Kokutya neziseloZokupheka

Idada Braised namazambane: iresiphi

inyama Duck kuyingenelo kwimpilo, ukongezelela, kukho incasa emangalisayo. Ihlanganisa ngokugqibeleleyo kunye uninzi okuziinkozo kunye kwicala yemifuno izitya, kodwa sakudala yokwenene uhlobo - i idada braised kunye neetapile. Kumalungiselelo ale ukutya kuthatha ixesha kwaye ufuna ezinye nobuchule, kodwa umphumo ubaluleke ngayo! Zama ukuqonda zonke nezo zokupheka.

ixabiso elikhulu

A umpheki elungileyo usoloko usebenzisa ukupheka wemisebenzi yakhe kuphela umgangatho ophezulu kunye neemveliso esempilweni. Yiloo nto ithandwa kangaka inyama idada. Ngapha koko, iqulathe ezininzi izondlo, ngoko kuyimfuneko ukuze impilo. Ku yakhiwa izakhi zokulanda umkhondo (phosphorus, isodiyam, potassium, ikopolo, calcium, intsimbi), iivithamini (ingakumbi amaqela B) kwaye folic acid kunye riboflavin.

Ukukhetha iimveliso

Iresiphi isityu kunye iitapile idada ibandakanya izithako ezininzi. Ukongeza, le nto ndiyibhalayo zobulawu. Ukongeza ukwalathisa nedada neetapile, kufuneka thina iminqathe, amatswele, igalikhi. Amaxesha amaninzi lo dish ukongeza seqanda kunye intsimbi pepper.

Kuba yokulungiselela izitya kunye nekhaya ezifanelekileyo, kunye neentaka zasendle. The main Imeko - i amathayara. Isidumbu kufuneka babe ngevumba eqhelekileyo zendalo, umbala esisityebi isici. Touch bagobe kufuneka ibe ancamathelayo.

upheke

Nokuba uthe uthenge isidumbu ukuqhubekekiswa, kusafuneka uviwo ngokucokisekileyo kunye nokuphuculwa. Ingakumbi oku kusebenza iintsiba. Ngaba amadada ukuba kunzima kakhulu kwaye ashinyeneyo, ngoko umele ukubaphatha nangononophelo olukhulu. Emva iintsiba eyodwa kunokulonakalisa incasa emangalisayo esityeni. Ingakumbi xa isityu weft kunye iitapile ezinikwe etafileni leeholide. Ngoko ke xhobani ngokunzulu iperi amashiya kunye nokuhlolwa ngokucokisekileyo ngokususa zonke ngokungeyomfuneko.

Oku kufuna ingqalelo kungekho ngaphantsi yaye "iimviwo zangaphakathi". Zonke giblets kufuneka zisuswe, ukunikela ingqalelo 'imigibe "ezifana kuvuleke iminxunya kunye noqhoqhoqho. Maxa wambi bahlale entanyeni, esivumela kumalungiselelo nevumba elibi. Hi ndlela leyi, unako ngokwakho ukulungiselela giblets kunye nenyama, kodwa inkoliso yabo ezibekelwe bucala ukuze ngakumbi ukupheka intlama aqholiweyo kunye isuphu zokutya.

Kuncothulwa lingadlulanga evela isidumbu engaphakathi yoxukuxwa ngokwaneleyo emanzini aphilileyo.

iimveliso zesi abangumzekelo

Isidumbu idada yasekhaya kwi-avareji ubunzima 3.5-4 kg. Ukulungiselela le esityeni kufuneka:

  1. Iitapile - 3 kg.
  2. Itswele - 2-3 pc.
  3. Igalikhi - a intloko.
  4. oli yemifuno - 0.5 iikomityi.
  5. Okunganyanzelekanga: seqanda, iilike, iipepile intsimbi, iminqathe, zucchini, zucchini - 1 pc.

ILizwi malunga izitya

idada Braised kunye iitapile - dlyudo ezizodwa. Kwaye kubalulekileyo, yintoni ukupheka kuyo. imbiza oqhelekileyo - azikhethekanga kakuhle. Bekuya kuba Roaster ezizodwa kakhulu. Akhona eXcellent uphendulela le ukutya ngembiza kwesinyithi okanye kukungxawu.

Ukupheka idada braised epleyitini

Enye yezona ndlela zixhaphakileyo ibandakanya kaJohn izithako kunye ucimayo zabo ezilandelayo. Into yokuqala wayixhaxha idada alityatye izabelo. Preheat a epanini elikhulu, yongeza ioli. Beka inyama, ukuqala inkqubo kaJohn. Nangona idada na ezigcadiweyo, makhe sibone iitapile. Kungcono alityatye ezinkulu.

Xa inyama iya kuba umbala omdaka, ungalayisha ku esityeni ukubhaka. Inyathelo elilandelayo - amazambane. Kufuneka olova uqhotse de ihafu, uze ezithumela inyama idada kwisitya yokubhaka. Itswele isikwe zibencinane kwaye ngcono, kakhulu, Qhotsa kwi skillet. Ukuba usebenzisa i iikherothi kungcono ukuba sicande ibe ngamacetyana okanye nemivalo. Zucchini kunye seqanda ayikwazi uqhotse. Phambi upheka ezi imifuno Kuyancomeka ukususa ulusu. Uyinqunqe ibe ngamacetyana, ke ngoko nangoko wathumela esityeni ukubhaka. Okulandelayo ufuna ukudibanisa kwisitya okuncinane ikuphekwa iphekwe ngamanzi, ikhava babeka umlilo omncinane. Duck braised izilayi yeetapile ziya kuba zilungele pretty kungekudala. Esityeni lingade litshe, elandelwa imfuno iliso rhoqo ndixoxa namntu. Ikonofile idityaniswe amazinyo yonke phambi kokuphela ucimayo.

Idada kulo lonke oveni

Braised idada eziko okuphekiweyo - izimuncumuncu yasebukhosini! ifanelwe ukuzithoba Le ukutya ku mbhiyozo ibalulekileyo. Ukuze alungiselele, kwakufuneka idada isidumbu yonke. It ngocoselelo kufuneka ihlanjwe, bagcobe ngetyuwa kunye nobulawu ngaphakathi nangaphandle.

Amaninzi, phambi kokuba zokucima yethumba isidumbu emanzini. Oku kwenziwa ukuze inyama idada ibithambile.

Okulandelayo ke upakishe idada embizeni - indlela Roaster efanayo. Xa emazantsi kuso amacephe ezimbalwa ze-oli yemifuno, yaye malunga nesiqingatha ikomityi umhluzi. Thumela kwi eziko, ndizilibala singesuki ngamathuba athile kwaye bagobe amanzi ehla Zhirkov. imizuzu engama-20 phambi kokuphela ukupheka ukudibanisa yosiwe encinane idada ngendlela iitapile ngepani, itswele eliluhlaza.

Ukuzimisela okuhlatywa eyangena - ukuba skewer ngokulula kudityaniswa inyama, oko akuthethi ukuba juice zifuna ukuba ngqombela, ngoko ke inyama ukulungele.

Ukupheka uyida- zasendle

Braised idada zasendle iitapile, kakhulu, kuvela okunencasa kakhulu. inyama yayo inoluhlu livumba olwahlukileyo yaye olunzulu kunye isoya, nto leyo eyenza kube nokuba nomtsalane ngakumbi ukuba ukupheka ngaphezu ekhaya. Umahluko kuphela kwezobuchwephesha ukupheka - idada zasendle kuthatha ixesha elininzana ukugqibezela ekulungiseleleni kunesiqhelo.

Khonza, bekhonza

idada Braised kunye iitapile ancedwe etafileni enye embizeni ekwathi kuyo walungisa. Kulo mzekelo, wabeka esityeni le theyibhile eyongezelelweyo lisendaweni kushushu.

Kudla wakhonza phezu kwetafile pleyiti ukuzala kwangoku. Noko ke, kule meko iindwendwe abavumelekanga ukuba baveze ezabo iinxalenye chicken, abaya Ndingathanda ukufumana. Wabeka nivathise ipleyiti, nomnikelo ibekwe ecaleni kwaso. Inxalenye kwipleyiti kuyinto eqhelekileyo ukuba ushiye simahla lundwendwe singathatha ekhaya isonka okanye isaladi.

Kukho nenye indlela lokondla - inyama ngemela elibukhali wonqanyulwa, yaba zizixwexwe kwaye ibekwe ngesitya ngokubanzi embindini itafile. Kwaye a la ezinokufumaneka izitya uwuthi nivathise. Emva koko iindwendwe kufuneka ithuba lokuba athathe idada ngokwakho. Kulo mzekelo, isityana eqhelekileyo kufuneka angenise neefolokhwe ezizodwa ekulula namkhonto ziingceba.

Kuba idada braised ke ukudla ezinkulu ezifana sauerkraut, amakhowa okufakwe, cucumber zifakwa kunye neetamati. Ehlotyeni kufuneka ngokuqinisekileyo zincedise menu of salads okanye inyama ebandayo kunye nemifuno onyaka. Akukho okubi edibene nale esityeni plain ertyisi eziluhlaza eyakhiwe.

Iyantluko table kuba zonke iintlobo sauce. idada Braised kunye iitapile ngokuvisisana sauce ezifana cream elithozamisayo kwaye ezimuncu, ezimuncu, soy, ukubola, kunye nabanye abaninzi. zincedisa Excellent esityeni kwamabala entsha, ezivame wakhonza netafile ezinqunqiweyo zibe ngamaqhekeza amancinci.

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