakhulu, ebilisiweyo, zipholile waza atyabukile phezu grater irhabaxa. Lo sisi ivavanywa kanye indlela nokutshixiza efanayo - aphuculwa kwi grater irhabaxa. Ngoku ungadibanisa nati nakhandiweyo, woyigalela yonke le ubungangamsha kunye mayonnaise kunye nomxube. Gqibezela le esityeni ebizwa ngokuba "Goblin". Isaladi uhlala elukhukweni entle.

Ukwenza wobuciko culinary

Apha ngokuthe ngcembe, kunye iziqhulo, size kuvuthondaba zamalungiselelo. Embindini phezu ngesitya ukubeka ibhotile okanye iglasi kunye isaladi alaqhenqetha, ushwabanisa kancinane ngayo. Ngoku ngenyameko kakhulu bakhuphe ibhotile uze uhombise amagqabi isaladi, iintyatyambo ezenziwe yeminquma (ezinamagqabi) kunye amaqhekeza samasi (umphakathi of). Yonke into ilungele, "Goblin" isaladi, i ifoto ibonisa ukuba ukuhombisa njani. On isicelo, ungenza afefe Ngaphezulu, i-caviar isaladi ebomvu laneliswe incasa kwawo kwancamisa!