Thowusti ne igalikhi kunye netshizi - kwa- enemisebenzi

Mhlawumbi ukuchaza ukuba umntu oko thowusti ayikho imfuneko. Elimnandi thowusti eyomisiweyo okanye eqhotsiweyo kufanelekile ukuba isidlo sakusasa, njengoko izimuncumuncu okanye kuba nje zange baphulukana isonka. It is a Ukongeza iyavisisana ukuya izitya yokuqala, kwakunye isityana eyahlukileyo isoloko isetyenziswa emva kwemini.

Ukuba ukupheka croutons ikonofile, zinaso iimpawu ezongezelelweyo luncedo, kungandisa umphefumlo awuzali nokuphucula umgangatho nasiphi na isonka esityeni. Zokupheka lokuhlonipha ezininzi.

Enye zokupheka kakhulu ithandwa kwaye elula - its thowusti kunye ikonofile kunye netshizi. Ingakumbi okumnandi zezona thowusti eyenziwe isonka emnyama. Bapheke ngazo nje kwaye ngokukhawuleza. Kufuneka sithathe isiqingatha intendana yesonka abamnyama alityatye. Emva koko uqhotse ioli kajongilanga macala omabini. Olova thowusti kufuneka zipholile wasenzela uthango, igalikhi kunye afefe sisi ya. Xa isixa thowusti kufuneka malunga 150 grams samasi. Ezi iiglasi kunye ikonofile kunye netshizi okunesondlo, okunencasa kwaye usempilweni sakusasa. Njengoko lokuhlonipha anjalo endibuthethileyo livumba okuneziqholo begalikhi, ukuze alunakulungela wonke. Kulo mzekelo, ungenza ukupheka kunye croutons igalikhi kunye itshizi kunye KFile incasa ukukhanya. Lokulungiselela lwabo kungcono ukusebenzisa isonka esimhlophe okanye ilofu. Ipani in ibhotolo zaphela kuyimfuneko ukuba bafake cloves ezimbalwa ikonofile negalika ngobunono kwifatyi, lisuse. Kwaye ngoko amafutha kule zilayi ioli macala omabini. croutons Hot efafazwe itshizi ya ukuze zinyibilike. Ezi ke thowusti kunye ikonofile kunye netshizi iya kuba ikonofile incasa ukukhanya incasa ekhethekileyo.

amakhosikazi amaninzi ukonga musa ungathanda ulahle kude isonka. Kwaye kufanele, ngenxa yoko unako ukulungiselela isonka thowusti ngamaqanda negalika. Ukwenza oku ngepani uqhotse ezinye cloves KFile ezinqunqiweyo. Nangona KFile nowento ekroqiweyo kuyimfuneko ukulungiselela umxube akatswe i iperi amaqanda kunye imali encinci ubisi, kufuneka ibe ityuwa nepepile ukuba incasa. Emva koko, lifakwe ngomxube yamaqhekeza esonka kumacala omabini, kuyimfuneko ukuba uqhotse nabo oli yemifuno njengoko macala mabini, emva kokususa igalikhi. Ukuphucula ukunambitheka ukutya sisi ya kwaye bayihombise kunye nemifuno ezicukucezwe zancinane ezinqunqiweyo. Kunye netshizi on thowusti kubhetele ukubeka kwinkqubo ngembiza, ngoko Inyibilikile kwi skillet kwaye zaplavil elinye icala thowusti. Ngamanye amaxesha, xa bathi ukuba iqanda okuphekwe kunye croutons kunye nekonofile zibandakanya iresiphi eyahlukileyo. Lokulungiselela zabo agcadwe isonka oli yemifuno. Emva koko lo mxube isasazeka phezulu amaqanda wagawulwa ebilisiweyo ugalelwe imayonnaise. Zazihonjiswe amagqabi aluhlaza croutons.

Ukondla umbulelo izitya ezahlukeneyo kunye neziselo kufuneka kusoloko bazazi incasa mandatory odityanisiweyo we zokutya. Umzekelo, iti thowusti ipepile ayikho imfuneko yoko, kodwa kungcono ukuba ijam grease kwaye umbulelo isuphu kufuneka uqhotse nje oyile kajongilanga kunye imifuno ibhedolaki nimkhonze.

Ngoko ke, croutons KFile utywala kufuneka ilungiswe ngokukhethekileyo. Lokulungiselela lwabo Kulungile nespelete isonka bancwela iityhubhu ezincinci okanye amaqhekeza enkulu. Iziqwenga agcadwe oyile zikajongilanga kunye nesambatho umxube neekinofile ungacolwanga netyuwa kwayo. Igalikhi ukusunduza ngokusebenzisa spadefoot. Ekubeni lokuhlonipha ezinjalo utywala kubonakala tastier kakhulu. Kakhulu incasa lokuqala thowusti kunye KFile ukuba utywala okuphekiweyo eziko. umxube Pre-uzilungiselele iye extruded ukusuka ikonofile, ityuwa, ibhotolo kunye parsley. IMbasa yeSizwe kunye nomxube, wonqanyulwa, amaqhekeza intonga umbambile ngefoyile ye upheke eziko. thowusti enjalo ukukholisa nkqu nabo ongazithandiyo etywaleni.