Nectarines yathamba ebusika. best zokupheka

Nectarine - le yenye iintlobo wepesika, athandwa kakhulu phakathi abasebenzisi basekhaya. Phantsi isikhumba sayo ezintle agudileyo efihla inyama elithozamisayo eliphambili, zibe izityebi zihleli ezahlukeneyo iivithamini luncedo kunye Micro elements. bemizi abaninzi ukuthatha unonophelo lwempilo yosapho wabo, ulungiselele compote of nectarines ukuba ubusika. A iresiphi olulula othululwayo ziya kuqhutywa kwinqaku yanamhlanje.

Option mnye: uluhlu izithako

Zonke iimveliso eziya kufuneka ukulungiselela le ndlela, eyenzelwe ukuba ibhanki enye polutoralitrovye. Ukupheka le isiselo okunencasa kwaye esempilweni kufuneka ukuba kufunyanwa ekhishini lakho:

• Kwisiqingatha Kilo of nectarines ezivuthiweyo.
• Eelitha zamanzi ecocekileyo yahluzwa.
• 300-350 grams iswekile.

Hi ndlela leyi, eyona nto yokugqibela, isixa kunokwahluka ngokuxhomekeka ufuna ukuba limnandi a compote iziqhamo.

Nectarines ubusika: ngokulandelelana yezenzo

Ukuze alungiselele ethululwayo, kuzo le ndlela, kungakuhle ukuba ukhethe iziqhamo ovuthiweyo medium ubukhulu. Oku kukuqinisekisa ukuba uvumelane ngokupheleleyo ingqayi. zezinto ezinkulu ziye ngaphambili yahlulwe kubini, ngaxeshanye umzobo emathanjeni abo.

Kakuhle wahlamba iziqhamo wazibeka phezu iglasi container pre-inzalo. Kubalulekile ukuba bafikelele phantse encotsheni embizeni. Emva kwale esityeni iziqhamo ibekwe ingqayi yentsimbi, ugalele amanzi abilayo, bayigubungele enesiciko ze ukushiye imizuzu elishumi elinesihlanu. Ngeli xesha ikamva nectarine compote ngexesha yasebusika utywala.

imizuzu elishumi elinesihlanu ukusuka iinkonkxa engamanzi decanted uzilungiselele ngoko kwisiraphu ngenyameko. Kuba oku ibekwe ibe xa zishishina zisithengisela enkulu enameled, ndinobushushu abilayo kunye kongezelelwa iswekile. Xa owokugqibela iyapheliswa ngokupheleleyo, nowezojiweyo ngepani off bubushushu kunye nemixholo yawo agalelwa iingqayi ezaliswe iziqhamo. abagcwele nangoko roll lugubungela pre-zintsholongwane, jikani phantsi phezulu ukhangele, nokuba yeengeniso compote nectarine ilungele ebusika. iibhanki luthando uthumele kwindawo epholileyo.

Option ezimbini: uluhlu Component

Le iresiphi umdla kuba ingakufuni nzala. Ukulungiselela okuthile onjalo kwangaphambili kufuneka sikhathazeke ubukho izithako ezinqwenelekayo. Eli xesha onawo kufuneka:

• A Kilo of nectarines ezivuthiweyo.
• Citric acid.
• Sugar.

Inani icandelo lokugqibela ibalwa kuthathelwa ingqalelo into yokuba bank athathe i-avareji malunga namakhulu amathathu grams.

Ubuchwepheshe kulungiselelwa

Ukuze apheke compote okumnandi yaye elimnandi of nectarines ukuba ubusika (ngaphandle nzala), kufuneka ibe ngokucacileyo enze zonke ezi ngcebiso zilandelayo. Okokuqala, kufuneka uthathe iziqhamo. ehlanjiweyo wabo ngaphantsi ukubaleka kwamanzi abandayo, wachuba iindawo, wonqanyulwa, kwisiqingatha bone isusiwe. I zilayi kuphumela saa kuzo iingqayi kwiglasi ukuze zarhwebisana ngaphezu kwesiqingatha ngumthamo opheleleyo. Ipani elichithelwa amanzi, wawagalela iswekile kunye wazisa ithumba. Le isiraphu kubangele ithunyelwa ezibhankini iziqhamo eliswenyiweyo.

Emva kwemizuzu embalwa ulwelo amanzi umva embizeni, wongeze kuyo acid citric encinane, ndinobushushu abilayo waphinda wathumela-ukuya iziqhamo. Emva koko wenza izakhi ezi kwakhona uze silungiselele neebhanki.

enye indlela

wena Eli xesha uya kufunda ukupheka compote of nectarines ukuba ubusika kunye iihafu iziqhamo. Inani kweemveliso kuthathelwa ingqalelo ukuba ilitha enye ingqayi phawundi iziqhamo amagqabi ngeemililitha kwamakhulu amahlanu a isiraphu. Ekuqaleni, nectarines pre-wahlamba zihlelwe zibe mbini. I zilayi kuphumela babekwa kwisingxobo ezaliswe ngamanzi abandayo. Yonke imihla ukugcina amathayara.

Emva koko nectarines isiqingatha wabeka kakuhle ngaphandle esipilini ingqayi ecocekileyo ugalele iswekile isiraphu tridtsatiprotsentnym. Emva koko, lo container kunye compote, ezineziciko inshorensi elizayo yaye wathumela nzala. Le nkqubo yenziwa ngama ezilikhulu. Ixesha ixhomekeke umthamo kwisikhongozeli. Umzekelo, nesiqingatha-ilitha zintsholongwane iingqayi imizuzu elishumi, ngelitha - emashumi mabini anantlanu, waza ilitha ezintathu-- amane.

Compote of nectarines ebusika (iresiphi yeepesika)

Ukwenza le ethululwayo kuluncedo kakhulu aqholiweyo oyifunayo ayikho kakhulu iseti eqhelekileyo kweemveliso. Ekhishini lakho kufuneka ube:

• Kwekilogram iziqhamo (yeepesika kunye nectarines).
• iilitha ezimbini zamanzi nyulu.
• 500-700 grams iswekile.

Kufuneka kuqatshelwe ukuba inani le nto lokugqibela kuyahlukana nedlela Nobumnandi iziqhamo esetyenzisiweyo.

Kukunika ithuba lokuba compote emangalisayo esimnandi nectarines yeresiphi ebusika kunye yeepesika. Okokuqala, ngokweemfuno zalo, kuyimfuneko ukulungiselela kwangaphambili isiqhamo ubukhulu encinane. Pre-wahlamba iziqhamo atyabukile. Ngenxa oku lathamba isebe lawo ngakumbi wapheka ethululwayo omnye uya kuba incasa ngokupheleleyo-eyomeleleyo. Xa isicelo sabo susa ilitye, kodwa hayi oko kuyimfuneko. Ukuququzelela iziqhamo, exwebula kugalela phezu kwamanzi abilayo kunye wathulula phezu kwamanzi abandayo.

iziqhamo elungisiweyo zifunjwe abade. Kukwakho ugalele amanzi abilayo. kwemizuzu elishumi kamva, ulwelo kususwa epanini eyahlukileyo, dibanisa iswekile nokundulula nembasa. Ukulungele athele isiraphu kunye neziqhamo silungiselele neebhanki. Eliphekwe ngale ndlela compote lwe nectarines ukuba ubusika wathumela kwindawo epholileyo zokugcina ngakumbi.