IMvana sezintso njani ukupheka? Step by iresiphi step photos

Iingcali zithi phakathi zonke byproducts ezaziwayo bafanelwe ingqalelo eyodwa yaba izintso imvana. Indlela ukubalungiselela ukugxininisa ngcono incasa yenyama, kangangoko kunokwenzeka ukugcina etyebileyo iivithamini kunye nezinye izondlo ukuba iqulathe? Lo mbuzo usapho nganye impendulo yayo. Ngapha koko, le mveliso kunokuqulunqwa ngeendlela ezininzi ezahlukeneyo, oko sethumba, nasentweni ephekiweyo, kwaye nkqu Qhotsa. Umzekelo, kubalulekile ukuqwalasela ezinye iindlela amahle umdla.

Isitya Uighur cuisine

Xa iintlanga Eastern izitya inyama ziyathandwa inxalenye enkulu cuisine yesizwe. Kwaye course ngokupheleleyo yonke into, kuquka ndibutyabeke ngomswane. It is la mveliso ebonakala akuthandeki ukuba ukudala imimangaliso ngokwenene. Ngokomzekelo, izintso imvana njengesiqhelo. Indlela ukupheka ngokukhawuleza kwaye okunencasa, na onokumxelela Uighur wizard. Ngokwembono yabo, ezibaluleke kakhulu nge-mveliso akuyomfuneko ukufunxwa, ukuze abhence pretreatment ezintsonkothileyo.

Nawokulungiselela izitya yemveli Uighur zifuna isethi ubuncinane kweemveliso. Le kidney imvana entsha, igalikhi, itswele, soy sauce, Chili umgubo, ityuwa, oli yemifuno kwakunye ikumin. Indlela yokulungiselela ilula kakhulu:

1. Okokuqala kufuneka uthathe 3-4 nezintso imvana. Indlela ukupheka inyama? Lilele imfihlelo Uighurs. Okokuqala, zezintso ngamnye kuyimfuneko ukuba elixholwe kwisiqingatha, uze emva koko ezahlulwe fat yakhe Wayixakaxa ureters.
2. Emva koko, amaqhekeza abezichubile ngemela ebukhali kuyimfuneko ukuba basike, musa bagqibele notching komhlaba kunye kuqala ze emva koko yonke. Oku kuya kwenza ukuba ulungele imveliso kakhulu ngokukhawuleza.
3. Ukuze asebenze endaweni ngembiza kubhetele ukuba kusetyenziswe Wok Chinese. Kufuneka ubeke phezu komlilo kunye efudumeleyo phezulu elungileyo.
4. Emva koko faka i oyile omncinane linda de ukufudumala ngamandla.
5. Xa abilayo oyile ukubeka kwizintso. Phakathi imizuzu 2-3 yoselwe kubo, rhoqo ishukumisa Wok.
6. Yanjalo, dibanisa zonke nobulawu, uze ufakele neekinofile eyaphukileyo, itswele.

Emva kwemizuzu emi-5, esityeni walungisa zingasasazwa epleyitini. Ngexesha ngembiza izintso inciphisiwe kwaye ngenxa yokunqunyulwa abe neencanda kancinane. Zinelungelo incasa ubuncwane kunye crispy uqweqwe entle.

Imikhwa

amazwe aseYurophu kunqabile ukuba asebenzise nezintso kwimvana. Indlela yokulungisa izinto ezinjalo? Kwiimeko ezininzi abaye baphathwa ngendlela efanayo kunye yenkomo okanye yehagu nezintso. Into yokuqala ngokuyimfuneko simanzi. Le nkqubo kuthathwa ukuba inyanzelekile ukuba ndahlukane nevumba ethile kunokwenzeka. Kufuneka kuqatshelwe ukuba ngegalelo lako ixhomekeke yobudala kunye nohlobo isilwanyana esithile. I 'elimnandi "uninzi zithathwa ukuba athathwe sisilwanyana omdala a kwizintso. Zisoloko izihlandlo ezithathu ngamanzi abandayo nokugcina kwindawo ubuncinane kanye qho kwiiyure ezimbini.

Ukuze kukhawuleziswe inkqubo indlela maxa wambi kusetyenziswa ebila ngokuphindaphindiweyo. Emva ukubilisa, ulwelo amanzi yaye kuthengwe esitsha. Ngaphezu amabini amaxesha ukuba siyenze, ngokuba inyama ashinyeneyo nasongo. Kidney legusha eliyinkunzi libe livumba ityhafile. Zingakotshwa phantsi processing encinci. Ukuze wenze oku, qala nje kakuhle phantsi imveliso kwamanzi aphilileyo. Unako ke ukuqala kwangoko ukupheka.

Kidney breaded

Namhlanje kwiivenkile zokutya anokufunyanwa izintso imvana rhoqo. Indlela ezimnandi ukupheka imveliso ngaphandle izixhobo ezikhethekileyo kunye nezakhono? Kulo mzekelo, ungenza uqhotse nje usebenzisa ipani oluqhelekileyo. Kukho iresiphi umdla apho kuya kufuneka izithako zilandelayo: 300 grams kwiKaroo izintso yi-1 itswele, 3 cloves begalikhi, a ityuwa encinane, 100 grams celery ingcambu, 1 icephe umgubo kunye nebranti, ibe nesingxobo of iipepile Chile bomvu-35 iigrem oli yemifuno.

yonke le nkqubo iquka izigaba ezininzi:

• amathupha Kuqala kufuneka kunqunyulwa kubini, acoca kwamafutha kunye neebhanyabhanya. Oku kulandelwa ngobunono ukususa wachuba iindawo, kunye eseleyo yokuhlamba inyama hlala ngamanzi abandayo kangangesiqingatha seyure.
• Ngeli xesha, ungenza usike imifuno: riki isikwe amakhonkco enesiqingatha, celery - izitro negalika nepepile mince nje.
• Xa ipani ndinobushushu Bawabeka loo manqatha cut kunye yemvu eqhotsiweyo kulo imizuzu 1-2 celery itswele.
• Kidney breaded kwi zomgubo ongeze nemifuno eqhotsiweyo.
• Emva kwemizuzu 4, dibanisa zonke izithako eseleyo nokutya sibile logama nje ulwelo olukhoyo, nowezojiweyo ngepani ngumphunga ngokupheleleyo.

Yitya le uju kungcono bakhonza kushushu, yaye ngaphandle dish side.

Izintso kunye anika

Kidney yegusha kwahluka kangako kwezo iimveliso ezinye izilwanyana. Ngoko ke ukuba akukho kufuneka asebenzise naziphi na iindlela ezizodwa processing. Ukongeza, ukuba zidityaniswe kakuhle kakhulu ezahlukeneyo iimveliso. Ukuze wenze izintso imvana esimnandi, iresiphi unokuthatha phantse na.

Wafumana imbasa yokuqala, nto leyo ubunjwe imvana 6 kidney, iglasi ubisi, ityuwa, 200 g cream ezimuncu, chive-4, 100 grams bhotolo, umqadi parsley, isiqingatha iglasi yewayini emhlophe kunye nentwana pepper emnyama. Kulo mzekelo, indlela yokulungiselela imi ngolu hlobo lulandelayo:

1. Izintso akusafuneki nto, selikukuhlanjwa iziqwenga ezimbini indimi ngobisi iiyure ezi-3.
2. Amakhowa ahlambe, Chuba ze uyinqunqe ibe ziingceba esicalanye.
3. zezintso elungisiweyo agcadwe ibhotolo kwimizuzu 2 kwicala ngalinye.
4. Ngesinye pan ngembiza ioli ukuprosesa KFile. Emva koko ukongeza makhowa kunye newayini ke iimveliso kunye imizuzu emi-5.
5. Dibanisa imixholo zombini ngeepani. Emva koko, ungafaka Ezinye izithako kunye neemveliso ukuba ukupheka imizuzu 5-6.

Esityeni ogqityiweyo na isongo original yaye akuyomfuneko ukuba zongezwe. Kunokuba lula ukuba adle isonka abamnyama.

lesuphu Italian "Karcherato"

EYurophu, kakhulu, uyazi ukuba ukupheka ndibutyabeke ngomswane. Umzekelo, i-Italy ukuba odumileyo yakhe "Karcherato" ukusebenzisa izintso imvana entsha. Step by iresiphi inyathelo le isuphu kuya kusinceda ukuba simazi kunye thandwayo. Ukuze asebenze ukuthatha: 0.5 iikhilogram yenkomo umtya 200 gram sausage igazi, ikhilogramu ovine kidney, 300 g rye isonka, isibini eelitha zamanzi, 150 g lard, cloves 4 ikonofile, ityuwa, 200 g leminqathe, ipepile umgubo, 50 ml i-oyile namafutha omnquma, 100 g parmesan samasi.

Ukupheka ukutya ayikho nzima:

• Inyathelo lokuqala kukwazi ukuba bathele kidney iiyure ezimbalwa.
• Entla ezinemvume iziqwenga amancinci.
• On pan shushu ugalele ioli. Emva koko, ukongeza Bacon kwaye vyzharit ukuba ibe ngomsindo crispy.
• Itswele kunye neminqathe Gawulani kwaye ufake kwamanqatha abilayo.
• Zonke iimveliso inyama zinqunqwe luyacolwa, wayifaka ngepani uze uqhotse nemifuno de ukufuma ngumphunga ngokupheleleyo.
• Phezulu up ngamanzi kwaye ubeke isinongo eseleyo. Emva koko umlilo ingacuthwa, kuphekwe imixholo, de kube lo mnikelo ukulungele ngokupheleleyo.
• Emazantsi plate nganye ukubeka iqhekeza lesonka, ugalele encotsheni isuphu igqityiwe kwaye afefe yonke lo sisi.

Esityeni ujika phandle esimnandi kakhulu kwaye kakhulu okumnandi.

Izintso nemifino

Imfihlelo iphambili yokwenza izintso - ke unyango ubushushu kuncinane. Indlela kuphela kukuzama ukuphepha le mveliso ukuguqulwa ngabathantamisayo irabha nzima. Kukho ukhetho 'umdla, xa kwangaxeshanye ekulungiseleleni inyama, imifuno ezahlukeneyo kunye nezintso imvana. Yeresiphi ifoto kulo mzekelo iza kulandela ngokucacileyo inkqubo ukupheka ukutya kwi kwisigaba ngasinye. Of imveliso yomsebenzi efunekayo: 300 grams yehagu ibhityile, 70 g amanqatha entsha, 4 imvana intso, 150 g itswele kunye itumata, 200 g leminqathe, isiqingatha ilamuni, 100 g pha, amacephe-3 ka-oli yemifuno, i ityuwa encinane, umxube komhlaba pepper kunye imifuno (parsley, idile, etswele).

Lungisa ukutya kufuneka ngolandelelwano ethile:

1. Okokuqala, inyama kunye namafutha kufuneka uyinqunqe ibe iziqwengana ezibhityileyo.
2. Pre-zifakwe emanzini ukukhulula amanqatha wezintso kwaye ndinqumle iindlela zabo ezingafunwayo.
3. Iminqathe isikwe izinti okanye izilayi, netswele - nemisesane isiqingatha.
4. Eyenziwe ngepani ngembiza ukufudumeza ioli wayifaka enqatheni inyama, Bacon, itswele kunye neminqathe. Products ne echukumisayo rhoqo kuyimfuneko ukuba uqhotse imizuzu 7.
5. Faka sesithathu nekomityi le yamanzi, bazicima imizuzu embalwa.
6. Share on kidney ipani, ixesha kunye dish ityuwa nepepile, kakhle imizuzu eminye imizuzu-8.
7. Yongeza amakhonkco zakhutshwa okanye izigaqa iipepile kunye neetamati.
8. Emva kwemizuzu emi-5, esityeni ogqityiweyo asuswe ebushushwini. Yonke into elula fast.

Imixholo ipani kufuneka kudluliselwa kubo isitya, ulitshize kunye yejusi yelamuni kunye afefe imifuno ezinqunqiweyo. Ngenxa izitya sele eziluncuthu mfanekiso.