Ukupheka apples marmalade ekhaya

Marmalade apile - yinto yemvelo kakhulu ubumnandi luncedo. Ukongeza koku kwi imveliso eliphantsi kilojoules, ngoko inokusetyenziswa abantu bephelelwa ubunzima kunye seswekile. Ukusetyenziswa marmalade ekhaya kubangelwa kukungabikho yinxalenye iidayi imichiza eyingozi, izilwanyana kunye amafutha yemifuno.

Marmalade evela-apile okanye orenji zizityebi bemvelo pectins, leyo ukukhululwa umzimba slags, ityhefu izinto eziyingozi iintsholongwane. Plus, imveliso normalizes ukwetyisa, cholesterol kunye umsebenzi wesibindi. A gelatin eziqulathwe luncedo kakhulu umzimba nemazi, oku kunempembelelo entle izihlunu zomzimba, ulusu neenwele. Iimveliso ijeli confectionery babe ngabantu abakwizihlalo phambili emarikeni.

Ithi isetyenziswe uhombiso ngenxa iikeyiki kunye namakhekhe. Kodwa asimele silibale ukuba imveliso mveliso ayisoloko ne kurhulumente. nemigangatho, kunye nabavelisi ngokufuthi add yingozi lwezithako. Ngoko ke, imphathe ngokwakho ukuba enze kufumaneke ngcono, ilula yaye iluncedo iimveliso: iziqhamo, amaqunube okanye amatswele. Inqaku Namhlanje uya kukuxelela indlela ukupheka apile candy iziqhamo.

Iresiphi lokuqala

It ufuna Kilo-apile kunye nemali elinganayo iswekile. Ndihlambe iziqhamo, susa core imbewu, uyinqunqe ibe ngamacetyana ezincinane uthumele ukuba antshwenyile phantsi kwekhwapha de ithenda. Xa ama-apile zethu bathambile kwaye razvaristymi, kufuneka usile e blender okanye bawahlikihle nge ngesihlungulo. Ngenxa yoko, ufumana iitapile ezicujiweyo, apho ukongeza iswekile kunye waphinda wafaka esitovini.

Xa eze eninzi echukumisayo rhoqo de homogenous zamafu. Thatha esityeni okanye ifomu, ndawonye namanzi, wafefa ngokulinganayo ngaphakathi apile marmalade. Ekhohlo ukuya omile zontathu ezi ntsuku. Esiphelele mveliso isikwe amancinci zembutho, wazifefa ngokunjalo olungumgubo neswekile, ziphosa eglasini kwisikhongozeli ze ukugcine yokulondoloza egumbini. Ukuba ufuna ukunika nobumhlophe okuncinane iilekese, ungasebenzisa iziqhamo zendalo okanye ayo yemifuno.

Iresiphi yesibini: apples marmalade ekhaya ngaphandle iswekile kongezwe ido- orange

izithako:

- kilogram apile "Golden";

- orenji (kilograms);

- citric acid (10 Gr.);

- 200 grams gelling "Opekta" fluid;

- honey (ukunambitha).

orenji atyabukile mix kunye Umxhubi ukuba okubizwa urhulumente. Nge apile Ixolo, uyinqunqe ibe ngamacetyana, edibana ngayo yintlama-orenji, yongeza nepayina nobusi. Ukupheka imizuzu eli-10. Xa kakhulu ukuba lulwelo gelling uze uvumele mxube ubilise. Beka jellies iziqhamo ngezibumbi ze uyishiye imini, walitshiza, kunye neswekile olungumgubo. Nantsi ukudla, imveliso emnandi, ezintle besiya phandle.

Okwesithathu iresipi: iziqhamo candy -apile sawo

Indlela ezakhiwe ngayo okukhona:

- ikilogram-apile;

- 50 iigrem gelatin;

- pineapples uwathandabuze;

- a Kilo iswekile;

- sawo (500 Gr.).

Galela iglasi sawo gelatin ashiye ukudumba iiyure ezimbalwa. I babeke i tywala abaseleyo zakhutshwa apile, nepayina, iswekile uyipheke imizuzu eli-10. Ubunzima ke ukuphazamisa kwindawo blender, yongeza gelatin kunye ithumba abile kakhulu. Galela sauce bagqiba kwifomu ze ushiye lukhuni malunga 6-10 iiyure. aphathe luncedo yonke intsapho ilungele ukuba adle. Ukonwabele itiye lakho!