Ukwanelisa chicken pasta (Udon kunye nerayisi).

Noodles yenkukhu - ukutya eneengcambu Oriental, Ziyanda kwiitafile zethu. Le kuthandwa ekhulayo phakathi bakuthi ifanelwe ukuba ngenxa yenkqubo ngokukhawuleza noko ngenxa yokulungiselela, ubuchwepheshe elula kunye namathuba ukuba kunjani na izinto ezongezelelweyo, nto leyo esisizathu sokuba esityeni alungiselelwe ukuba Gourmet akuthandayo. Kwaye Okokugqibela kodwa okunga kuncinananga, noodles yenkukhu ayikho kuphela esityeni esimnandi ephambili, kodwa ezanelisayo kakhulu. Avamise kakhulu phakathi mistresses zethu noodles Udon kunye noodles irayisi, inyama yenkuku iphekwe.

noodles irayisi yenkukhu.

Izithako: irayisi noodles, chicken ibele, seqanda, iminqathe, obomvu noluhlaza iipepile intsimbi, a ginger encinane, sesame, soy sauce, oli yemifuno, nayiphi isosi eshushu ekhuhlangubeni lakho.

Ukulungiselela. Gcwalisa eluhlaza noodles irayisi ngamanzi ashushu (hayi abilayo) ze ukushiye imiz 4-5., Phalaza emanzini ebekelwe bucala ecaleni. Mhlawumbi, phezu package of noodles khankanya enye indlela yokulungiselela, kulo mzekelo, silungele ngokwemiyalelo kumqulu.

ibele Chicken wahlamba obsushivayut ze uyinqunqe ibe ngezithandelo (ungayikhetha kwaye diced). Pickling ukuba imizuzu eli-10-15 kule sauce soy. Sika ibe iminqathe julienne ocoliweyo, seqanda, iipepile. Ukuba uthe wagawulwa inkukhu ibe iityhubhu, ngoko yonke imifuno kufuneka kunqunyulwa ibe iityhubhu. Bacanda chicken inqanawa kwi ipani ngembiza oshushu Qhotsa kwi zemifuno (yomnquma) ioli, xa waba yoo- kancinane, uyiphosa iminqathe, kwimizuzu embalwa, nowezojiweyo ngepani, sithumela seqanda ubuncinane wabeka Iirissie ebomvu and green. Fans kangako ezibukhali, ungadibanisa izilayi ezimbalwa itshilisi pepper. Xa inyama yenkuku kunye nemifuno bakulungele, woyigalela zonke soy sauce, ipepile nezinye iziqholo kunye sauce ngokwesicelo.

Chicken nemifino baya ukuya elunxwemeni neepani, cala libhabhayo kuyekelela noodles irayisi kunye lonyaka kunye sauce, qhubeka ubushushu okwemizuzu embalwa kwaye athathe epleyitini - kwelinye icala elinye namanye noodles iinkukhu. Njengoko ukhetho - noodles yenkukhu kunye nemifuno ingathunyelwa ezixutywe ipani wondla ubunzima enye.

Imifuno ezakha izitya zingatshintshwa ngokwesicelo sakho. Kwaye, umzekelo, endaweni makhowa seqanda, yongeza itswele kunye neminye imifuno.

noodles Udon yenkukhu

Olu hlobo noodles ithandwa kakhulu eJapan kwaye noodles zengqolowa, elithanda isicelo kwifomu eshushu, kodwa ngamanye amaxesha asetyenziswe salads. iintlobo ezithile ayithethi (isenokuba tubular okanye iflethi - i emxinwa okanye ububanzi), konke oko kuxhomekeka mmandla.

Izithako: noodles Udon, inyama yenkukhu (ham okanye amabele), iipepile obomvu noluhlaza, iitumato, fungi (amakhowa), zesesame, soy sauce.

Ukulungiselela. Thabatha amabele chicken, azihlambe ze uyinqunqe ibe imicu amancinci. Ukuba usebenzisa ham, inyama kufuneka ohlulwe amathambo kunye nesikhumba isusiwe, ze uyinqunqe ibe imicu amancinci. Iipepile, iitumato neenkowane ndahlamba, isikwe imicu, amakhowa, uyinqunqe ibe ngamacetyana ezibhityileyo.

Cast-yentsimbi epanini ebomvu-shushu ukuthumela i inkukhu uqhotse ngayo amafutha encinane. Xa Inkukhu browned, wabeka iipepile zakhe, iitumato neenkowane. Zonke Isityu de kuvuthwe zonke izithako. Galela soy yesoyi. Ukuba ufuna, yongeza ezinye iziqholo ukunambitha.

Phosa noodles emanzini uphekele abilayo imizuzu 8, kugalela amanzi. Mhlawumbi, kumqulu enye indlela yokupheka lukhangelwe, koko landela imiyalelo. Sa noodles igqityiwe, nowezojiweyo ngepani ukuya iinkukhu kunye nemifuno, ndixhoxha imizuzu omnye imizuzu 5-6. Yongeza imbewu sesame. Galela epleyitini - noodles yenkukhu sekulungile.

Le ndlela ingakhuphela ngokulula & lingatshitshi, usebenzisa yakho imifuno okuthandayo, kuphekwe yenkuku kunye nabo. Kukwasebenza kwanjalo kuyo iziqholo kunye sauce. Xa amalinge kusenokwenzeka ukuba ufumane incasa eyahlukileyo ngokupheleleyo le mbiza.