Indlela ukupheka isuphu of bass yolwandle?

Intlanzi kuluncedo kakhulu emzimbeni womntu. Iqulethe inani elikhulu kakhulu kwezinto zexabiso kunye acids okunamafutha. Ngoko ke, ukudla ngaphandle kuwo abanokubakho ekutyeni kwethu. ukusetyenziswa kwayo ngendlela ebilisiweyo, okroqiweyo, etshaya, zosiwe, womile ezinkonxiweyo nezingankonxwanga. Emva kokufunda incwadi namhlanje, uya kufunda ukuba ukupheka lula isuphu, full-omeleleyo aqholiweyo kakhulu bass ulwandle.

Option ne amazimba

Kufuneka igxininiswe into yokuba kule iresiphi, ungenza ngokukhawuleza ukupheka ukutya okumnandi kunye okumnandi. Lo esityeni lokuqala ngokulinganayo awunankinga zombini abadala kunye menu abantwana. Ukupheka intlanzi isuphu bass elwandle, ziyacelwa ukuba bathenge zonke izinto eziyimfuneko. Phambi ekuqaleni inkqubo, qinisekisa ukuba une epheleleyo zonke izithako ezifunekayo. Ekhishini lakho kufuneka abe khona:

• 800 grams Zasemtata.
• A pair iminqathe naphakathi kwabo.
• A eemina iphezulu.
• Enye bulb anyanisi encinane.
• Isiqingatha sekomityi amabele.
• iilitha ezimbini zamanzi yahluzwa.

Mabaqwalasele ngakumbi, kulo mzekelo, iseti incinane iziqholo ziya kusetyenziswa. Ngeli xesha, kuya kufuneka kuphela igqabi bay, parsley kunye netyiwa. Inani le lokugqibela luxhomekeke kukhetho ukhetho lobuqu kumpheki kunye nentsapho yakhe.

Inkcazelo yenkqubo

Ukuze baye baguqula isuphu izityebi elimnandi elwandle bass iintlanzi kufuneka ilungiswe kwangaphambili. Isidumbu nyulu evela isikali, kwanangezibilini kunye amaphiko ezibukhali ndikunyibilikise yoxukuxwa ngamanzi abandayo. Xa bahlukana ngale ndlela intlanzi isikwe izabelo, wayifaka epanini.

Kukho kwakhona ukuthumela amazimba wahlamba, pre-zifakwe emanzini abandayo. Imifuno bese batyumke. Namazambane isikwe iityhubhu, iminqathe kwenziwa kwi grater erhabaxa, namatswele aseleyo ngokupheleleyo. imifuno elungisiweyo wayifaka epanini kunye nentlanzi kunye umgrayo. Bonke bathulula iilitha ezimbini zamanzi, enetha kunye iziqholo wathumela nembasa. Emva redfish soup elizayo amathumba Bates umlilo wayipheka ngeyure enye. Ngaphambi ukukhonza, susa yonke neentlanzi amathambo, kwaye ipani liyasuswa itswele kunye bay leaf. Ngokutsho ngesicelo esityeni ogqityiweyo ukuba ezihonjiswe nemifuno ezinqunqiweyo.

Option ne cream

Ngokwale iresiphi ujika ikhondo okuneziqholo yokuqala. It has a incasa ukukhanya bukhrim kunye ivumba eyothusayo. osemqoka yalo esentloko kukuba ukusetyenziswa cream, itshizi, iipepile eshushu, itshizi kunye iitapile pre-ya. Ukupheka ukunconywa yaye elimnandi kakhulu iintlanzi isuphu of ganga elwandle Ziyacelwa ukuya evenkileni ekufutshane uze Stock phezulu phezu zonke izinto eziyimfuneko. kufuneka abe khona kuluhlu lwakho oluqokolelweyo:

• 350 grams kozipho.
• iitapile ezintathu ezinkulu.
• ezingamakhulu amathathu mililitha cream.
• Omnye itswele kunye itswele ebomvu.
• Chili pepper pod.
• A kota ipakethi ibhotolo.
• Ezintathu igalikhi zubochka.

Ukuba usapho lwakho wakwazi ukuqonda isuphu elwandle bass, iresiphi leyo linikwa kwi kupapasho lwangoku, uluhlu ngasentla kufuneka kube mnandi. Ngaphezu ayiquki ityuwa, allspice, amagqabi bay, itshizi grana padano, celery leek.

ukulandelana yezenzo

Okokuqala, kufuneka uthathe intlanzi. Oku lingadlulanga isikali, guts kunye amaphiko, uze uthathe wazihlanganisa. Amathambo eseleyo kunye ulusu babekwa embizeni, sigalelwe ityuwa, ipepile nee-ertyisi aqholiweyo bay amagqabi, agalelwa emanzini uyipheke ukuba ikota yeyure.

Ipani, ithanjiswe ibhotolo, ukusasaza itswele ezinqunqiweyo kunye iseleri. Xa imixholo olova browned wesingxobo, ukuba ukongeza riki wagawulwa, iipepile Chili, wacanda kumatshini KFile okhethekileyo. Zonke ixutywe, baluphose cream kunye prisalivaem kancinane.

Ukuze oku Kongezelelwa ixesha lokulungiselela umhluzi du lusitsha ukuze abilayo kwaye ithunyelwa kwemiqhele cube efanayo zinqunqwe yaye alungiswa nge iitapile esijingayo nzulu. Konke oku kuphekwe umlilo ubuncinane de eyosiweyo kunye nemifuno.

Elichithwe isuphu Emacebeni azo bass elwandle cream ezihonjiswe izilayi ubhityileyo grana padano samasi, iseleri, amakhonkco ebomvu itswele kunye itshilisi ezinqunqiweyo.