Zokupheka ezithathu nandi kuya kukuxelela ukuba angakanani ukwenza imana

Esengumntwana, abaninzi kuthi wayengayithandi okuziinkozo, ingakumbi semolina, nto leyo kunyanzeleke ukuba adle egadini kunye nendlu, n'ekiweebwayo amacephe ukuba umama notata. Ndandikhula, Noko ke, siyaqala ukuba yimvakalelo efudumeleyo ukuya cream onjalo ubuthathaka kunye esivumba ingqolowa. Phela, lo ingqolowa kunokuba isiseko esihle ngenxa dessert ekhaya iti nekofu, iintlobo ukudla imihla ngemihla. Ukuze ufumane inkcazelo ebonisa ukuba yenzwa njani imana ekhaya, siza kukuxelela.

Esi sitsha senziwa kwiminyaka emininzi eyadlulayo. Recipes lokulungiselela yayo, kungekho ngaphantsi. Sinikezela iinketho eziliqela ukuzama ikeyiki mannogo: ulungiselele emnandi imana kwi iyogurt, ubisi, uze wenze inguqulelo meatless ye dessert.

Munk + ubisi = hayi isidudu kunye cake

Masiqalise kunye Manica ubisi zakudala. Ubisi kunye nomgubo kufuneka senze iglasi. Ukongeza iswekile, sikhokelwe ekhuhlangubeni lakho, uthabathe malunga nesiqingatha iglasi thina. Ngaphezu koko, amaqanda 2 luncedo, 30 g ibhotolo kunye nesiqingatha anetispuni yesoda yokubhaka. Ityuwa vanilla - uwathandabuze. Siza ukuchaza inyathelo ngenyathelo ukwenza njani imana.

Ingalala isitya ndikunyibilikise uxube semolina, ubisi, amaqanda, iswekile, ityuwa kunye vanilla. Ngoku sibekela bucala umxube yethu kangangesiqingatha seyure, apho semolina a aphakama kancinane. sithathe kwifomu apho ukubhaka dessert (oko kusenokuba ngumngundo eziliqela amancinci), kunye yokuqaba amafutha. Xa intlama mannoe ukongeza Isoda kwaye ngokutshintsha libe esityeni ukubhaka. Siya kuthumela ukubhaka eziko kangangesiqingatha seyure. Imana kufuneka ukukhwela kancinane kwaye browned. Kwenziwe! Le iqebengwana iphela, na lachaphazela neswekile engumgubo, itshokolethi okanye ekoko.

Kefir imana - inzuzo kabini

Yeresiphi iyogurt sifana kakhulu kulowo elidlulileyo. On iglasi othululwayo yobisi kwakhona iglasi semolina, kodwa iqanda enye 100 grams yeoli leyo iya ngqo ngaloo ntlama. Abo isiqingatha sekomityi leswekile, yeflawa baking powder kunye vanilla (optional). Uyakwazi futhi ukusebenzisa nesinamon. Hlikihla ibhotolo kunye neswekile, yongeza izithako eseleyo enye kwenye. Ngaphezu koko, bonke ngokwesicwangciso: thina ukwandisa intlama ibe jeli kwaye thumela kubangele imizuzu 30-35.

Ngendlela, ukuba singenziwa imana festive ngakumbi. Photo dessert inokukunceda kunyuka nge uyilo amahle kunye nonikezelo yona. Ukucanda ikhekhe kubini, uqabe ubisi ikeyiki emazantsi incitshisiwe, jam okanye ezinye cream oyithandayo. okumnandi kakhulu ufumana xa usenza i Akunakuba ukusuka Nutella ekhaya. Yingcamango elungileyo - le mana kunokuba ababambeleyo enencasa kwaye usempilweni ukuba ikhekhe wokuzalwa kwabantwana.

Ukuzila - akukho sizathu ukuba up dessert

Enye retseptik kukuxelela ukuba wenze njani imana, onokuwatshintsha baziphathe wena eposini. Zonke zamacandelo yayo kuphela imvelaphi yemifuno. Lungisa iglasi semolina, iswekile kunye namanzi, umgubo (malunga nesiqingatha indebe), inani elifanayo ze-oli yemifuno. UPawulos anetispuni yesoda yokubhaka (ukucima iviniga), uwathandabuze, apile okanye nasiphi isiqhamo.

Okokuqala semolina sugar mix, zalisa ngamanzi, nika imizuzu kuma 30 Dibanisa izithako eseleyo ukufumana ukuyondelelana kwendlela cream zamafu. Uyakwazi Congress cream kwethu ubunzima kunye sokuxuba, ngoko ke ikeyiki kuya kuphuma yinzwakazi. iityhubhu Apple kunye amaqunube ngobunono iyangenelela intlama, siya ukushifta oko imilo wabeka imizuzu wapheka 20-30. Phambi ukukhonza kokuba afefe kwisilayi ngasinye kunye nesinamon - usakulungelwa apile. Amaqunube bathathe ixesha: currants, iiblueberries, cranberries, cherries, rasberries kunye nestrawberry. Kwimeko yokugqibela, wafumana dessert yasebukhosini! Siyathemba ukuba ufunde ukwenza njani imana ungazange nsinya epheka.