I-ertyisi soup

I-ertyisi soup yenye isuphu kakhulu emnandi nelula, yaye imbali imvelaphi yayo yonke gourmet. Kubangelwa ukuba Cuisine ethile yesizwe phantse nzima, ngoko ke udla ngokubizwa ngokuba izitya kakhulu lwentando yesininzi kunye ngamazwe. Malunga imbali yayo kunye nendlela yokupheka esiza kuxubusha ngayo kweli nqaku.

Eyona nto ephambili isuphu, oko kukuthi, ertyisi, wayesaziwa kumaxesha amandulo, xa abantu babengazi nayiphi iitapile okanye iminqathe okanye ikhaphetshu. Kakade ngelo xesha kude Kwazeka oko kubo iiresiphi ezininzi kunye naye indima isihloko, enye yazo i-ertyisi umhluzi. Yinto eyaziwayo ukuba le mbiza yathengiswa emva kwinkulungwane yokuqala BC ezitalatweni edume baseAthene. Nditsho ke, ukuba ulonwabele ithandwa engakholelekiyo.

izitya Hot of ertyisi kwi XVI wabathanda abemi kumazwe amaninzi, kwaye ngoku iziqu ngabantu abaninzi. Kodwa ke, ngelishwa, uninzi zokupheka yamandulo ezilahlekileyo kunye nabantu mihla akazange azame edume pasta ertyisi okanye i-ertyisi sisi. Kodwa thina, bona, liyi abadumile ertyisi isuphu, iresiphi apho bafuna kumazwe amaninzi ehlabathini lonke. Umzekelo, e-Italy ukuba ukulungele na parmesan kunye newayini, Mongols niyidle kunye cream emuncu kunye juice tomato, kwaye ke Scandinavians ngaphandle le isidlo etafileni festive yokuHlawula ngaphambili.

ERashiya, isuphu ertyisi izimisele kunye nobusika nehlobo. ifomula yayo mihla cishe akukho yahlukile umzalwana wakhe endala. Kanye kumakhulu eminyaka eyadlulayo, ertyisi, kufuneka kuqala uye kuyo, uze upheke kwaye ungazithambisi ngokusebenzisa ngokusebenzisa ngesihlungulo ocoliweyo, Qhotsa ioli, exutywe ngamanzi uphekele.

Ukuze isuphu laba okumnandi ngenene, kufuneka ukhethe i ertyisi ekhethekileyo, okanye mandithi iintlobo ebuchotsheni Dutch. Phambi ukupheka kuyimfuneko ukufunxwa ngenyameko emanzini, kwiiyure nje ezimbalwa, apho amanzi kutshintshwe ngokuphindaphindiweyo. livumba Incredible kunye incasa ertyisi isuphu unokubanika watshaya okanye egcadiweyo yehagu inkciyo kunye croutons yesonka ekhaya esimhlophe (ngaphambi kokuba akhonze).

Ngoko ke, cinga iimpawu kulungiselelwa i-ertyisi umhluzi.

I-ertyisi isuphu croutons ngaphandle inyama

izithako:

• mafia bahlukana Dry - 250 ml;
• Itswele - 1 Iqhekeza;
• Iminqathe - zesiliva-2;
• Green stem leek - 1 Iqhekeza (malunga-10 cm);
• Isinongo ne paprika linjani - 2 ngedayisi;
• Olungumgubo Iirissie owomileyo - ½ itispuni;
• oyile iSunflower - 4 amacephe;
• Black pepper - 6 ertyisi;
• Ground pepper omnyama;
• Allspice - 4 elilingana;
• amahlamvu Dry - ½ itispuni;
• White okanye isonka esimdaka ;
• imifino;
• YeTyuwa.

Okokuqala kufuneka ahlambe kakuhle ertyisi indimi kuyo neelitha 2.5 zamanzi for ubusuku bonke. Ngosuku olulandelayo, cook de zithambe kunye netyuwa.

Itswele kunye umnqatha cut ibe neetyhubhu kunye nezinye iikherothi ezincinane nothango lwaso. I-ertyisi kunye aqholiweyo pepper omnyama kufuneka kutyunyuzwa. Leek kunye izilayi zezonka ze uyinqunqe ibe ngamacetyana ezibhityileyo.

Ekhathazekile peppercorn ne itswele, leek kunye neminqathe Qhotsa de segolide ngebala kunye notshintsho kwisiphumo umxube ertyisi umhluzi. Yongeza i crumbled iityhubhu paprika uze upheke malunga nemizuzu engama-10-15.

Crackers eziyimfuneko uqhotse de imeko mnandi ngaphambili wafefa ekudleni kwabo, emnyama kunye paprika emhlabeni owomileyo. Ukulungele kugalela isuphu ezitsheni nivathise kunye croutons kunye imifuno.

imfuneko enkulu phakathi gourmets banandipha isuphu inyama sitshaye. Uyose kunokwenzeka ukuba iresiphi ngasentla, a pre-decoction umhluzi. Zonke technology ukupheka elandelayo akukho ezahlukeneyo. Hi ndlela leyi, i-ertyisi isuphu ngaphandle ngumsi akukho okubi ngaphezu olu khetho. Nje umntu ukuba akhethe isitya zabo abazithandayo kuxhomekeke zakho zokupheka.

Pheka kunye ulingelo ekufuneni impumelelo ezintsha culinary!