Zokupheka isaladi yeeavokhado

Recipes salads yeeavokhado zahlukahlukene kakhulu ngokubhekiselele indibanisela bako. Le imveliso engaqhelekanga kakhulu. Enyanisweni, ku va imifuno, kodwa ubukhula emthini, yintoni uba ezifana iziqhamo. Mhlawumbi oku kuchaza ukuhambelana kwayo kakhulu kunye ezahlukeneyo iimveliso. Zokupheka for salads kunye yeeavokhado akunanze nje gourmets: bona idlamkile, zintle, okumnandi nokunesondlo kakhulu.

Isaladi avocado lenkukhu

Kuba isaladi kuya kufuneka iponti chicken, 100 grams eyemayonnaise, 100 g cream enzima, tangerines 2, avokhado-2, 200 iigram zediliya, lemon, lettuce, nuts.

Bila amabele chicken uyinqunqe ibe ngamacetyana. amaqunube beediliya bayakube kubini (ukuba iidiliya kunye iimbewu, kufuneka isuswe). tangerines atyabukile kufuneka yahlulwe ibe ngamacetyana. Iiavokhado ucocwe, wonqanyulwa, benze isangqa, susa ithambo ze uyinqunqe ibe ngamacetyana, afefe nabo yejusi yelamuni ngoko.

Umtya, iidiliya kunye umxube zeavokhado. cream kwakhuthazwa zihlangana imayonnaise.

Kwi esityeni babeke amagqabi lettuce, izilayi orenji Mandarin, xuba yenkukhu avokhado, yongeza sauce of cream kunye mayonnaise kwaye afefe iinuts kokokuhombisa. Kungcono ninikane isidlo yeholide omhle.

Yeeavokhado isaladi cucumber

Ukulungiselela, uthabathe enye isiqhamo yeeavokhado, 2 cucumber fresh, ulwimi ebilisiweyo, yejusi yelamuni, imifuno fresh nebheyizile, namafutha omnquma, ityuwa, zisanda emhlabeni pepper emnyama.

Yeeavokhado isikwe iityhubhu, cucumber kunye nolwimi - izilayi. Ezi zichumisi ezixutywe kwisitya.

I-oyile yomnquma admixed yejusi yelamuni, ityuwa kunye pepper kancinane. Galela le isaladi sauce kakhle. Uhombise isaladi egqiba imifino nebheyizile.

Isaladi nut ngcu

Ngokuba lo isaladi kuya kufuneka yeeavokhado mnye, iqanda mnye, itswele elincinane, caviar ebomvu, omnye icephe yamafutha omnquma, i icephe yejusi yelamuni, iviniga, neenkozo pine, itispuni lwemostade, ligquba Mint.

anyanisi Large isikwe amakhonkco bethuna Faka emuncu wakubeka. Kuba ukuzaliswa ukuxuba namafutha omnquma, yejusi yelamuni kunye lwemostade. Sika yeeavokhado ube ziziqwenga ezibhityileyo.

Share on lettuce esityeni. Ke batwabulule phezu avokhado.

Owahlulwe iviniga kuqubuda ngaphandle kwipleyiti phezu imveliso zangaphambili, ugalele lwemostade lokunxibela. Afefe amantongomane nompleyini ulilahle eziliqela amasetyana of Mint.

Xa indebe ukwaphula iqanda. Imali amancinane amanzi abilayo kuso icephe iviniga ukuqala ukuba usikhwezele ze ugalele eqandeni ngaxeshanye. Ukupheka yonke into ubushushu ubuncinane malunga nesi-2 nemizuzu. Susa iqanda ngecephe uze uyibeke phezu isaladi. Afefe esityeni caviar obomvu ngenxa yobuhle enkulu. Zokupheka for salads kunye yeeavokhado badla kufuna design okuhle.

"Manene," isaladi kunye ePersimmon pomegranate

  Zokupheka for salads kunye yeeavokhado maxa wambi kuchaphazela izisombululo incasa non-esezantsi. Le isaladi Kulula kakhulu, umnandi, luncedo nokunesondlo.

Ukulungiselela le isaladi: 2 avokhado ivuthiwe, iimbewu nomrharnate, isiqingatha itswele, 2 nepersimmons ezivuthiweyo, 300 grams amagqabi lettuce entsha.

Sauce ngokuba isaladi ilungisiwe ukususela juice Granatny, itispuni yobusi, itispuni lwemostade elithozamisayo, itispuni yejusi yelamuni kunye neqaqobana walnuts. Ukuze incasa sauce ufake ityuwa encinane nepepile emnyama. Onke amacandelo umxube nesosi kunye imvubu.

EPersimmon kunye yeeavokhado zakhutshwa. Kwi esityeni kubeka isaladi eluhlaza. Iqhinga ePersimmon, avokhado, itswele. Zonke uthulule sauce kwaye afefe imbewu lwerharnate ubuhle.

Isaladi orenji, iitumato kunye neembotyi

Izithako: 200 grams ye-avokhado, orenji, iitumato kunye neembotyi ezimnyama, i icephe parsley entsha, ityuwa.

Kufuneka ume emanzini lwangaphambi iiyure 6-10. Emva koko uyose. Diced zeavokhado kunye yetumato. Yahlulwa ibe ngamacetyana orenji ze uyinqunqe ibe ngamacetyana ibhityile. Zonke izithako kakhle kunye woyigalela ityuwa. Ukuhombisa, afefe imifuno.