Ingaba ufuna ukufunda ukongeza njani Bacon ityiwa?

Thina, bantu Russian, enyanisweni, enkulu kunene ngathi Bacon. Ingakumbi sidumise njengento izimuncumuncu, xa kufuneka iindwendwe okanye nje xa sisiya kwi ipikniki. Akukho apho, Sodla nobani nendlela, yonke imihla njengoko ngetyuwa ngokufanelekileyo, ngenxa nasongo ubuncwane exhomekeke kule. Kodwa ilungelo fat ityiwa?

Okokuqala, ukuthenga Bacon yekrwada ukuba pickling ekhaya, khangela ngokukodwa yona - kufuneka ibe nentlahla, ithambile kwaye upholile ezimhlophe, ngaphandle wachuba iindawo. Ukumisela kwehlobo, nje ngokujonga kuye, wena awukwazi, ngoko kuyimfuneko kuku cofa ngomnwe wakho - ukuba kwehlele nje, ngoko ke acocekileyo. Thatha oku, musa ukuthandabuza. Umaleko phezulu akumelanga kuba ngathi cellulite - okubi kakhulu ukuba idle kwakunye nencasa uya kuba nazo kakhulu. Amafutha kufuneka zamafu ngokwaneleyo kwaye ngaphandle inyama sizizifanya, ngokuba Ebubanzini umaleko elingaphantsi kwe-3 cm lisikwa ukususela kwasesiswini yehagu, yaye apho ke ngqongqo kakhulu nasongo. isikhumba Ukukhanya ibhityile kakhulu kuya kukuxelela ukuba amanqatha ulungile! Musa ukuba nentloni kwaye cela umthengisi umbuzo malunga umntu nale isiqwenga esithile anqamka - kunye yehagu okanye ihagu. Into yokuba amanqatha yehagu ayikho nencasa kakhulu kwaye aqholiweyo (ivumba).

Ngoko ke, sele wathenga le mveliso kwaye ngoku sicinga Bacon njani ityuwa? Akukho okunzima enyanisweni akunjalo, kwaye kukho iindlela ezininzi: e anetyuwa, eyomileyo (okanye traditional), Ambassador, kuphekwa, kwibhotile. Ngoku uya kufunda ukuba wongeze ityuwa Bacon iindlela kuluhlu.

Isigidimi Dry, amafutha

Sika Bacon ibe ziingceba akukho iisentimitha ngaphezu ezintlanu square. Ipani wayesebenzisa ugalele netyuwa enkulu, sandpaper elityebileyo Khawubeke ze ugalele netyuwa kakuhle. Ukugcina kwiqondo lobushushu igumbi, ngoko emva kweentsuku ezimbalwa, nenqatha uya ijusi. Xa juice livela, susa pan efrijini malunga ezilishumi iintsuku. Ukuba unayo eninzi elityetyisiweyo siwabeka ezingcono ityuwa kwaye usisuse efrijini, lisongelwe ngephepha, yaye phezu - ibhegi polyethylene okanye ephaketheni. Ngoko ke liya kugcina incasa yawo.

Kanye Bacon ityuwa in anetyuwa

Amafutha, ityuwa ngale ndlela, kuvela esisifebe, esimnandi, kwaye ivenkile kunokuba elide kakhulu - iinyanga ngokuphepha! Uthululele ikhonteyina amanzi abandayo, ugalele ityuwa (1 kg yamanqatha - indebe iglasi 5 Amanzi 1 kunye neetyuwa). Beka Bacon kwisingxobo, khawunxibe iintsuku ezi-3 efrijini. Emva kuphela angcamle lard emnandi iintsuku ezintathu!

Kwaye uyazi njani ukuba ityiwa incasa Bacon watshaya na? Ukuba akukabi, siza kukuxelela, Kulungiswa anetyuwa, njengoko kuchaziwe apha ngasentla, kodwa ukongezelela zonke ukongeza ese exolweni ngeebhalbhu ezintlanu. Bacon ukuphekela a pickle phezu abile kangangemizuzu engama-20. Emva kwemizuzu engama-20, susa ukusuka ubushushu kwaye ivumela ukuba eme bushushu iiyure ezisibhozo. Okulandelayo, asophise anetyuwa, obsushivayut lard yaye bubhijelwe esikhumbeni.

Store yeyona salsa ngcono kwisikhenkcezisi, alifefe ngetyuwa ulungile.

Bacon okuphekwe

Entla, ityuwa yi indlela alandelayo, ixesha elide kakhulu igcinwe (ukuya kwiinyanga ezintandathu), kwaye kwakhona ekhuselekileyo, njengoko xa upheka wabulala zonke izinambuzane akwazi ukubakho kulo. Lard kufuneka ukupheka malunga neeyure ezine emva kokuba ezahlukeneyo ubulawu wasenzela uthango, kwaye lidla neekinofile. Kugcine oko kufuneka efrijini, ngokukhethekayo kwibhegi.

Entla ebhotileni

Sika imivalo ezincinane lard, ungazithambisi KFile wakhe nakhandiweyo entle ingxengelelwe ngamanzi abilayo kunye nobulawu. Ngaphezu koko, ukuwa ngalinye brusochek ya ikonofile, uze netyuwa irhabaxa. Ukubeka ibhotile ngokuqinileyo kangangoko kunokwenzeka omnye komnye kwaye oyigcina efrijini iveki. Emva kweveki, unako incasa kwawo kwancamisa.

Nayo nayiphi na enye indlela Bacon yityuwa ugcine condiments zilandelayo kunye nobulawu: ikumin, igalikhi, bay amagqabi, ipepile (ebomvu namnyama), kunye nantoni na enye into ofuna ukudibanisa.

Ngoku uyazi ukuba ukongeza njani Bacon ityuwa Ngoko qala sifunisela kwaye babe nanto, incasa yawo ubuncwane! ithamsanqa Yiba nomdla wokutya!