Marmalade ekhaya - iresiphi ngezinyo elithozamisayo

Iinzuzo marmalade beva namhlanje. Nayiphi na intombazana uyazi ukuba ezi iilekese asezantsi kukutyeba, ngoko ngezixa ezincinane engeyongozi lomzobo. Okuqukiweyo ukubunjwa marmalade pectin kunye agar-agar alungile impilo. Le nofefe kuphela kukuba idayi kunye iziqholo ezisetyenziswa xa kusenziwa imveliso confectionery, ukunciphisa zonke 'ababhangayo. " Kodwa okunencasa, aphathe enempilo ungazilungiselela ekhaya. Ecinga incwadi umakhulu wam "kwamakhaya," Ndafumana ezinye iingcebiso ukupheka marmalade. okukhona iresiphi imifino ngakuthanda ngokukhethekileyo. Akubanga kudala mna kulo yokuthengisa rhubarb marmalade, ixabiso ogama malunga asithoba anamanci engange ikilogram. Le mveliso inikwa njenge "super-luncedo 'yaye' ukutya super". Uhlalutyo lokuthelekisa usapho lwam wonke umntu ukuba imifuno yam marmalade iresiphi leyo abolekwe incwadi zoku-, incasa ayikho mandundu.

marmalade emifuno

Ukulungiselela le beans zange asebenzise thickeners. Oku iqulathe kuphela iswekile kunye nemifuno (iziqhamo kunye berry) sauce. Jujube ithanga ebilisiweyo, beetroot, iminqathe, umxoxozi, rhubarb, Physalis. Inkqubo yokuqala yahlukile kancinane ukusuka ijam eziqhelekileyo zokupheka. imifuno diced ukugcwalisa kunye neswekile ze uyishiye ixeshana, ngoko ke banika ijusi. Emva koko faka iswekile eseleyo, yongeza amanzi ze ubilise de Ukuthamba ngokupheleleyo zemifuno. Emva koko ke imifuno atyabukile ngokusebenzisa yokugalela kunye ushiye ukuba komphunga phezu ubushushu medium. Ekupheleni yokupheka, ubunzima kufuneka kube lula ukugcina up kunye ezantsi cookware. Ready marmalade twa bhaka kufuma amanzi kunye nomoya yomile. Emva koko uthathe iityhubhu ezityikitywe iswekile olungumgubo.

Ukulungiselela jellies ifuna 1.5 kg yeswekile ne 500 ml amanzi nganye 1 kg zemifuno. Rhubarb jeli ukukhetha abatsha kuphela, kunye nezagrubevshimi iziqu. Embellish i marmalade ogqityiweyo nga blackcurrant juice. Ukuze wenze oku, indawo nje ezinye isixa amaqunube rhubarb.
Xa marmalade eyenziwe beet okanye squash ongeze nentwana citric acid, incasa akazange eliqhelekileyo njalo.

Njengoko ubona, oko Kungokwemvelo marmalade iresiphi iqulethe iswekile kuphela neziqhamo - nemifuno. Hi ndlela leyi, iRashiya kudala kuphekwe uyitye marmalade kunye nobusi, kuba iswekile eninzi kwaye zingakwazi nokulungiseka yonke intsapho.

Apple marmalade. Indlela iilekese luncedo

Ukulungiselela ekhaya marmalades ezenziwe apile, udinga Kilo-apile, 100 g iswekile, iilitha ezi-2. Art. amazambane starch no-20 g gelatin.
Okokuqala, ama-apile zakhutshwa, iswekile kunye ukuwa sibile balele epanini kunye ezantsi elingqingqwa, ngokudibanisa intwana yamanzi. Emva koko bekude umxube ngokusebenzisa screen ukuze ifikelele kubunzima eyohlobo olulodwa. Ukuxuba imali encinci amanzi, wesitatshi, ukunyibilika gelatin emanzini ashushu ze ugalele thickeners in applesauce. Sinikeza mxube ubilise, susa lakubalela, uthululele sokubumba abicah. Cool iiyure eziliqela efrijini. Ukunika marmalade ogqityiweyo umbala eliqaqambileyo inceda juice beet okanye blackcurrant, ufuna ukongeza ekupheleni zokupheka.
Bantwana abaselula, kakhulu, inganikeza marmalade enjalo. Iresiphi iqulethe neencasa kunye imibala, ngokunjalo kuya umonakalo amatakane ubumnandi.

jujube iziqhamo

Le iresiphi iresiphi marmalade zilungele zonke iintlobo zeziqhamo: amapere, ama-apile, orenji, tangerines, quince, kiwi. Ukuba ufuna ukufumana i incasa engaqhelekanga, zama ukudibanisa ezimbini marmalade incasa ogqityiweyo. A duo omkhulu uya kwenza melon naorenji, apile kunye kiwi. Unako kwakhona ukudibanisa naluphi amaqunube. Enencasa ngaphezu imveliso yokuqala, kokukhona kufuneka iswekile.

Per ikilogram leziqhamo zifuna 1.2 - 1.5 kg yeswekile. Fruits uyinqunqe ibe ngamacetyana usile ibe okubizwa usebenzisa blender. Emva koko, xa iziqhamo ezininzi add isiqingatha iswekile kunye sipheke ubushushu eliphantsi sisitya ngokubanzi. Kungcono ifanele le njongo, ubhedu okanye aluminiyamu isitya okanye espan. Njengoko iswekile ithe yachithwa ukongeza ezinye uze upheke de de umxube uba zeplastiki. Emva koko ukususa ukusuka marmalade ubushushu, ukunika cool kancinane kwaye isasazeka yesikhumba. iziqhamo ezomisiweyo candy emoyeni kwiqondo lobushushu zesiqhelo. Oyigcina zimbiza glass isiciko.

Yiba nomdla wokutya!