Silungiselela holide: indlela yokwenza Easter

Ukuba prnyato usapho lwakho i-Ista, ke, ngokuqinisekileyo, umakhulu okanye unina uxelela kwaye ibonisa indlela yokwenza ipasika. Isitya, leyo igama elifanayo kwi holide kwaye ukulungele kanye kuphela ngonyaka kule mini, yenziwe samasi.

Ngokuqhelekileyo, i -Ista curd kufuna uhlobo esikhethekileyo lokulungiselela wayo; kodwa ukuba indlu ayikho ipasika pasochnitsy zilungiswe, umzekelo, xa isitya isaladi. pasochnitsa Classical enemilo i thumbanails yephiramidi-emine shape-, kwaye zezikhali iinxalenye zayo candelo ukuze ukusuka kwaba lula ngakumbi ukuba ndikhuphe imixholo.

NeIsta kweentlobo ezimbini: iindlela yokuvelisa ekrwada kunye okuphekiweyo, kwaye ezahlukeneyo kunye lokugcinwa kwezinto imveliso ogqityiweyo. Kakade ke, wayipheka Easter aya kugcinwa ixesha elide.

Zombini ezi ntlobo ze-Ista zilungiselelwa kunye nomgangatho imbali kunye cottage samasi. Kufuneka ube guquki egudileyo, kwakunye cottage itshizi kufuneka ibe inclusions omthubi kunye emhlophe nzima. Ukuba uyazi ukuba ukupheka ipasika le cream (yongeza cream ubisi wayifaka engcongolweni bath umphunga, izakubonisa ababambi bendawo poluchivt itshizi kulo), uya kuba uqiniseke ngokupheleleyo nomgangatho cottage samasi.

Kuba yokulungiselela ekrwada wepasika (inkqubo kubanda), cottage isonka samasi kufuneka ngocoselelo kancici ngokusebenzisa ngesihlungulo, ukuba ayinike a ukungaguquguquki ogudileyo ngokupheleleyo kwaye udibanise ibhotolo ethambileyo. Ukuba ukhe wakha waxelelwa ukuba ukwenza njani i-Ista, ngokuqinisekileyo ndiyiphawuleyo kukuba zokupheka zahluke kakhulu omnye komnye. Abanye bakhetha ezinye njengamasi ukudibanisa ekrwada Easter elingqingqwa cream olunamafutha, yaye umntu uyitha kwiimvaba cottage sisi cream mass ezinamafutha. Ukongeza imveliso ngasentla ipasika kufuneka ukongeza iswekile okanye olungumgubo iswekile, kakuhle, ezinye izithako - oku yaba yimbalasane apho kunokuba ezahlukileyo zokupheka ezahlukeneyo Easter.

Ukuba ugqiba ekubeni ukupheka Easter Cottage itshizi, qiniseka ukuba Stock phezu zeerasintyisi, candied ezahlukeneyo, itshokolethi, hazelnuts, neentyantyambo zeamangile, walnuts, ikoko umgubo, raspberry okanye istrawberry jam, cardamom, Dittany, nutmeg kunye vanilla. Konke oku kusetyenziswa xa sipheka Easter curd, yaye yintoni imveliso uya kudityaniswa esityeni ixhomekeke ekhuhlangubeni lakho, iminqweno amakhaya, ozikhethayo kunye nokufumaneka njengempembelelo endlwini.

Xa ubukho kwi Easter of nodweliso lweenkqubo ezahlukeneyo, njengoko zibizwa ngeendlela ezahlukeneyo. Kukho Easter itshokolethi (in pureed cottage isonka samasi dibanisa amaqhekeza amancinci itshokolethi, zeerasintyisi, neenkozo zepistasi, kunokuba ekoko poproshok), Ista ezipinki (umbala opredeleyaetsya raspberry okanye istrawberry isiraphu, nto leyo idityaniswe esityeni), Ista yobukumkani, Ista Royal Ista vanilla, Easter nut Easter nobusi. Ngamafutshane, oomahluko le mbiza ezininzi enkulu, kodwa ukuba uyazi ukuba wenze njani inkqubo ebandayo Ista, ukulungiswa aphekwa Easter kuni akunzima.

Bila Easter ulungiselela ixesha elide ngaphezu ekrwada. Kodwa kunokugcinwa kwisibandisi iveki, kwaye ayithethi liphele bangcamle yaye zimbi. itshizi ya, nto leyo esele ifakiwe ibhotolo, cream (cream), zeerasintyisi, amandongomane, njl, itshiswe phezu abile de maqampu. mass eshushu kufuneka, likuxhoxhela rhoqo oko. Msinyane nje bubbles, nowezojiweyo ngepani kunye ubunzima tovrozhnoy ngokukhawuleza zipholile isasazeke ifomu.

Kwaye xa kubanda naxa kushushu yokupheka indlela Ista, ukusasazeka ukulungele kuninzi ngokufulelwa igozi elifumileyo okanye ifomu muslin alahle idyokhwe, yaye ngenxa yenzondelelo ugodole kwakhona kangangeeyure ezili-12.

Ngoku uyazi indlela yokwenza ipasika nayiphi izvestnymsposobom nayo nayiphi fillers, kwaye ukufumana ukutya okunesondlo okunencasa. Ukupheka ezininzi iinketho, khetha leyo oyithandayo wena uyose ngovuyo!