Isaladi chicken kunye neembotyi 'bean'

iimbotyi enemisebenzi futhi Useful ezisetyenziswa kakhulu upheka iintlobo ezahlukeneyo. Le mveliso ezimangalisayo nje anazo iipropati ukungondleki, kodwa apholise umzimba uphela, kakuhle achaphazela intliziyo, izintso kunye iphecana zesisu. Ngaphambili imbotyi esetyenziselwa kuphela isuphu, ngoku kukho zokupheka ezininzi ezahlukeneyo ukulungiselela layo - lithe laqhenqetha, kunye isaladi chicken kunye neembotyi, kunye neentlobo ngeentlobo okulula, ezo kuphela kusetyenziswa iimbotyi, kodwa imidumba ngokwabo.

Isaladi chicken kunye neembotyi kwanawezayo kuthi, evela ukutya Mexican kwaye sele zithandwa kakhulu, enkosi isantya nokulungiselela kunye incasa engaqhelekanga. iindwendwe nganye ngendlela yaso silungiselela isaladi chicken neembotyi, esongeza yakhe imifuno ozithandayo okanye inyama, isinongo kwaye tucking ukuba kukhetho yazo incasa. Ngamnye kubo iya kuba engamkholosi kuphela amanqaku yakhe yokuqala, kodwa kananjalo iipropati emangalisayo luncedo. Kweli nqaku siza kujonga iiresiphi ezintathu Qinisekisa ukuba abathandi inqaku ukutya luncedo kwaye emnandi.

"Iimbotyi" okanye inkukhu isaladi kunye neembotyi.

Izithako "bean":
- 1300 g fresh umtya yenkukhu
- ingqayi enkulu iimbotyi amhlophe
- a chive isaladi encinane
- eziliqela ebanzi lettuce igqabi
- anyanisi uphaphe eluhlaza
- ityuwa erhabaxa, umxube pepper omnyama nobomvu
Nokuchitha for "bean":
- inxalenye encinane olunamandla ingcambu ginger
- 3 cloves begalikhi abamhlophe
- izikhupha ezimbini amaqanda ezikhethiweyo
- 7 ml lwemostade ngamandla
- 30 ml lembotyi sauce
- 30 ml irayisi iviniga
- 170 ml oyile peanut ekrwada
- uwathandabuze encinane Chili

Ukulungiswa isaladi ukusuka yenkuku kunye neembotyi:

1. Yipule ilaphu nkxu chicken umtya, bagcobe ngeenxa zonke ityuwa nepepile kakuhle. In ipani uzilungiselele (ekukhethwa ukuba usisangqa) kugalela ml 30 neoli bubushushu, ukuba babeke umtya kunye Qhotsa, sijike ngamathuba athile, ukuba imizuzu 6, ngoko ayishiya lupholile. Lwehle umtya zahlulwe phakathi ifayibha eliphakathi.
2. isaladi yetswele Ixolo, yahlulwe bethuna chopha ezicukucezwe zancinane.
3. Iimbotyi shift ukusuka ingqayi ibe colander, kuthulula phezu amanzi abilayo.
4. iimbotyi Yambathani, inyama yenkukhu netswele nefayibha kwisingxobo uzilungiselele.
5. Ukucocwa ngamanzi ingcambu ijinja kunye cloves ekonofile, usile okanye bayiqhekeze a blender.
6. Rice viniga exutywe ne soy sauce kunye lwemostade, ukuba ukuqhuba izikhupha ezahlulwe sisithuba ze ugalele ioli, ukongeza ijinja negalika exutyiweyo ngokupheleleyo.
7. Ngaphambi ukukhonza, ukulungiselela esityeni apho walala ngokuqinileyo lettuce phakathi yesilayidi balithululele yenkuku kunye neembotyi, ugalele sauce kwaye afefe itswele eliluhlaza ezinqunqiweyo.

Ukulungiselela le esityeni ukuba imizuzu engama-40, ixesha elininzi kuthatha izithako zokupheka. Imveliso isisahlulo abantu abane.

"Fasolinka" okanye isaladi yeembotyi ebilisiweyo apile.

izithako:
- 220 ml bhegi soft ebomvu
- ezintathu apple amancinci bayaxabana
- 60 ml i-oyile cream ecacileyo
- 30 ml zomgubo kuhluzwa
- 310 ml bean umhluzi
- 15 ml caraway netyuwa ngoboya

Indlela yamalungiselelo "Fasolinki":
Hlamba macetyana esikiweyo apile, emva ukhupha engundoqo. Ukufudumeza ipani, ibhotolo kunye uqhotse zilayi apile. Kwisingxobo ukulungele ukubeka iimbotyi ngaphezulu ukufaka ukhamba leoli, umgalele umhluzi, xuba umgubo ze ubilise de nesithokothoko. Lungisa isikhongozeli nzulu, leyo ungqameko ukusasaza apile kunye neembotyi oneengxaki. Emva koko ugalele ngaphezulu isosi eshinyeneyo olulungiswe ingumhluzi iimbotyi.

Ingasetyenziswa njenge nivathise izitya inyama eshushu okanye isaladi eyahlukileyo, yongeza ertyisi ukuxuba iindidi ezimbini iimbotyi.

"Pod Womelele" okanye yembotyi isaladi begalikhi.

Kuba yokulungiselela kufuneka thina iimbotyi, eluhlaza, iimbotyi oselula (hayi ngaphantsi kwe-900 g), 70 ml ze-oli yemifuno entsha, ml 30 ngeviniga, cloves ezintandathu ewamela ikonofile, iitumato kunye umphunga eluhlaza nenyama ukuba isaladi.

Yophindwa ihlanjwe, ihlambuluke evela imicu amadiza iimbotyi, bilisa emanzini ngetyuwa kwaye ulahle ngesihlungulo kunye epholileyo. Uthululele amafutha blender imifuno, ipepile, parsley zinqunqwe nedile ngepeni itswele, ityuwa, ikonofile, kwaye ufake eziliqela iglu iimbotyi umhluzi, bonke usile ngenyameko lokubopha zamafu. Beka imbotyi isaladi elungisiweyo, baluphose yokugquma ngaphezulu nivathise kunye kumakhonkco iitumato ezintsha, afefe nentwana ngobunono.

Eyona elula ukulungisa, isaladi iimbotyi eziluhlaza uya kukuvuyela incasa yakho kuphela umlandeli abatya nokutya, kodwa esihamba notorious, njengosula isitya icala ukuya inyama yosiwe zimnandi.