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Iresipi ukutya Chinese: seqanda kwi isosi emnandi ezimuncu

Ukuba fan ukutya Chinese okanye ufuna nje ukwenza into entsha, ukuphuma imifuno zasehlotyeni, lo seqanda kwi isosi emnandi ezimuncu na ukhetho olukhulu. Esityeni ancedwe njengosula isitya ecaleni, kwaye akhonze njengoko kwenziwa China - kunye nerayisi ebilisiweyo eliqhelekileyo. Indibaniso ntlobo ukuziyolisa kwenu.

Indlela apheke seqanda in isosi emnandi ezimuncu

Uya kufuna oku:

  • seqanda eziliqela medium-ubungakanani;
  • pepper intsimbi multi-bala - Thatha sisiqingatha ebomvu, eluhlaza omthubi;
  • bulb anyanisi;
  • ezimbalwa cloves begalikhi kunye intwana encinane fresh ingcambu ginger.

Ukulungiselela le sauce, nanga izithako:

  • 2 tbsp. l. soy yesoyi yomgangatho elungileyo;
  • 2 tbsp. l. iviniga 9% (ukuba une-6%, wandula ke wayiphakamisa amacephe 3);
  • 2 tbsp. l. sugar;
  • starch kancinane - itispuni okanye ngaphantsi.

Ukuze uyipheke seqanda kwi sauce ngesiTshayina, kufuneka ube enzonzobila epanini "Wok" Ukuba ayenzeki, ilingane ipani eliphantsi okanye, kwi okubi, ipani eqhelekileyo. ahlambe seqanda, iziqwenga (ukususa Ixolo akuyomfuneko), yongeza ityuwa ushiye kangangesiqingatha seyure ukuba kulala phantsi - baya ijusi, ekufuneka kuqongqothwa kunye nemifuno qala kwakhona kwaye uwampampathe owomileyo itawuli. Pepper uyinqunqe ibe ngamacetyana elide, itswele - amakhonkco bethuna ijinja negalika ezicukucezwe zancinane zimfundiso. Xa pan ngeoli yemifuno ashushu kakhulu ngokukhawuleza uqhotse seqanda kuqala, ngoko emva kwemizuzu 2-3, ukongeza itswele kunye ijinja, kwaye yinto yokugqibela - pepper elithozamisayo. Lungisa sauce: Ngenxa Umxube xa isitya izithako, makongeze iglasi yamanzi. Galela kwi imifuno, ndixhoxha kwaye ushiye ukuba siti kwikota kwifatyi yeyure okanye ngaphezulu kancinci. Emva kweli xesha eggplants phantsi budutgotovy sauce, unako ulifefe kukungcamla kunye uhombiso sesame igcadiweyo, bakhonze - nokuba inyama okanye yintoni nasongo kakhulu, rice entsha. Abathandi ukutya yaseTshayina kwaye abo kulungiselwe bona into entsha, uya kuyixabisa le esityeni.

Iitapile kunye seqanda in isosi emnandi ezimuncu

iresiphi Previous inokuba kancinci eziphuculweyo - njenge sauce, kwaye izithako eziphambili, uze upheke ukutya okunencasa ngokwenene. Thatha:

  • 2 medium seqanda zivuthiwe;
  • 1 pepper intsimbi ekhandiweyo;
  • namazambane ezimbalwa medium size of;
  • igalikhi kunye nobulawu ukunambitha.

Ukulungiselela sauce:

  • amacephe ama-2. l. ubusi soy sauce;
  • 1 tbsp. l. apple cider neviniga okanye irayisi;
  • 1 nendebe yamanzi kunye 1 icephe. l. starch.

Seqanda uyinqunqe ibe ngamacetyana ezincinane, podsolite kwaye uhlale malunga 20-30 imizuzu. Pepper isikwe imivumbo elide. Potato zixotyulwe ukuwa zibe iityhubhu. Wok eshushu-Red okanye epanini kwaye ngokukhawuleza uqhotse imifuno abilayo ioli. Kuba sauce, mix zonke izithako kwi kweselwa, ugalele kwi eggplants. Emva kokuba iitapile isityu kunye seqanda kwiyure sauce kwikota emnandi bayaxabana. incasa okungaqhelekanga esityeni uya kuyinika iasidi ngokwendalo neviniga kunye nobumnandi ubusi entsha. Mkhonzeni nerayisi eliqhelekileyo okanye noodles Chinese. Loo nto ilula kwaye ngokukhawuleza ukulungiselela enye izitya ezikhulu kwase Oriental.

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