Ukondla isaladi chicken kwesibindi

Namhlanje chicken nesibindi ukulungiselela phantse nasiphi na isonka esityeni. Bona ebonakala ezinomthamo eliphezulu kwezondlo. Oku kunye neevithamini (A, B9, njalo njalo), kunye acids ezahlukeneyo eziyimfuneko ukuze umzimba. Mistresses badla apheke isaladi ye chicken zesibindi. Recipes zininzi kwaye bonke, Kakade ke, ziyahluka.

Mushroom isaladi kwesibindi

Lungisa i isidlo festive kunokuba elula. Kwanele ukuba achithe ixesha elifutshane kunye nomgudu, kwakunye uthabathe izithako ezikhoyo. Phakathi kwabo, chicken isibindi (malunga 300g), 3 amacephe umgubo, 3 amaqanda ebilisiweyo, cucumber entsha zifakwa, 200g samasi, itswele, amakhowa 300g (uyakwazi ukuthatha ngokupheleleyo nayiphi na), ityuwa, qiniseka ukuba pepper, nutmeg (phantsi), itispuni lwemostade kunye iyogurt.

Isibindi kufuneka ndakuhlambulula zicocwe ukusuka ngokungeyomfuneko umboniso. Ngoko nangoko amaqhekeza ezityikitywe yomgubo wathumela nowezojiweyo ngepani, apho okroqiweyo olova de okuphekiweyo. Emva kokuba isibindi lupholisiwe, wawaxabelela zibe imicu emihle. Amaqanda ugawule luyacolwa kongezelelwa esibindini kwi kwisitya. Itshizi bagcobe kwi grater, kunye cucumber batyunyuzwa zibe iityhubhu. Amakhowa amafutha kweso kunye itswele kunye nutmeg. Konke oku mxube ingena isaladi. Kufuneka ufake kulo ngomxube esiqholiweyo, lwemostade kunye iyogurt.

Isaladi chicken kwesibindi Pepper

Original ajike isaladi yemifuno, ezilingana ngokupheleleyo kunye izibindi enkukhu. Kuba kuyimfuneko ukuba 200g le eceleni, 2 iminqathe, itswele, 1 intsimbi ipepile, esisiseko nobulawu. Olungiswe bacanda kwesibindi, itswele zinqunqwe ngokohlobo amakhonkco isiqingatha kunye neminqathe - julienne. Ngenxa yoko, i-pepper usike ringlets nice icocekile kwaye ikhuselekile. Kwi kwesibindi ipani eshushu eqhotsiweyo, nto leyo ke wongezelela kwi imifuno uzilungiselele, uze emva koko bonke wazibeka phezu isidlo omhle.

Isaladi ebilisiweyo isibindi kunye grapefruit

Okunesondlo, kodwa ephantsi kakhulu osidingayo isaladi Exotic ifunyanwe chicken kwesibindi. Kuba kuya kufuneka ukuba uthathe 300g. eceleni (kwesibindi ebilisiweyo) 1 grapefruit, 4 amacephe oyile (zemifuno) neenkamba 2 ezincinane lembotyi sauce, lettuce igqabi kunye nangwevu, kwakunye ityuwa nepepile. Okokuqala esele zenziwe isibindi uyinqunqe ibe ngamacetyana kunye okunongwe kunye nobulawu. Ngokwahlukeneyo, aphule amagqabi aluhlaza kumalungu enkulu. A grapefruit abade kwaye ekrakra umboniso. Kulo juice amehlo awayeno- nayo yaqokelelwa kwisitya.

Nangwevu, lettuce kunye grapefruit ezidibeneyo alaqhenqetha kwisitya. Elibhalwe phezulu kwesibindi ebilisiweyo. Isaladi enongwe nesosi okhethekileyo. Mixed oli yemifuno, juice grapefruit kunye soy sauce. Oku wathulula isidlo entle exotic.

Isaladi evela yenkukhu ewasusa ertyisi

ubabalo Special okanye izithako original kule mbiza eyahlukileyo. Noko ke, kulula ukunceda iyantluko etafileni usapho. Ukulungiselela imfuneko ukulungiselela 300 g okuphekwe yenkuku kwesibindi, 1 itswele, neselwa ertyisi eziluhlaza, amaqanda izagwityi ezilishumi, 2 amacephe ibhotolo, iviniga kunye netyuwa kancinane.

Okokuqala kufuneka ukuba Faka amatswele. cut wayo isiqingatha-amakhonkco ezingcakacileyo, ebanjwe ngeyure enye ngomxube iviniga kunye namanzi. isibindi Ready-okuphekiweyo ingumhlaba ngokohlobo brusochkov. Ngelo xesha linye maqanda aphekwa kwaye yahlulwe 4.

Isibindi edibene ertyisi kunye namaqanda ezidityaniswe namatswele. Ngokwahlukeneyo, ukwenza kunye ubophe ngokuhlanganisa oyile kwakunye netispuni iviniga. Zonke ugalelwe, kwaye esityeni onyamekela etafileni.

Isaladi isibindi namandongomane

intlanganisela umdla kwesibindi kwaye baphathwe neenkozo zepistasi pine kule isaladi. Kufuna nto konke konke;

• 400g zikwazi chicken;
• awafanele 200g;
• nut 50g pine;
• lettuce;
• ioli 50ml wemifuno;
• Black pepper netyuwa.

Amakhowa (ngcono ukuba kuya kuba amakhowa) uyinqunqe ibe ngamacetyana agcadwe epanini uthumele. Elishweni lakhe namandongomane. Konke oku enongwe pepper. Kwesibindi kumnqumla kwaye kuthunyelwa ipani ngembiza. Emva lo mxube ngokugqibeleleyo ngetyuwa.

Ngelo xesha, amagqabi lettuce wazibeka phezu izitya la ezinokufumaneka, yaye phezu ibekwe kubangela ubunzima egcadiweyo. isaladi Kushushu ukulungele yaye uza kuba Ukongeza elikhulu etafileni!