Zucchini zokupheka multivarka

Abanini kwisixhobo emangalisayo ezifana multivarka - kubantu abonwabileyo, ngenxa yokuba izikhohlakali zingamoyiki ukuchitha ixesha elininzi xa kuphekwa, kunye izitya simnandi kakhulu kwaye esempilweni. Into yokuqala ethi qatha engqondweni yakho xa kuthengwa izixhobo - ukwenza isophu yemifuno okanye inyama kunye neetapile. Kodwa kukho ezininzi iinketho umdla kwaye kungekho ngaphantsi okunencasa kunye ekucebiseni komphefumlo. Ngoko ke, eli nqaku siza kujonga iresiphi evela zucchini in multivarka. Asinto inzima kakhulu kwaye kubandakanya ukusetyenziswa bako eqhelekileyo, ngokusisiseko kusoloko esandleni.

Iresiphi yokuqala isidlo zucchini in multivarka

Ukusuka kule zemifuno kuphekwa izinto ezininzi, ingakumbi casserole ingwiqi. Kuba kufuneka ukuba: 1 kg amatswele, 200 iigram zenyama okuthambile (inokuba assorted), iqanda, iikomityi 1-1.5 yomgubo, ingxowa baking powder, ityuwa, nobulawu, itswele. Masiqalise nesibakala sokuba kome kwaye iza kunqumla luyacolwa itswele, uxutywe inyama yethu, ityuwa nepepile ukuba incasa. Olusuka kwisiphumo ubunzima inyama iya kuba iibhola ezincinane. Emva koko ke kufuneka ahlambe kakuhle zucchini, Ixolo (ukuba besebancinane, awukwazi ucoce), nothango lwaso. Okulungiselelweyo umxube yemifuno ngeqanda, fakela umgubo kuhluzwa kunye baking powder kunye ityuwa kuso. Le zucchini intlama ngenxa ukugcwalisa ipani Multivarki ibhotolo ugcobe ngaphambili. Ngobunono yi umphezulu ubunzima ukukhupha iibhola inyama kunyusa zibe intlama. Top ungenza afefe ya itshizi nzima. Vula indlela zokucima okanye ukubhaka, ukuba iyafumaneka kwi imodeli yakho, iyure yonke. Le iresiphi zucchini e multivarka ngokuqinisekileyo banandiphe usapho lwakho.

Nokudla zucchini in multivarka

Kulo isitya, ungasebenzisa inyama, kwaye kusenokwenzeka ukuba ukupheka ngaphandle kwawo. Izithako eziphambili zezi zucchini, iitapile, itswele, iminqathe kunye ikhaphetshu. Kodwa ungadibanisa eminye imifuno ekhuhlangubeni lakho, ezifana seqanda okanye amakhowa. Zonke izinto ziya kwenziwa iziqwenga malunga alinganayo bapheke kunye ikwimo nokucinywa malunga 1-1.5 iiyure. Le umphelelisi kule mbiza zezi iitumato ezintsha okanye yetumato paste.

Zucchini, agcadwe multivarka

Kule emifuno apheke iintlobo ezininzi zezinto izitya. Nantsi enye iresiphi kulungile ukuba isidlo zucchini in multivarka. Kuyimfuneko ukuba kulungiselelwe malunga nesiqingatha Kilo of zucchini: Hlamba, eyomileyo ze uyinqunqe ibe iityhubhu. Xa ipani kuso amacephe ambalwa yeoli zikajongilanga kunye ugalele nemifuno. Olova woyigalela ityuwa. Lungisa yonke into iya kuba malunga ne-20-30 imizuzu kwi indlela yokubhaka. Ukuba ayikho multivarka yakho, ngoko faka imo ngembiza okanye isuphu, kodwa ke ixesha yokupheka yancitshiswa kancinane, njengoko le ukufudumeza kakhulu ngokukhawuleza.

Courgettes nazo uyinqunqe ibe ngamacetyana, kodwa hayi zibhityile kakhulu, ukuze etshiswe yaye yaba crackers crunchy. Emva kokuphela ukupheka afefe ngenxalenye esityeni kunokuba imifuno zimanzi okanye zomileyo. Kunye zucchini kakuhle nebheyizile, oregano. Ukwenza le esityeni incasa engaqhelekanga, ungasebenzisa amafutha omnquma uzidibanise negalika ezinqunqiweyo ekupheleni zokupheka.