Cake ne currant black: iresiphi dessert esimnandi

Sonke sithanda ukuba amaqebengwana okunencasa aqholiweyo ekhaya. Omnye dessert elula, apho imikhosi ukulungiselela nayiphi iindwendwe, kuba ikhekhe. womoji ezinjalo ezenziwe ngaloo ntlama kakhulu ezahlukeneyo kunye toppings kunye iinketho ezahlukeneyo. Namhlanje esikunika ukufunda ukupheka ikeyiki kunye currant omnyama. Zokupheka kukho iintlobo okukhona. Ngoko ungakhetha ehla yakho incasa.

ikeyiki Simple wagcwala currants

Le iresiphi Kulula kakhulu ukuba alungiselele. A izithako intlama ngokuqinisekileyo nawuphi na ekhitshini. Isiphumo endibufumeneyo ngaphaya indumiso.

iimveliso

Cake ne currant omnyama, iresiphi leyo sinikeza, ubonelela ukusetyenziswa zezithako zilandelayo: amaqanda amathathu, iswekile - isiqingatha iglasi, amacephe ezintlanu cream ezimuncu (lingatshintsha eyemayonnaise), 100 grams ibhotolo okanye imajarini, nesoda yokubhaka - itispuni, isinyibiliko seviniga encinane ukucima, iikomityi enye enesiqingatha yomgubo, currant omnyama - isiqingatha sekomityi.

yokulungiselelwa

Hlikihla amaqanda kunye neswekile. Yongeza cream amuncu okanye imayonnaise. Yazisa iviniga soda islaked. Zinyibilike ibhotolo okanye imajarini kwaye ukongeza le ntlama. Thina Fundisa isiqingatha umgubo baxhaya kude kungabikho amaqhuma kubasasazela. Emva koko bhala Ezinye umgubo. Beka berry. Ngobunono mix. Le ntlama ke agalelwa ngumngundo uyithambise ngaphambili. Ukubhaka muffins zethu kunye blackberry yi malunga nesiqingatha seyure (konke oko kuxhomekeke oveni yakho) ngama-180. Emva koko ke kuya kufuneka kuphela ukususa imveliso evela ngumngundo, nimkhonze phezu kwetafile! Beautiful, okumnandi yaye enuka dessert ukulungele!

cake Curd nge currant black

Sinikezela esinye ukhetho ukulungiselela ephatha nandi iti. Ukuba ekhitshini kukho isuntswana currant abamnyama cream, ngoko qiniseka ukuba ukuzama ikeyiki nobu buchwepheshe.

izithako

Nawokulungiselela iimveliso okupheka, kufuneka 150 iigram samasi, ibhotolo (zebhotolo na kutshintshwa) kunye nomgubo, amacephe ezimbalwa amanzi abandayo, le amacephe isiqingatha otashi, 120 iigram zeswekile kunye iponti currant emnyama. Ke ukuba lo sisi, kufuneka ube owomileyo. Ukuba imveliso imanzi, phambi kokuba ukupheka kufuneka ukutyhudisa cheesecloth ukuya ulwelo kwemfuneko phandle.

umyalelo

Cottage sisi, ibhotolo kunye nomgubo sicande kwiimvuthuluka ezinkulu karhulumente. Idibanisa iperi neenkamba yamanzi abandayo axove intlama. Alabe libe zizabelo ezimbini, ukuqalisa. Enye inxalenye sentlama lwandile emazantsi kwifom. Top ukongeza berry, pre-ixutywe ngestatshi neswekile. Thina zifikelela yonke intlama eseleyo. A iqebengwana elosiweyo yi kangangemizuzu engama-20 degrees 200. I dessert kwesiphumo, uyakwazi afefe iswekile olungumgubo nikhonze. Yiba nomdla wokutya!

Ikhekhe on kefir ne currant black

Eliphekwe le iresiphi dessert ajike enomoya, Ndithambile, elimnandi. Le ntlama ifana imfunxa, amaqunube ndikunike baking iasidi. Le ikhekhe nje egqibeleleyo iti ukusela yemihla ngemihla - kodwa hayi shame kwifayile kwaye etafileni ngexesha ulwamkelo.

Sodla ntoni ukupheka le dessert? Ukwenza ikhekhe ngokutsho iresiphi, sifuna izithako zilandelayo: 1 indebe iyogurt neswekile emdaka (uyakwazi endaweni emhlophe aqhelekileyo), 200 grams currant abamnyama (ezintsha okanye engumkhenkce), isibini zeendebe zomgubo, amaqanda amabini, ingxowa baking powder, uwathandabuze 1 gram ye vanillin. Kuba ngokuzifefa kweemveliso ezigqityiweyo zokupheka sisebenzisa iswekile olungumgubo.

Ngoko ke, makhe ukuvavanya ukubhaka yethu. Ibhotolo okanye imajarini phezu abile bayinyibilikisa. Xa kuba phantse elulwelo, yongeza iswekile kakhle. Dayi umxube ukupholisa kancinane. Kwesinye isitya nzulu, ku olova phehla amaqanda. Ukongeza iyogurt, ityuwa, ioli-sugar mass. Govuza. Oku ndiyihlungule umgubo kunye vanilla. Zivuse kude kungabikho amaqhuma kubasasazela. Le ntlama isasazeka ezazityiwa alibeke bavuthele. Bagcobe isidlo yokubhaka ngeoli yemifuno. Gcwalisa intlama kuyo. Ephekwe muffin ne currant omnyama ziya kuba malunga 40 imizuzu ngama-200. Nangona kunjalo, le nkqubo kufuneka bagadwe ngeliso elibukhali ukuba lingade litshe ukuze kungekudala kakhulu. Emva eziko kuzo zonke ezahlukeneyo. Liqulunqa ikeyiki ufuna ukunika little cool. Unako ke ukuyisusa ukusuka sokubumba. Sika dessert ibe ziingceba. Akuhambise ngayo kunye iyogurt okanye cream imuncu kunye amaqunube fresh. Yiba nomdla wokutya!

Lungisa iziqhamo-cake in multivarka

Ukuba umnini neqhayiya yale umncedisi ikhitshi emangalisayo, mhlawumbi uyazi ukuba oko kunceda ukwenza eninzi izitya - ukusuka isuphu ukuya dessert. Thina namhlanje ukuze ufumanise ukuba ukupheka indlela sinjengezonkana currant abamnyama multivarka. Akumthathi ixesha elide, isiphumo ukuba kuya kuhlala abantu wena nendlu yakho.

Cook dessert siya kuba ezi mveliso zilandelayo: amaqanda amane, ikomityi yeswekile mdaka, ingxowa baking powder, 1 iigrem vanillin, ikomityi yomgubo, isiqingatha ikomityi currant emnyama kunye icing yeswekile encinane ukuhombisa.

Okokuqala, ibethe amaqanda kunye neswekile emdaka. Kwisingxobo esahlukileyo anele umgubo. Kukho kwakhona ukongeza vanilla kunye baking powder. Mix. Ezi izithako ugalele amaqanda kunye neswekile. Axove intlama. Kufuneka ziyindawo cream zamafu. Ukuba uceba ukusebenzisa currants abamnyama ezintsha, ke kufanele kube pre-ndahlamba kwaye zonekwe. amaqunube Frozen nazo zinokusetyenziswa ngaphandle pretreatment. Bowl Multivarki yokuqaba amafutha wawaneka intlama. Yongeza berry ngaphezulu. Vala isiciko bapheke kwi "yokubhaka" mode 40 imizuzu. Ixesha liya kuxhomekeka kuhlobo lwe Multivarki wenu. ikeyiki Ready kunye currant omnyama kumkhwelelisela kuphela epanini, ukuze siphelise esityeni aze afefe swekile olungumgubo.