Keyiki, njengokuba kwi "Small Palace": iresiphi nge photo

Kutheni le kwicandelo yokutyela, ingakumbi kwimarike uzila ukutya, ngokukhawuleza wazuza ethandwa womnatha libiza "zemizi"? Isizathu - uvavanyo ongenakoyiswa lwenziwa kwi iiresiphi zenkampani kuphela mveliso zendalo. Iintlobo ngeentlobo ukuwavala ukungcamla keyiki ukwandisa kuphela kubonakale kwinto yonke "Towers 'iindwendwe. Abantu abaninzi bafuna ukuphinda esityeni yemveli zokupheka kwi iresiphi yoqobo ekhaya.

Iresiphi of enekuku, njengoko "Small Palace": ulungisa intlama ithenda

Le ntlama lithambile, yayisesona velvety wafumana enekuku propekshiesya. Lokulungiselela wayo kufuneka:

• Chicken iqanda - iziqwenga-3.
• ubisi elisezantsi fat-- iikomityi ezi 3.
• umgubo eyonakele - 1.5 iikomityi.
• oyile iSunflower - 3 tbsp. naan.
• Iswekile - 3 tbsp. naan.
• Salt - 0.5 TSP.

Zonke izinto ke eqhelekileyo, ngoko kutheni intlama wafumana enekuku nanto? I imfihlo. Okokuqala, iqanda kubekho ibe amagwebu zamafu anoboya. Ukuba iindwendwe wajika enekuku, ngangokuba "Small Palace" iyindlela lubandakanya ukusetyenziswa amaqanda kuphela fresh. Emva koko, ngoko nangoko Ndimthulule iglasi yobisi, ityuwa wabeka kunye neswekile. Ibilithuba yomgubo ofuna ukuzityand kancinci lo gama ukukhwezela ekwakhiweni ukuba phehla de amaqhuma shwaka. Emva koko uthumele ukuba abaseleyo isitya ubisi, yongeza oli yemifuno. Kwakhona, ngokucokisekileyo phehla phehla.

Ukubhaka namakhekhe skillet eshushu, esebenzisa umlilo umyinge kancinane entla. Ukuze iikeyiki Zingatshi, skillet olova ogalelwe ioli ube mnye, njengoko oyile liyalahleka, le nkqubo iphindiwe. libiza Ready ngoko nangoko emva kokuba ndihambe ndikhetha epanini iqatywe ngento ibhotolo. Okumangalisayo kukuba, libiza iresiphi, njengoko kwi "Small Palace" ilula kakhulu.

Keyiki "uKesare" nge Akunakuba

Kakade ke, keyiki ngokwabo zinencasa ukuze bakwazi uzise itafile ngaphandle zonke iintlobo extras. Noko ke, yenza isidlo uncedo esimnandi, okuneziqholo nezohlukeneyo fillers nje. Yaphinda yathandwa ekhethekileyo phakathi libiza gourmet "uKesare" ( "I sendawo"), iresiphi leyo ingohluka ngokuxhomekeke yokudla. Kuba ngenxa yokuzaliswa sithathwa kwisaladi odumileyo eponymous. Kuba yokulungisa imfuno:

• yenkuku eqhotsiweyo.
• lettuce.
• amakhonkco itswele.
• izinga Parmesan 40 g kokhonza nganye.
• Tomatoe isoso.
• Mayonnaise ukunambitha.

umtya Chicken iziqwenga naphakathi sipheke ubushushu phezulu de okuphekiweyo. Ityuwa nepepile ezidityaniswe inkukhu ukunambitha. lokufaka Ready ndiya kukubuyisa ngoko nangoko emva ukupheka, angavumeli ukuba aphole. Amanye amakhosikazi pre-eqhotsiweyo inkukhu bayazibuza ukuba ngaba kunokwenzeka ukuba ithuba yokuzaliswa iphela, kwaye nokuba uya konakalisa enekuku, ngangokuba "Small Palace." Iresiphi icebisa ukuba othe phambi ukuya kwisiseko libiza. Uyakwazi futhi upheke inkukhu eziko with "Grill" function.

Inkqubo ngokubekwa ukugcwaliswa imi ngolu hlobo. Pancake obekwe kwi lettuce, isoso ubunamanzi (eyemayonnaise kungongezwa ukunambitha) kwiziko top - ngokuzalisa umaleko ube mnye. Okulandelayo wagcoba parmesan itshizi kunye alaqhenqetha ngokulinganayo ngaphezulu, zipakishwe amakhonkco tswele. Abo ikakhulukazi iyakwamkela ukungcamla anyanisi, le nto lupheliswe. Ekupheleni kwale libiza libe zizibaya zempahla kwileta.

Iikeyiki kunye ikhaphetshu, njengokuba kwi "Small Palace": iresiphi yokuqala

Ukulungiselela le khaphetshu emnandi kwiziseko uthathe:

• ikhaphetshu Fresh - isiqingatha intloko avareji zekhaphetshu.
• Itswele - zesiliva 2-3.
• iqanda ebilisiweyo - iziqwenga-3.
• Ibhotolo.
• YeTyuwa.
• Pepper neswekile ukunambitha.

Ikhaphetshu abayicelayo imicu kancinane ezibhityileyo. Epanini itshiswa amdaka ukuya ezantsi imali encinane yamanzi, bahambisa isiqwenga ibhotolo. Yigqume nesivalo kwaye ikhaphetshu ziyatshitsha. Ngeli xesha, wayityatya ibhalbhu uze naye wathunyelwa nowezojiweyo ngepani ngembiza, omninzi ityuwa nepepile. Kubalulekile ukunika khaphetshu ukuba ndithe khunubembe, hayi eqhotsiweyo. Xa ulungele ukufikelela ukwandiswa kwazo ukusuka ipani kwisitya Wawahlula imifuno, ungaphindi zinqunqwe amaqanda ebilisiweyo, bonke ixutywe. Kumbindi libiza ngalinye lokufaka, babeka (malunga elinye icephe), lusongelwe kwimvulophu. Abanye basebenzisa isidlo kanye oko, kodwa ukuba injongo - ukuphinda kanye iikeyiki, ngangokuba "Small Palace" ibonelela iresipi Qhotsa ngenxa iimvulophu.

Esityeni yemveli nezaziwayo kwi onke etafileni

Zonke bamazwe angaphandle Cuisine Russian lu dityanisiwe enekuku. AmaRashiya ukususela kumaxesha amandulo wayemthanda, bexabisekile yaye bayakwazi ukupheka le iyandiyolisa emnandi zokupheka. Yaye kubonakala ukuba nzima? Akumangalisi ukuba lonke ixesha, kwakukho iintlobo zokupheka ezifana enekuku ngokwabo kwaye fillers obubalaseleyo kubo. iinguqulelo kakhulu abayiqokeleleyo edume menu libiza. Ukuba ngaba umisela usukelo ukuphinda iikeyiki, njengoko kwi "Small Palace" iresiphi ukutya kufuneka zilandelwe ngqo. Emva koko inkosikazi nganye, ukuthatha indlela iqumrhu okulungiselela isiseko unako ukwenza umahluko kwi umxholo, bazisa izongezelelo zabo.