Ikhekhe on-oli yemifuno: iiresiphi ekhaya

Ikhekhe on-oli yemifuno - enkulu ukubhaka ikhaya, musa ukunika ixesha elininzi. Sinikezela iresiphi ezintathu izithako ezahlukeneyo olongezelelweyo. Kuhleli kuphela ukuba sininqwenelela impumelelo kwishishini culinary!

Ikhekhe oli yemifuno: iresipi microwave

Uluhlu lwemveliso:

• enye iqanda;
• 4 Art. l yomgubo (ingqolowa), iswekile kunye nobisi ephantsi-fat;
• oli yemifuno (esha) - ngokwaneleyo 3 tbsp. l;
• Kakhokho umgubo - 3/2 TSP ..

yokulungiselelwa

Kwesinye isitya kwaphula eqandeni. Galela ibhotolo kunye nobisi. Kushaya plug eqhelekileyo okanye Corolla. Yongeza cocoa. Phehla kwakhona. Ingalala isitya zeswekile ezimhlophe. Enye phehla kwakhona. Kuhleli ukongeza umgubo kunye netyuwa schepotochku. Zonke ezi izithako kufuneka ngocoselelo kuxutywe. thina kuphekwe intlama igalelwe isidlo esikhethekileyo oveni microwave, eyenza 2/3 ye umthamo wayo. Sibeka microwave imizuzu-3. Ready ikhekhe chocolate kugalela ubisi yinto enye okanye jam iziqhamo. Thina elimnandi party iti!

version Meatless ikeyiki (ngaphandle amaqanda)

izithako Laveka:

• orenji okanye lemon Amakhasi;
• 120 g zeswekile ezimhlophe;
• amanzi ashushu - 150 ml;
• oli ecokisiweyo - 4 tbsp. l.;
• vanilla sugar - ngokwaneleyo ephaketheni linye;
• 0.2 kg yomgubo (grade ayibalulekanga);
• abambalwa ezomileyo (lingatshintsha amathontsi chocolate okanye amaqunube);
• 10 g a disintegrant.

imiyalelo eneenkcukacha

1. Ivula setting oven lobushushu isidanga-200. Yaye ngoxa uyafudumala phezulu, siya ukulungiselela iikeyiki meatless.
2. Iketile podogreem (kodwa ubilise) umyinge wamanzi elikhankanywe ngasentla.
3. Kwesinye isitya umgubo kuhluzwa ngokuthe kuwa iswekile ubuthongo, baking powder kunye vanilla. Naso Kongezelelwa badlula Ixolo grater-orenji (lemon).
4. Kwesinye isitya oludibanisa ioli ngamanzi ashushu. Ngoko nangoko ugalele lo mxube kwisitya, ezo iswekile, ompe kunye nezinye izithako. Mix icephe. Kuhleli ukongeza le ukuchukumisa ugqibezela ukuya lokulungisa intlama - ukongeza ubunzima zeerasintyisi, amathontsi itshokolethi, okanye amaqunube ezintsha. Kwakhona, yonke loo mxube. Ukuba ofakwe ufuna ukubona zeerasintyisi, qiniseka ukuba lufakwe apha umgubo uze usibeke intlama.
5. Sayithimba ifomu sokubhaka. Uyakwazi ukupheka ikeyiki enkulu enye ngeoli yemifuno. Kuza kufuneka umjikelo okanye imilo yoxande. Sagqiba ekubeni uwose ube yimiqhathane amancinci. ezibolile Ukulungele ukuba bazalise ¾ intlama. muffins Future ukususa eontini eshushu imizuzu eli-15. Emva koko uvule umnyango. Khangela ukulungela ukubhaka a skewer ngamaplanga. Kufuneka unamathele phakathi ikeyiki. Sifumana skewers ubone - ukuba njani na kowomileyo, kunokwenzeka ukuba ucime umlilo kwaye ukhupha jeli. Namakhekhe bakhonza nangoko, kodwa emva kwemizuzu 10-15. Ngobunono uyisuse jeli, usasaze iflethi enkulu-ubukhulu esityeni. Khekhe phezulu, ungenza nokuthambisa isixhobo cream okanye afefe iswekile olungumgubo.

kefir ikhekhe aluhlaza neoli yemifuno

isethi Food:

• amaqanda ezimbini;
• iswekile emhlophe kunye iyogurt (nasiphi na isiqulatho amanqatha) - iglasi enye;
• 1.5 h. L. baking powder;
• 2/3 indebe weminoti (peanuts ezingafani) kunye oli yemifuno (esha);
• esidlweni - isikali iindondo.

On shtreyzel chocolate:

• kakhokho umgubo neswekile emhlophe --2 tbsp. l.;
• iqhekeza 50 gram ye nebhotolo (imajarini);
• umgubo - ngokwaneleyo isiqingatha iglasi.

Ngakwicala lokwenziwa

1. Kwesinye isitya, hlanganisa esona sabelo zanyibilika of imajarini umgubo, ekoko umgubo kunye neswekile. Zivuse de ukuthuthuzelwa usebenzisa i plug oluqhelekileyo. Ngoko chocolate shtreyzel lilungile. De sisusa ngakuwe.
2. Ngoku simele senze intlama kefir. Thatha iglasi dish nzulu. Yahlula amaqanda kuwo. Siye kulala isixa ilungelo iswekile. Siqala phehla phehla. Emva koko ugalele kefir, ulele umgubo kunye baking powder. Faka enye yezinto eziletha - oli yemifuno. Govuza. Kufuneka kwakhona angcangcazele esincinane yonke into. Le ntlama kuphumela baqalise amandongomane (akuyomfuneko ukuba usile).
3. Eziswiti kefir-iqanda ubunzima engenazo ngenyameko ibe abicah okanye metal sokubumbela kabani ezantsi iye eziqatywe ngaphambili ioli. shtreyzelem chocolate afafaze.
4. Ifomu kunye inqanawa yabo lezonka eshushu. E 180-200 ° C no-cake oli yemifuno kwakunye iyogurt ebesojiwe yimizuzu ubuncinane 40-45. Ngeli xesha, kuya kwandisa kwi mali amaxesha 1.5-2. Oku dessert aluhlaza kwaye aqholiweyo kuba nomtsalane kumalungu akho osapho okanye iindwendwe.

Ekuphetheni

Lungisa ikhekhe, nkqu yesikolo okusemandleni oli yemifuno. Thina nje kufuneka ulandele ngqo imiyalelo edweliswe kweli nqaku.