Kokutya neziselo, Dessert
Cake "Madonna": inyathelo ngenyathelo iresiphi
Abo musa soyike ukubhaka, amavila kwaye ningoyiki ukuchitha nayo, uya ngokuqinisekileyo baqonde ikeyiki "Madonna". Kufanelekile ukuba nangaliphi na ixesha, ukusuka yokuzalwa banal nesiphelo kunye yomtshato uhlaza. Ukuthatha kwakhona ingqalelo ukwahluka zokupheka ezifana namaqebengwana nezithambiso, singatsho ngokuzithemba ukuba ikeyiki yakho "Madonna" ngeke nganye.
Uvavanyo best for "Madonna"
Isiseko yale uju ilungisiwe ngeendlela ezininzi. Kodwa ke abantu abaninzi abaye bazama ngayo, Ngokwemvumelwano kukuba le ndlela iyimpumelelo ukuba amaqebengwana, ixeshana esifana ngawo na ezaziwayo-kakuhle "ikeyiki ubusi". Kukholelwa ukuba oku kunika esisifebe, okumangalisayo kukuba ikeyiki emnandi "Madonna". Ubusi iresiphi lwenziwa ukuze isibini. Ukulungiselela le njongo, zisiza ibekwe umgqomo wamanzi obekwe kwi isitya ngaphezulu enobubanzi ezinkulu zilala phezu isibini kwemveliso. amaqanda amathathu ngenyameko uziphekuzayo kunye iikomityi enye enesiqingatha iswekile. Xa mxube ajike emhlophe, kuqhuba amacephe ezintathu ibhotolo ethambileyo (ngamanye amaxesha kufakwe imajarini, kodwa inkoliso abapheki musa ukucebisa ukwenza njalo), emibini - honey ulwelo zendalo kunye asiphe soda. Nantsi iziseko kwaye ufake kwi umphunga. Kuyimfuneko ukuba aphazamise rhoqo, malunga nekota yeyure. A umqondiso wokuba lixesha ukudubula, kuyinto ukuvela amaqamza kunye nombala segolide. Ngokuthe ngcembe intlama ukusuka apho ukubhaka ikeyiki "Madonna", kugalela iikomityi ezintathu zomgubo; wokuxova sigqityiwe phezu kwetafile xa uyayeka unamathele ezandleni. Ngenxa enokuba kubhaliwe abunjwe ngumbhulo uyagawulwa transversely, kwaye ziqwenga afika amaqebengwana ezibhityileyo. Bona kubhakwa ngokukhawuleza - imizuzu emihlanu ukuya esixhenxe.
Cake "Madonna" ngaphandle amaqanda
Iresiphi nayo ifuna ukusetyenziswa sebhate yamanzi. iswekile iNdebe kwakhuthazwa ukuba amagwebu kunye iindebe sesithathu cream enzima. Emva koko, yongeza ngecephe yesoda, isiqwenga ibhotolo wambongoza (asibhozo grams) kunye nesiqingatha ukhamba yobusi. Emva ukukhwezela itanki kunye workpiece obekwe kwi ngokuhlamba efanayo imizuzu elishumi elinesihlanu. Emva koko aphazamise yomgubo, de intlama na ilastiki, iikeyiki umqulu upheke (oluikhawuleza kakhulu ngakumbi iresiphi yokuqala - imizuzu emithathu okanye emine). Qaphela: shushu ukuba abeke yimfumba - ukuze lihlale ndawonye.
intlama Non-eqhelekileyo ukuba amaqebengwana
Abo musa ukuthembela ukuba ukusetyenziswa kwe bath umphunga, zisenako ukubhaka ikeyiki "Madonna". Iresiphi isekelwe Yinxalenye kunokuba olungalindelekanga - imayonnaise. Masithi akukho lidubadubekile; akathabatheli incasa ethile. amaqanda ezimbini kwakhuthazwa kunye iglasi eswekile a alephuze amagwebu elingqingqwa, bathulula isiqingatha ngecephe yesoda islaked kunye eyemayonnaise yepakethe (250 grams). Konke oku waxovula de egudileyo, umgubo ngoko ngcembe obegalelwe - kangangokuba intlama leyo ukuvumelana oladevogo. Yinto ukugcwaliswa, ngoko izonkana umqhathane "Madonna" zibhakwa ngexesha, xa grease ipani eliphantsi. Ingakumbi wonqena angenza ukubhaka ikeyiki, ngoko wayiqwenga kufana kumphezulu itafile.
Oil cream nobisi yinto enye
Sichubeka ukuya dessert yokuzaliswa. Enyanisweni, kusenokwenzeka ukuba ukunyhibhela cream amaqebengwana into oyifunayo, kodwa echanekileyo abaninzi baya kuba cake "Madonna" ubisi yinto enye. Kakade ke, kusenokwenzeka ukuba bagcobe neselwa (abanye), kodwa uza kuba nomdla kakhulu kwaye tastier emva ethile umgudu. Inguqulelo uqhelekileyo le cream limi ngolu hlobo: angamakhulu amane grams leoli kwangaphambili, iiyure ezimbini, zisuswe efrijini. Ngexesha yokulungiselela ngayo ithambisa nje. Oil kunkqonkqoza wokuxova de afuku silula, yaye emva koko ujikele kuyehla, yaye ngokuthe ngcembe ukongeza ubisi yinto enye (ibhanki).
Yaye nzima cream, umzekelo, ukufaka asiphe powder ekoko - ngoko ikeyiki yakho "Madonna" (yeresiphi photo) ziya kufumana incasa itshokolethi. Yaye ekupheleni njengokubethwa ndinithululele isiqingatha sekomityi weminoti luyacolwa nakhandiweyo, walnuts okanye neeamangile.
ubisi Nciphisiweyo nge cream
Ukuba ioli cream kuwe zhirnovat, Nothabatha esiqingatheni ikomityi cream kunye isabhokhwe de alephuze amagwebu lingaphumi cap. Emva koko faka iglasi amanqatha cream ezimuncu - baze basebenze kunye Umxhubi ngesantya esiphezulu kwakhona. Phezu ukufana ukufikelela add ubisi yinto enye - kwaye kwakhona lokuxhuba ude ufumane umoya, kodwa cream ashinyeneyo.
Cream ne halva
Le ikeyiki efanayo "Madonna" ubisi yinto enye, kodwa kunye nezongezelelo engalindelekanga. Ngeli xesha, ibhotolo 400 grams ethambileyo akatswe, uze kuso ngcembe bathulula lathi mayiyo kundithengela avareji amanqatha cream (20 pesenti), ngoko ke iindawo ebhankini ebilisiweyo ubisi yinto enye. Xa ubunzima uba agudileyo, dibanisa 200 grams ya (elikhulu okanye ezincinane - njengoko uthanda), kajongilanga halvah ze ugalele amacephe amabini yebranti. Cream, okroqiweyo, oyimiqhathane kuyenza.
ibhotolo cream
I-cream, nto leyo uyithambise ikeyiki "Madonna" akunyanzelekanga ukuba ziqulathe ubisi incitshisiwe. Ungathatha kuphela cream (betyebile, hayi ngaphantsi kwe-35 pesenti) neswekile: iqondo iinkamba ezintathu endulini enentlabathi ukuya ngeemililitha 400 cream. Kuba isongo ungadibanisa itispuni vanilla yeswekile. Konke oko kwakhuthazwa ngesantya esiphezulu de mninzi anoboya: i cream kufuneka athontsize kulo Corolla. Fumana okufanayo sinjengezonkana cream akatswe, nto leyo ke wayethanda Carlson.
cream ezimuncu
Enye indlela enkulu, awanyakazela ngayo ikeyiki "Madonna" lube incasa nokuthantamisa kunye buphuculwe. Ngekhulu zonke ii mililitha cream amanqatha ezimuncu kuthathwa icephe leswekile - ngokusekelwe kwezi etyhutyha, ukubala ufuna kangakanani ukuba ezi mveliso ukuba ibe yanele ukuba yonke ikeyiki. Kuba ahlukahlukeneyo kunye incasa ze vanilla ongezwe kancinane, kunye intlama yejusi yelamuni. Konke oku frays okanye ukubetha de egudileyo.
ngowekhastadi
Abo ungazihluphi ukusebenzisa sokuhlambela amanzi, akugubungele ikeyiki "Madonna" loo cream: ungazithambisi amaqanda amabini amacephe ezintathu zomgubo neekomityi ezimbini zeswekile, uthululele kwisitya kwisiqingatha selitha yobisi, bahlanganise amaqhekeza ezinqunqiweyo of nebhotolo (a sesithathu kilogram) kwaye ufake kwi egeza. Umxhelo wambi, kude cream zokupheka sikhula elingqingqwa, ngoko zipholile (ukuba isantya nga mazifakwe kwisingxobo yamanzi ice), ibethe de anoboya, yaye eziqatywe ikeyiki "Madonna". Iresiphi, njengoko sibona, ilula, kodwa nokufezekiswa kwayo kufuna ingqalelo.
Wabutha ikhekhe
Kubalulekile ukuphawula ukuba usenalo amaqhekeza intlama (yaye adla), kufuneka kuchithwa kude; bona, nazo, wapheka kwaye emhlabeni ibe chips uhombiso. Ulwakhiwo ikeyiki uzilungiselele 'semi-ogqityiweyo "likwimo elula ilula: dibanisa i yimfumba iikeyiki, ngamnye waluqaba ngesisa kunye cream, ndawonye nguye wayityabeka emacaleni ukuya imiphetho wamaqebengwana, kakhulu, kwafuneka into ukufunxwa. Yeyokuhombisa phezulu ixhomekeke kwakho zobugcisa ukuceba; awukwazi afefe mixture of "defectives" amaqebengwana, ungenza i ngezithandelo kunye amathontsi chocolate zanyibilika, ungasebenzisa kukubola amangile kunye kukubola yekhokhonathi.
Nangona kunjalo, lo ikeyiki kakhulu okumnandi kunye ngokugqibeleleyo kunye uyawathena njenge "Madonna". Kwaye abaninzi nangaphezulu esongezwa iinuts - iikota. Amaninzi iyabiliswa iziqhamo seedless obsushivayut ibekwe phezu cream phakathi shortcakes. Ukuba zigcinelwe kunye neenkozo zepistasi, ngoko ke alternate: umqhathane omnye uyawathena owabeka, omnye - nuts.
Abanye babonakala ikeyiki krwada "Madonna" ngamaqhekeza amakhulu iziqhamo. Ukuba uyavumelana na nale mbono, ungaphoswa uyawathena nge blender uze kungena kwindawo cream (ubani awayinyulayo) kwinqanaba lokugqibela nomkhombe. Unako kwakhona ukungena kunye namandongomane - baziva bonwabile ngakumbi ukucola kwindawo grinder inyama. Ngevumba kunye isongo nezongezelelo okunencasa igcinwe kwaye kuba consistence othambileyo.
Buzane ikeyiki ogqityiweyo kufuneka kwisibandisi, ubuncinane ngobusuku.
Iinketho ze toppings kunye nezinto nokuhombisa
Kukho abapheki abafuna ukuba umqhathane "Madonna" nje zinezihloko meringues ezincinane, hayi zakha zaba zinye. Ukuba abazimisele ukulandela icebiso labo, andule ukunyusa ngenxa ngokwenza i "bezeshek" eyona ilula abamhlophe iqanda abandayo yahlukanisiwe kwaye kwakhuthazwa neswekile olungumgubo - amacephe amabini zafikelela protein ngalinye. Umgubo idityaniswa ngokuthe ngcembe, enza kwaqhubeka de iincopho mass ashinyeneyo. Ubunzima lifakwa roundels ezincinane esikhumbeni kwaye sombhako ngama-140. Cool cookies kumele ngokuthe ngqo kwi-oveni.
Noko ke, ngaphambi kokuba nzima kangaka, ungenza okokuqala ukuthenga ivenkile elincinane meringue, ikhekhe ukuhombisa babo "Madonna" ze ugqibe ukuba yintoni kangangoko kuyimfuneko-gingxi kuyo.
Abanye abantu uyawathena musa nje, i "iimbalasane" kwi atyiwe ofuna. Kubo, abapheki-experimenters ceba ezizezinye: cherries kwi izonkana zibekwa (fresh, zinyibilikisiwe okanye ottsezhenny ukusuka isiselo yabo - eyona nto leyo eyenza); incasa umdla kakhulu ikeyiki uba "Madonna", ukuba cream walala izilayi banana.
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