Roll imbewu Poppy

Ukusebenzisa njenge poppy nto, ukuba ilungiswe eziliqela dessert ezimnandi kakhulu. Le strudel imbewu poppy kunye cake, kunye ikeyiki. konke kuxhomekeke koko oyithandayo. Ungasebenzisa iresiphi nokumkholisa zonke bhaka ikhaya ngasentla.

roll imbewu Poppy

Ubushushu 200ml yobisi ucombulule negwele kuyo 10g. indebe ushu wayigocagoca ngesihlungulo nomgubo axove intlama. Zinyibilike ibhotolo 25g, uthululele kwisitya, mix kunye 40g iswekile, ityuwa, vanillin, iqanda kunye oli yemifuno, uze zazise lo mxube intlama. Yibeke apha ngesitya wathambisa ze isityalo kangangeyure kwindawo efudumeleyo.

Bilisa epanini iikomityi ezi-2 zamanzi kwaye ndinithululele neglasi poppy. A ngomzuzu kamva, umlilo waza phantsi isiciko ivaliwe ukuma poppy imizuzu emi-5. Songa ube ngesihlungulo, epholileyo usile blender. Ubunzima poppy yongeza 80 gram okanye leswekile, iqanda ekrwada kunye neqaqobana zeerasintyisi.

Obmyat intlama, lufakwe phezu kwetafile, afefe umgubo, ukuziqengqa pin ibe uxande kunye miri namasi. Sasaza i Akunakuba, qengqeleka phezulu kuluhlu. Baking itreyi ukubeka izikhumba, brush with ioli uze ubeke phantsi icala roll ingenamthungo, ekuya kuthungwa ngayo ngefoyile ye ime kangangemizuzu engama-20. Ke ingubo ngeqanda, yenza ukuhlatywa a skewer ngomthi emacaleni kunye ngaphezulu. Beka eziko ukuba imizuzu engama-40. Ukukhonza obandayo.

strudel imbewu Poppy zeerasintyisi

Abalulola njengekrele ubisi 90ml 40g iswekile kunye ongeze 10g of Igwele entsha. In nastrogat 50g umgubo 250g ibhotolo, ityuwa usile zibe nobunzima yohlobo olunye kunye baluphose umxube ubisi. Galela iqanda axove intlama. Asisibeke ngelaphu kwaye ufake kwindawo efudumeleyo: kufuneka lenyuke nge-2 umphinda-.

Pulushisisa ezomileyo 50g uwaphalazele phezu 40g yebranti. 125g poppy scalded ngamanzi abilayo, emva kwemizuzu emi-5, amanzi mthombo. Mack esila blender, edibana ngayo 80 gram okanye ubusi, zeerasintyisi, niyizise mxube reflux.

Ukunatyiswa ngokubanzi intlama ibe uxande kwisiqingatha isentimitha zamafu. Sasaza i poppy zipholile ugcwalisa yonke indawo, ngaphandle kokuchaphazela emiphethweni, umqulu roll. Ukuze shift ibe imilo, ogalelwe ioli. Nyamezela iyure, ngoko nokuthambisa isixhobo sac upheke eziko kangangemizuzu engama-45.

Poppy roll ubisi yinto enye kwaye kugcwele

Lungisa ukuzaliswa: Galela iglasi poppy ubisi eshushu yaye ume, igqunyiweyo, idreyini ulwelo. Usile imbewu poppy, ikomityi zeswekile kunye nesiqingatha blender yelamuni.

Lungisa intlama: Mix amaqanda 2, neselwa yobisi incitshisiwe, 3 g yesoda, ityuwa kunye nekomityi yomgubo. Umgalele ukubhaka, iphepha wabeka. Beka eziko imizuzu eli-15.

Alungiselele uluhlu: kuhambisa Akunakuba ngokulungelelana Korzh ashushu ndikuqengqe layiqinisa ibe esongwayo. Phalaza phezu phezulu chocolate eshushu.

cake imbewu poppy

Xuba 10g leswekile, 50g of Igwele amatsha kunye yamanzi ashushu. Emva kwemizuzu embalwa ugalele lo mxube iponti yomgubo wengqolowa. Yongeza 100g of ibhotolo zaphela no-5 ukuya 20g of izikhupha cream wompu. Axove intlama, shiya ukuba uvuke ubusuku, Ngomso compress, yahlulwe kabini ukungalingani. A umqulu omkhulu waza wambeka bhaka zithanjiswe.

Isiqingatha mvu poppy scalded ngamanzi abilayo, ephela amanzi. Usile ndawonye 200g eswekile, 3 zamaqanda namasi 50g. 3 protein imvubu mix ne poppy mass. Ukufunxa 50g amantongomane zinqunqwe, Nesinamon emhlabeni, kunye neerasentyisi. Beka ukuzaliswa phezu ntlama. INtsalela roll intlama kunye nokusika ukusuka apho kwenziwa i imivalo emngqushweni, uqabe kunye iqanda engqushiweyo nendawo nemizuzu engama-45 kwi-oveni.

cake imbewu Poppy

Yesikiti iglasi sugar amaqanda 2 de egudileyo. Yongeza uwathandabuze nesoda yokubhaka, netyuwa. Galela iglasi cream ezimuncu ulwe. Galela i indebe isiqingatha se-efa yomgubo kuhluzwa, vanilla kunye 100g of yebhotolo zaphela. Emva koko faka i poppy. Zonke ngokupheleleyo ugalelwe, izakubekwa ifomu wathambisa uwose ube imizuzu eli-15. Imvula phezulu kunye njengeceba. Khonza, nivathise, ukuba oyifunayo, yekhokhonathi. Yiba nomdla wokutya!