Ikhekhe kwi imajarini: iresiphi nge photo

Yinto akukho mfihlakalo ukuba ivenkile ephekwe phantse zonke ulahlekelwa kunoogxa zasekhaya. Ngaphezu koko, kuvela nto iluhlaza yaye esimnandi, ngoko kumafa yayo isaqhubekeka kwisigcinakaliso ezahlukeneyo kunye nedayi. Yiloo nto besifazane abaninzi bakhetha ukuba babe okukhona lezonka intsapho yakhe. Emva kokufunda le ncwadi, uza kufunda ukulungiselela indlela ngokukhawuleza ikhekhe kwi imajarini.

Option nge apile

Le iresiphi kwaziswa yi abathandi baking "ezimanzi". Kuyo ungenza kakhulu fast and kulula ukwenza dessert amanzi futhi elimnandi ngaphandle nezongezelelo eziyingozi. uju olunjalo ayilolongezo kakhulu ukuya isidlo intsapho. Ukuze nendlu yakho wazama ikeyiki uphuqeka kwi imajarini, iresiphi leyo uya kubonakala kamva, kuyimfuneko ukuba Stock onke amacandelo ezifunekayo kwangethuba. Kulo mzekelo, uya kudinga oku kulandelayo:

• A pack of imajarini elungileyo.
• 200 grams ye cream ezimuncu.
• A indebe iswekile.
• A pair apples naphakathi kwabo.
• cups-2 yomgubo.
• Amahobe amaqanda ekrwada.

Ukongeza, ikhitshi yakho kufuneka ibe uwathandabuze kunye nesiqingatha anetispuni yesoda yokubhaka (phambi ukufakwa kulo intlama kuza kufuneka ukuba ahlawule ngeviniga)

technology Vula-based

Okokuqala kufuneka bayinyibilikisa imajarini. Ngokuqhelekileyo, oku kwenziwa ngendlela oven okanye bath amanzi. Emva koko ke lupholile kancinane kwaye idibene amaqanda, pre wompu kunye neswekile ngobume amagwebu uhlaza zamafu. Emva koko, xa umthamo efanayo zithunyelwa cream, soda islaked kunye nomgubo eyonakele. Zonke wayixova kakuhle usebenzisa sokuxuba, yaye kuphela emva koko ubunzima yaziswa-apile ya.

Le ntlama ke ukulungele ukuba bayeke imilo, kunye nodonga osezantsi leyo nisoloko kancinane ngeoli zikajongilanga, uze uthumele eziko. muffins Bhaka imajarini ne ikhulu elinamanci asibhozo degrees, hayi ngaphantsi kwe kwimizuzu amane anesihlanu. Xa isicelo intlama ukongeza amandongomane zinqunqwe, itshokolethi ya okanye neerasentyisi iyabiliswa. Phambi ekukhonzeni ehla wafefa neswekile olungumgubo.

Option ne coffee

Dessert eyenziwe oku, oko iba okunencasa kunye aqholiweyo ngokungaqhelekanga. Ngokuqinisekileyo uya isibheno bonke abathanda yamaqebengwana zekofu. Ukuze ngokubafekethisa intsapho yakho uphuqeka muffins ekhaya, kabini-hlola kusengaphambili enoba kukho liselungelweni yakho yonke into oyifunayo. Eli xesha onayo esandleni kufuneka kubekho:

• 4 amaqanda chicken ekrwada.
• 3 iglu zeswekile olungumgubo.
• pack-gram 200 of yebhotolo imajarini.
• amacephe 4-5 yekofu osezantsi.
• 200 grams iswekile.
• 0.5 anetispuni yesoda yokubhaka.
• Couple iiglasi yomgubo wengqolowa.

Ngoko ke ufumana esimnandi ngokwenene ikeyiki coffee kwi imajarini, yeresiphi ifoto apho ungabona kancinane, kufuneka ukongeza kwi luhlu lungentla a icephe yejusi yelamuni kunye naluphi oli yemifuno.

Inkcazelo yenkqubo

Xa sibala ngokomthamo ofanelekileyo ukudibanisa isitya amaqanda ekrwada, iswekile kunye phehla akatswe okanye Umxhubi zombane de amagwebu lomoya emhlophe. Ubunzima ngenxa idityaniswa imajarini pre-wathamba, nesoda yokubhaka, bungacinywa kunye yejusi yelamuni entsha, ikofu zendalo emhlabeni. Bonke ngocoselelo kuxutywe usebenzisa i icephe eziqhelekileyo koko kuphela ugalele nomgubo omncinane pre-eyonakele.

ukulungele Phantse intlama, ukusuka apho ke nowezonkana ezisicaba ezingenagwele ikhekhe kwi imajarini, kwakhona kubekho nge lokuxhuba. kubangela ubunzima bomzi, ukuvumelana efana cream elingqingqwa, alaqhenqetha a breadmakers emeleni. Ephekwe dessert kwi "ikhekhe" iyure. Le mveliso ogqityiweyo ibekwa kwisitya entle kwaye afefe swekile olungumgubo.

Option ne iyogurt

Lo moya dessert uphuqeka zalungiselelwa ngokukhawuleza kangangokuba lula ukuba inkqubo noba i Wawuzisa ongenamava ingaphatha ngaphandle iingxaki. Iresiphi luquka ukusetyenziswa iimveliso ezikhoyo lula kunye eziphantsi nendleko. Ngoko ke, kunokwenzeka ukuba akukho nokuba ukubaleka ukuya evenkileni. Ukubhaka ikeyiki eliphekwe kefir kunye imajarini imfuno:

• 400 grams yomgubo wengqolowa.
• Amahobe amaqanda.
• 100 grams ye imajarini.
• 250 mililitha iyogurt.
• 200 grams iswekile.
• ½ anetispuni yesoda yokubhaka.
• 100 grams ezomileyo.

ukulandelana yezenzo

Kwesinye isitya, oludibanisa iswekile kunye namaqanda. Zonke triturated kakuhle ngumnquba eqhelekileyo koko ifakwe kwisiphumo se iyogurt ulwelo imajarini ethambileyo. Ubuncinane kwixesha elizayo intlama ugalele soda, zeerasintyisi, umgubo eyonakele. Zonke ngokupheleleyo balungiselela ukufana.

Ubunzima ngenxa sanwenwela ukungunda ibekwe kwi-oveni. Ephekwe muffin kefir (ngaphandle oyile kunye nemajarini iya kuba dessert ezahlukeneyo ngokupheleleyo) malunga imizuzu engamashumi amane kubushushu ikhulu elinamanci asibhozo degrees. Emva koko, ke liyasuswa eziko, zipholile kwi efestileni wafefa kunye neswekile olungumgubo bakhonza etafileni.

Option ne cream emuncu

Akuthandeki ukuba uya kufumana umntu omnye ubuncinane sinokuhlala ebona abantu dessert olungiswe kagqirha emva okhankanywe. Le ikeyiki ekhaya okumnandi kwi imajarini lathamba isebe lawo kangangokuba kwaye emnandi wazitshisa ngokukhawuleza kakhulu wazosa izonkana. Oku kungenziwa wakhonza kunye nobisi, iti okanye ikofu. Ngoko ke, bekuya kuba Ukongeza nice ukuya kwiindibano abanobubele. Phambi kokuba uqale intlama, uxovule, qiniseka ukuba ikhitshi ifakwe:

• 250-300 mililitha i-20% cream.
• 125 grams ye imajarini.
• 3 amaqanda chicken.
• A indebe iswekile.
• 150 grams yomgubo wengqolowa.

lwezithako olongezelelweyo ngokuqhelekileyo kusetyenziswa baking powder, vanillin, amantongomane zinqunqwe neziqhamo eyomileyo.

Ubuchwepheshe kulungiselelwa

In a izikhongozeli nzulu ukuqhagamshela amaqanda ekrwada kunye neswekile. Kukho kwakhona ukuthumela bit vanillin kwaye triturated ngokucokisekileyo de iyunifom kunye nokuchithwa ngokupheleleyo beenkozo. Xa isitya cream imajarini ephikisanayo kunye pre-bunyibilike kunye zipholile kancinane. Ubunzima kubangele idityaniswe amaqanda kunye neswekile. Zonke ixutywe, ngokuthe ngcembe podsypaya umgubo kuhluzwa kunye baking powder.

Xa intlama phantse ukulungele ukufaka zinqunqwe iziqhamo ezomisiweyo namandongomane ezinqunqiweyo. Ke shift kwimilo, iindonga kunye nomzantsi nto leyo zithanjiswe ioli zikajongilanga wazibeka eziko. Ukubhaka le dessert imizuzu amane ikhulu elinamanci asibhozo degrees.

amaqebengwana Simple ne cream emuncu kunye imajarini

Recipes ezifana baking zibandakanya ukusetyenziswa iimveliso ezikhoyo. Ngoko ke, ithandwa kakhulu phakathi mistresses ezininzi. Kuba yokulungiselela kwethenda kunye dessert uphuqeka ekhaya kufuneka ube:

• indebe ezingagqitywanga granulated iswekile.
• 3 amaqanda chicken ekrwada.
• 1.5 iikomityi yomgubo.
• amacephe 4 cream ayikho kutyetyiswa kakhulu.
• 100 grams ye yebhotolo imajarini.
• Anetispuni yesoda yokubhaka.

Kwesinye isitya oludibanisa amaqanda ezifanelekileyo ekrwada kunye neswekile. Zonke kwakhuthazwa kakuhle kunye Umxhubi de amagwebu amhlophe zamafu. khona koko idityaniswa cream imuncu kunye nesoda iviniga lubuyiswe. Zonke wayixova ngokucokisekileyo yaye ubunzima ngenxa obegalelwe kungena imajarini bunyibilike. Ngelo Inqanaba lokugqibela le kwixesha elizayo intlama kwiindawo ugalele umgubo eyonakele. Kugqityiwe bukhrim mass shift ngezibumbi uze uthumele eziko osuke. Simple amaqebengwana friable zokudla iiyure ngekota kubushushu degrees ezimakhulu mabini. Ubungakanani lokulungela iimveliso ngokuqhelekileyo zihlolwe kunye wokuvungula. Propekshiesya browned iikeyiki ezi zisusiwe eontini, epholileyo phezu ucingo yokubeka babakhonza. On isicelo, bathulula itshokolethi otyhidiweyo okanye wafefa neswekile olungumgubo.