Ganga Sea eziko - indlela apheke le ntlanzi?

Fish izitya simnandi kwaye luncedo. Ukususela ntlanzi musa ukunika nkqu amalungu izidlo engqongqo, yaye abo nje efuna ukutya okunempilo ngokubanzi Kunzima ukuba nomfanekiso ukutya ngaphandle kwayo. Enye iintlobo kwamnandi iintlanzi - bass elwandle, okwabizwa ngokuba ganga elwandle kunye bass ulwandle. Le intlanzi iphekwe kakhulu, ilula kakhulu. Cook seabass ngcono eziko.

ukulungiselela

Siphila yokuhlala zasendle iintlanzi ezihamba - kukho ubunzima ngeekhilogram 15 - ukufikelela ubude malunga enye kwemitha. Xa ukutya isetyenziswe intlanzi likhule ngokuzenzela. Abayi imikhulu kangaka nje, kodwa inyama yokuba amanzi kakhulu kwaye nemfesane, akukho amathambo ezincinane. ganga Sea eziko - ukutya ukuba nifunyanwe kwi menu. ixabiso layo uya ukwazisa zonke, ngoko ke kungcono ukufunda ukupheka iintlanzi ekhaya.

Ngoko ke, indlela ukupheka intlanzi seabass eliphezulu emnandi? Kuya kufuneka neentlanzana ezimbalwa, yelamuni, imifuno fresh, iseleri, iziqholo kunye netyuwa ukunambitha. Ngokupheleleyo ngamanzi isidumbu, ecacileyo zonke amaxolo disembowel kubo. Unakho ukuthenga sele eviscerated bass elwandle, ukuba lula umsebenzi wakho. Kunqumla ezingenamaphiko asuse iigilizi. Emkile kuphela intloko nomsila, kodwa oku ngokuzithandela. Hlikihla intlanzi ngetyuwa, nobulawu, baluphose intlama yejusi yelamuni. Qiniseka ukuba akukho nto wabetha amathambo ukusuka ilamuni, ngoko ke ngoko ukunika esityeni ekrakra. Shiya isidumbu ngeyure quarter - okufakwe. Emva kweli xesha nashpiguyte khaba iintlanzi amasetyana entsha parsley kunye celery zinqunqwe, uzifake kwegqabi wokuvungula okanye ashiye bass ulwandle njalo.

Kananjalo zingasetyenziswa njenge iqhekeza ukuzaliswa lemon. Kulo mzekelo, Faka intlanzi akuhlali ngokwaneleyo ukupheka sauce zamafutha omnquma, yejusi yelamuni kunye idile, apho isidumbu wawutyabeka ngaphakathi nangaphandle. ganga Sea eziko - amalungiselelo egqibeleleyo, kodwa unako uqhotse intlanzi lunghekerile. Qaphela ukuba kule meko buciko entle kakhulu, kodwa onke amanqatha atshisiweyo kunye. Ukulondoloza juiciness kuhle ukuba azisongele ngokuqulathwe alumuniyam okanye baking izikhumba, vula eziko ukuya kwiqondo lobushushu degrees 160. ganga Sea okuphekiweyo eziko ngokukhawuleza. Xa upheka intlanzi eqhotsiweyo baya kuba bekulungele ngemizuzu malunga amabini, kunye nesoda kuthatha malunga amane anesihlanu imizuzu. Umphumo uya kudlula kobesikulindele - ukutya bakhonza kwindawo yokutyela elungile yamaGrike ngaselwandle! Fans of watshaya anganika ubumnandi esityeni kwaye zafakwa ngexesha marinating kwi lemon juice ngumsi ulwelo.

Nawahombisa for iintlanzi ezitshisiweyo bakhonza nemifuno isaladi, irayisi ebilisiweyo okanye iitapile egcadiweyo nomvuzo. Kufuneka isicelo kweso sidlo iglasi yewayini emhlophe owomileyo.

ganga Sea eziko nge isosi okubabayo

Ukuba uceba uyipheke intlanzi mkhosi, khumbula ukuba umntu ngamnye kufuneka ukuba sonke isidumbu seabass, njengoko intlanzi, le naphakathi. ganga Sea eziko phantsi sauce caraway - ngogqibeleleyo ukuze isidlo ngokusesikweni. Ukuyenza, uxube namafutha omnquma kunye umhluzi intlanzi intlama yejusi yelamuni, ukongeza ikumin netyuwa. Le sauce kufuneka amanzi iintlanzi ogqityiweyo ngqo kwi nembasa. Irayisi, imifuno kunye ganga ulwandle kule sauce imane yinzwakazi.