Shawarma ekhaya yenkukhu: iresiphi

Shawarma ekhaya kunye chicken (iresiphi kuya kuxoxwa ngezantsi) i tastier kakhulu imveliso efanayo into ethengiswa zibuke kunye nokutya fast. Ukongeza, ukutya eyenziwe lakhe, kuba ikhuseleke kakhulu, njengoko ilungisa izithako ubungqina bokuba kuphela.

Shawarma ekhaya yenkukhu: iresiphi

izithako ezifunekayo:

• ezingcakacileyo lavash Armenian (kuthengiswa ezivenkileni) - 3-4 iiPC;.
• refrigerated chicken ibele - 700 g;
• iminqathe nezinongo "Korean" (ifumaneka ngokorhwebo) - 200 g;
• lettuce - 8 iiPC;.
• durum samasi - 165 g;
• pickles Middle - 3-4 iiPC;.
• ikhaphetshu Korean - 1 intloko encinane;
• cream Sour i-30% - 1 ingqayi okanye 180 g;
• KFile ezincinane fresh - 4 cloves;
• mayonnaise avareji mafutha - 200 g;
• paprika kunye ikhari - dibanisa ukunambitha.

Inkqubo kulungiselelwa yokuzaliswa

Shawarma ekhaya yenkukhu, iresiphi leyo okumangalisayo elula, akukho mfuneko ezenziwe lavash self siweyo. Ngapha koko, loo nomgubo yinto ecekethekileyo kube lula kuthengwa evenkileni. Kodwa ukuba alungiselele ukuzaliswa yale ukutya, kufuneka benze konke okusemandleni.

Okokuqala kufuneka ahlambe inkuku, wayifaka ukubilisa amanzi ngetyuwa uyipheke ukuya kwimo ethambileyo. Emva koko, lo inyama kufuneka zipholile uze nizahlule kuyo amathambo kunye ulusu, nibanqunqe oku zibe ngamaqhekeza amancinci.

Kwakhona shawarma evela lavash yenkukhu iquka ukusetyenziswa kwemifuno ezifana zekhaphetshu kunye pickles Korean. Ezi izithako kufuneka uyinqunqe ibe ngamacetyana angamarhoqorhoqo, elide (ungasebenzisa i grater xa iikherothi). Kwakhona kufuneka ukususa lettuce nothango lo sisi.

Inkqubo yokudala sauce

Ngaphambi ukupheka shawarma inkuku, qiniseka ukuba ukwenza nesosi elimnandi. Ukuze oku kube efunekayo kwisitya umxube enkulu cream ezimuncu-30%, eliphakathi-fat eyemayonnaise, igalikhi ya kunye paprika kunye abasemagunyeni.

izifundo ukubunjwa

Sokubhalisa iimveliso Mpuma ezinjalo kufuneka athathe lavash obhityileyo Armenian wawubeka phezu kwetafile flat. Ngokubhekele phaya phezulu (phakathi) imveliso nomgubo kuyimfuneko ukubeka loo khosi izithako zilandelayo: lettuce, inkuku, Korean ikhaphetshu, etsolo iminqathe, pickles kunye netshizi ya. Emva koko lo Akunakuba kufuneka Gcwalisa ikonofile sauce, uze ngokuqinileyo uyisongele isonka edliwa emvulophini.

unyango ubushushu

Ukunika rapid ET dish ugqibile inkangeleko, kucetyiswa ukuba uqhotse kancinane, nowezojiweyo ngepani (emacaleni 2). Kulo oyile impahla ezishushu undesirably. Ngokupheleleyo laphela Shawarma kufuneka abekwe epleyitini tyaba, yaye emacaleni Obekwe imifuno ezintsha.

Indlela emfutshane, siwazise itafile

Shawarma ekhaya yenkukhu, iresiphi apho siye sakufunda kweli nqaku, amalungu entsapho bakhonza yafudumala kuphela. Kwakhona, ngokuba okumnandi kunye izitya okumnandi oriental kucetyiswa ukuba niyinikele isiselo elithozamisayo ngokohlobo iti okanye cocktail kunye kremanku ezaliswe KFile sauce abekwe ngaphakathi imveliso.