Nesityu isuphu inyama. Iiresiphi, iifoto, iingcebiso

Bambalwa abantu bazi, kodwa isuphu nesityu kunye inyama a emveli esityeni Russian. Le isidlo krwada kancinane, kodwa kuvela eyondlayo kakhulu nobanelisayo. Kukho iinketho eziliqela ekwenzeni oko. Sicinga kuphela elula kakhulu nolufikelelekayo.

isuphu upheka imbumba: iiresiphi odidi

Ukuze uzenzele isidlo, kufuneka Stock phezulu kwangaphambili zonke izithako. Kufuneka kuqatshelwe ukuba ukulungisa nesityu isuphu ayikho elide kunesiqhelo. Kuba iziseko zawo zingathengwa kunye iinkukhu kunye yemvu kunye yehagu kunye negusha.

Ngoko ke, lo nesityu isuphu classic inyama ifuna ukusetyenziswa macandelo alandelayo:

• lenkukhu - 600 g;
• neelentile eluhlaza - malunga 150 g;
• iikherothi elikhulu - 1 pc;.
• anyanisi enkulu Ebuhlungu - 1 pc;.
• amazambane zinkulu kakhulu - iiPC 2;.
• iitumato inyama - iziqwenga 2 amancinci;.
• etswele igalikhi - iziqwenga 3 aphakathi;.
• oyile kajongilanga shinyi - 4 iinkamba ezinkulu;
• ityuwa, Umxube iintlobo ezahlukeneyo pepper emhlabeni, imifuno ezomisiweyo - ukuba isicelo ukunambitha.

iimveliso processing

Ukupheka chicken isuphu neentlumaya, kufuneka aphathe kakuhle iinkukhu. kufuneka ihlanjwe loo nto, uze ususe zonke izinto ezingeyomfuneko, kuquka iinwele. Ke imveliso kufuneka ukuba iziqwenga. Ukuba emkhenkceni, yaye akufuni ukuba silindele obuhle, ngoko upheke kunokuba ngendlela epheleleyo.

Emva unyango, iintaka kufuneka aqale ukulungisa imifuno. Kufuneka ukucocwa aze batyumke. Iibhalbhu kunye neetapile kufuneka ukuba sicande zibe iityhubhu, iminqathe kunye etswele nothango lwaso, iitumato meaty kunye blanch, zixotyulwe iziqwenga amancinci. Ke ukuba kwembumba oluhlaza, kufuneka zihlanjwe kakuhle ngesihlungulo, wayifaka kwisingxobo nzulu, hlala epholiswa ngamanzi abilayo uze ushiye kule meko iiyure ezimbalwa.

izithako saute pan ku

To nesityu isuphu inyama leyo elimnandi kakhulu, kubalulekile ukuba ukongeza imifuno browned. Lokulungiselela lwabo kuyimfuneko ukuba ipani ngembiza kwaye ebilandelwa ubushushu medium phezu ngeoli (jongilanga). Ngaphezu koko, lo tableware kufuneka ukuba babeke ngaphandle iminqathe kunye namatswele, ngoko uqhotse de brown segolide. Xa iimveliso isiphelo ukuba ya KFile isoya, umxube pepper ukusilwa netyuwa. Kwakhona, ngaphambi ngokucima isitovu imifuno Kuyancomeka ukudibanisa iitumato meaty. Baya kukunika esityeni na incasa ekhethekileyo nje kuphela, kodwa umbala emnandi.

Ukupheka ukutya kwi esitovini

Qalisa ukulungiselela nesityu isuphu inyama kufuneka ibe decoction yeentaka. Kufuneka ibekwe ngepani, uze ugalele amanzi supernatant oluqhelekileyo. Ukuzisa imveliso ukubilisa, susa amagwebu ukusuka umhluzi. Emva koko, inkukhu kufuneka ephekwe ubushushu ephantsi malunga 35 imizuzu.

Emva kweli xesha umhluzi, kufuneka wongeze ityuwa kunye neelentile tixi. Bilisa ezi izithako kufuneka lube omnye imizuzu 26. Okulandelayo ngaphandle ipani kufuneka ukuba bakhuphe inyama, pholisa kuyo ze uyinqunqe ibe ziingceba. Ke ukuba isuphu, ngoko kuyimfuneko ukuba babeke iitapile kunye uyose kangangemizuzu engama-20. Xa emifuno esisifebe, ongeze kuyo ifanele ibe umxube pepper kunye nemifuno browned ngaphambili kunye amaqhekeza zeenkukhu.

Yibilise zonke izithako eminye imizuzu-3, kufuneka asuse ukusuka kubushushu ushiye yivale okwexeshana.

Mkhonzeni etafileni ukutya okunencasa kunye eyanelisayo

Njengoko ubona, isuphu kunye neentlumaya, iresiphi ka esifunde ngazo, ayifuni ekulungiseleleni yamava kunye namacandelo aphesheya. Kule meko, kusenokuba ukwenza uhlobo umntu ongazange wajamelana ishishini culinary.

Xa isuphu ilungele, kuyimfuneko ukuba uthululele nezitya, wabakhonza kunye cream emuncu kunye nesonka.

Okubizwa isuphu kwembumba: photo, iresiphi

Njengoko kukhankanyiwe ngasentla, le isitya nga kuphekwa ngeendlela ezahlukeneyo. Kweli candelo nqaku siza kukuxelela ukuba wenze njani nesityu umhluzi. Ukuze wenze oku kufuneka ukuba:

• nesityu red - malunga 200 g;
• iikherothi elikhulu - 1 pc;.
• amazambane zinkulu kakhulu - iiPC 2;.
• anyanisi enkulu Ebuhlungu - 1 pc;.
• oyile kajongilanga shinyi - 30 ml;
• yehagu umhluzi - malunga 1,6 iilitha;
• Milk fat - iglasi ngokupheleleyo;
• chicken ekrwada zamaqanda - 2 iiPC;.
• isidlo ukukhanya - ngecephe enkulu;
• ityuwa, Umxube iintlobo ezahlukeneyo pepper emhlabeni, imifuno ezomisiweyo - ukuba isicelo ukunambitha.

Iimpawu zokupheka

Nesityu soup, qiniseka ukuba apheke umhluzi inyama. Ngapha koko, ekuphela kwendlela uya kufumana isidlo sasemini kakhulu ekucebiseni komphefumlo nokunesondlo. Kule iresiphi, siye sagqiba ukusebenzisa yehagu. Kufuneka ukuba kwangaphambili-abilayo 1.6 eelitha zamanzi. Okulandelayo, ufuna wawaxabelela inyama ndikhonza isityana eyahlukileyo (ungenza kuyenza isaladi).

yokulungiselelwa

Red nesityu soup ujika eyondlayo kakhulu okumnandi. Ukuze alungiselele, kufuneka luyacolwa usike itswele, ngoko olova uqhotse kwi oyile (zikajongilanga), ukongeza umgubo, umthamo omncinane wamanzi yokuhlala kakhle. Okulandelayo, ahlambe neentlumaya ebomvu, uwaphalazele ibe imbiza ebilayo yehagu umhluzi, yongeza iminqathe ya neetapile zakhutshwa.

Onke amacandelo kufuneka sipheke ubushushu ephantsi kakhulu malunga nemizuzu engama-25. Ngeli xesha neentlumayo kufuneka abe nemfesane. imizuzu engama-20 emva kokuqala ukupheka izithako ukuba ukongeza namatswele, likuxhoxhela rhoqo, eze yonke into ikhona.

Nangona kwimpahla untshwenyile kwi kwipleyiti, kufuneka Congress izikhupha iqanda ngamanqatha ubisi ukwazisa umxube ngenxa kulo umhluzi ze ke ubilise izinto nesityu isuphu ebomvu kunye banemizuzu engama-5.

Ityuwa kunye nezinye iziqholo kufanele zongezwe incasa esityeni. Loo nto yaba okubizwa guquki, isidlo sesilungile iyafuneka ngenxa ngesihlungulo okanye blender ukuba Congress. Ukwandisa isidlo yokuqala iipleyiti, kuyimfuneko ukuba bahombise kunye amasetyana ngobunono kwaye udibanise croutons ezenziwe isonka esimhlophe.

Ukupheka ndawonye "Merdzhimek chorbasy"

"Merdzhimek chorbasy" - a Turkish nesityu isuphu iresiphi kukuba bazi phantse bonke abemi UMbuso. Ngokuba lo dish kufuneka:

• neelentile Red - iglasi ngokupheleleyo;
• iikherothi elikhulu - 1 pc;.
• anyanisi enkulu Ebuhlungu - 1 pc;.
• tomato meaty ayikho likhulu kakhulu - 2 iiPC.;
• namafutha omnquma - 30 ml;
• Beef umhluzi - malunga 1,6 iilitha;
• inyama ezahlukeneyo - sebenzisa ukunambitha;
• pepper kamnandi - 1 pc;.
• ityuwa, Umxube iintlobo ezahlukeneyo pepper emhlabeni, imifuno ezomisiweyo - ukuba isicelo ukunambitha.

upheke

Phambi kokuba ukupheka Turkish nesityu isuphu, yonke imifuno kufuneka zicocwe, kwaye ngoko ke naphakathi nibanqunqe. Kulo mzekelo, kucetyiswa iikherothi nothango lwaso. Ke ukuba kwembumba obomvu, kufuneka zihlanjwe kakuhle ngesihlungulo, uze emva koko iphela ukufunxwa emanzini abilayo ze uyishiye iiyure ezimbalwa.

Pre-ngembiza izithako

Emnandi nesityu esuphu iresiphi Turkish iya kuba eyondlayo ngakumbi yaye elimnandi, ukuba yonke imifuno pre-Qhotsa. Ukuze oku kufuneka kube skillet eshushu, uwaphalazele ibe namafutha omnquma, uze uyibeke ibhalbhu, womnqatha ze intsimbi pepper.

Xa iimveliso zizele esintsundu ukukhanya segolide, kufuneka zongezwe pre-nkxu neentlumayo ezibomvu, uze ugalele i umhluzi encinane yenkomo, likuxhoxhela rhoqo, uyipheke de de imveliso imbotyi uqala ukuba sahlukane.

unyango lobushushu kwipleyiti

Ukuprosesa izithako epanini, ngoko ke bafanele ukuba bayeke ibe epanini elikhulu baze yenkomo umhluzi. INqaba iimveliso umxube pepper, ityuwa kunye imifuno yomile, ngoko ke kufuneka kuziwe kwethumba uze upheke-¼ ngeyure. Emva kokuba macandelo baba ezithambileyo ngokupheleleyo, kufuneka asuse nobushushu pholisa kancinane.

Nesityu dish yemilenze na enencasa osisityebi okubizwa umhluzi. Ukuze ugqibezele yokulungiselela isidlo, kufuneka abethe up ngokusebenzisa i blender ku iwuse kwisidudu.

I nowusondeza njani "Merdzhimek chorbasy"?

Ukuze ufunde ukupheka Turkish nesityu isuphu, sixelelwa. Nakuba kunjalo, kufuneka ukwazi isondlo esifanelekileyo kunye nezinye ukulungisa. Phambi kokuba ninikela isidlo enjalo, ukutya kuthunyelwa Emacebeni ndaza ke elowo nalowo kubo ukubeka isuntswana inyama watshaya (chicken amabele, sausage, njalo-njalo), pre-okroqiweyo yome hlamarile. Nesityu isuphu kwakhona enqwenelekayo hombisa kunye amagqabi ngobunono. Mkhonzeni esityeni abahlobo Turkish kufuneka kunye iqhekeza lemon.

Ngamafuphi

Ngoku uyazi ukuba ukupheka ekhaya esimnandi kwaye okumnandi nesityu umhluzi. Kufuneka kuqatshelwe ukuba ukutya okunjalo ixabiso okhethekileyo yesondlo. Kule meko, kucetyiswa ukuba apheke kwezo meko xa ufuna ezanelisayo kakhulu ukondla abahlobo nezalamane zabo.