Kokutya neziselo, Zokupheka
Candied Ixolo orange kwi iresiphi zemveli
Xa uqala adle iziqhamo candied, akunakwenzeka ukuba ayeke. Yinto phantse ngathi imbewu. Ingxaki nje kukuba kwiivenkile ngokufuthi candied nathi yendalo: njengoko ubuncinane, zinezintlu idayi, mhlawumbi ezinye iikhemikhali ukwandisa lokugcinwa nokuphucula incasa. Ngoko ke, ezi lekese ebonakala ingenangozi kubhetele ukuba kakubi ngayo. Ukuba ngenene sifuna ukuba bazintlantlathe into enjalo, ngoko ukulungiselela -orenji candied amaxolo ngokwakho. Kwenze snap.
Ixolo iziqhamo zesitrasi - isiseko yesintu candied
On sale amaninzi zifumaneka nepayina candied, papaya kunye nezinye iziqhamo. Ngokwemveli ulungisiwe amaxolo citrus candied, xa iiorenji ezithile kunye lemons. Ukuba zokupheka Classic silandela. Kuba oku kufuneka sibe Kilo of udiliza orange. Ukuba unayo ngaphantsi, ukunciphisa nje inani udweliso zobukhulu ngokulinganayo.
Process ukupheka candied
Ixolo First ukufunxwa emanzini abandayo iintsuku ezimbalwa ukuba bahlukane munyu. Emva kweentsuku ezimbalwa ungaqala ukupheka. Ixolo Orange sifunxe amanzi, usondeze ibile imizuzu malunga nemizuzu engama-20.
Epanini zizimeleyo weld a isiraphu. Per ikilogram leswekile kufuneka ngaphantsi kancinane neekomityi ezimbini yamanzi. Cook de iswekile ithe yachithwa, kwaye xa isiraphu yamathumba, ndiwubeke Ixolo wethu-orenji eluhlaza. Siza kuyonakalisa ukuba ithumba bakushiye ubusuku okanye iiyure ezi-5 ngaphantsi kophahla. Emva koko ukupheka kwakhona ukuba imizuzu emi-5 baze bahambe ngayo ebusuku. Le nkqubo kufuneka iphindwe izihlandlo ezimbini ukuya kwezintathu. Ngexesha isiraphu yokupheka lokugqibela kufuneka ongeze nentwana citric acid, alwasuka lwaba ilekese esinamavili. Yenza i incasa umdla ngakumbi ngokongeza amathontsi ambalwa kotywala, ezifana "Amaretto". udiliza ngoko ke kufuneka bazibeke colander ku ulwelo iglasi, kwaye ukuba atshe.
aphathe luncedo iti hayi kuphela
orange Ready candied isikwe imicu ezibhityileyo. Ukuba oyifunayo, ndikuqengqe nabo iswekile. Ukugcina imveliso ogqityiweyo kufuneka zifakwe asejagini okanye ibhokisi, ukuze ihlala ithambile kwaye Awuyi koma. Ngoku ke iti unayo ekhaya-orenji candied Ixolo - aphathe enencasa nibe. Hi ndlela leyi, ethulula isiraphu ayikho imfuneko. Ifakwe kwi tea, ukupheka kuye sawo okanye isetyenziswe njengendawo sauce.
Kanye njengokuba candied olulungiswe Ixolo-orenji, unako ukwenza lemon okanye grapefruit candied iziqhamo. Zilungiselele ngokwahlukeneyo uhlobo ngalunye, uze wenze ngesitya kamnandi. Uyakwazi badle zona kanye oko, yaye kongezelelwa isidudu, dessert neesaladi iziqhamo. Candied Ixolo orange lidla isetyenziselwa umhombiso iikeyiki kunye ehla, bapheke ngazo kunye ehla esimnandi, babafaka entolongweni encinane samasi kunye nezinye izitya.
ukusetyenziswa Waste-free
Elona xesha ukwenza amalungiselelo iziqhamo candied, - January, emva kokuba Year New leeholide cushion aba umhombiso ezingundoqo kwetafile zehlobo. Sitya ezininzi orenji, mandarins, lemons, Chuba balilahlela phandle apha emgqomeni. Ngoku uyazi apho ukusebenzisa ukuba ukusetyenziswa kakuhle. Ukongeza candied citrus Ixolo nga kuphekwa a sawo esimnandi - ukufumana enye indlela luncedo nokuthengwa soda. Kutheni uthenga iilekese eziyingozi, ukuba kunokwenzeka ukulungiselela ephatha luncedo hayi ngaphantsi okumnandi ekhaya?
Similar articles
Trending Now