Pilaf ixhwane kunye neziqhamo eyomileyo. iresiphi for

Pilaf - enye izitya uthandwayo cuisine oriental, nto leyo iba imbali yamandulo kakhulu. Esi sidlo kusoloko unandipha indawo waka itafile, kunye namalungiselelo yayo ithathwa buciko okhethekileyo. Kwi-East, akukho isiganeko esinye ozukileyo ngokupheleleyo ngaphandle izitya evuthiweyo-eliphekwe. Kweli nqaku siza kuthetha ngendlela ukupheka pilaf kunye imvana kunye neziqhamo eyomileyo.

Ngowuphi umfanekiso ukhetha?

Lo mbuzo Kunzima ukunika impendulo ecacileyo. Wonke Connoisseur kwase Oriental kunokuba ukhetho lwabo. Ngokwemveli pilaf ixhwane kunye neziqhamo womile ezenziwe durum yerayisi. njengamasuntsu ayo zibe ngaphaya, abe umbala njengamasi omhlophe kunye side. Xa sempahla enjalo iqulethe amylose - into anika irayisi friability. Nakuba kunjalo, ukwenzela ukuba kwenza isidlo ngaphandle kweli irayisi, oko kuya kuthatha ixesha elininzi kakhulu. Isixa ulwelo ekufuneka zongezwe pilaf kunye imvana kunye neziqhamo yomile, kakhulu, kuya kufuneka ukwandisa. Le irayisi kakhulu ekwenzeni izitya - devzira. Oku Iinkozo umhlanganisela elite ukuba umbala obomvu-brown kunye umvumbo eliqaqambileyo ecaleni. Awunankinga ukupheka pilaf nobushushu kakubi (parboiled) irayisi, kodwa incasa ethile, apho wonke umntu unako ukufumana ingasetyenziswa. Round, eliphakathi okanye ingqolowa watyunyuzwa ngenxa yemveliso yokutya ayikho imfuneko.

izithako

Ukuze alungiselele pilaf ngokwenene imvana kunye neziqhamo yomile, kufuneka ezi mveliso zilandelayo:

• irayisi (okuziinkozo elide) - cups-2;
• imvana - 500 grams;
• iminqathe - -4;
• itswele - 3;
• oli yemifuno - 100 g;
• amafutha (enkomo okanye inyama yegusha) - 100 grams;
• ezomileyo - 100 grams;
• Iapilkosi - 100 grams;
• uyawathena - 100 grams;
• barberry, ityuwa, imifuno - akulula;
• abe zizo ubulawu pilaf - ukunambitha.

indlela yokulungisa

Iresiphi pilaf ne iziqhamo ezomisiweyo ithatha izenzo ezilandelayo.

1. Ukuqalisa iziqhamo ezomisiweyo ahlambe (iiapilkosi, zeerasintyisi, kunye uyawathena) uzele ngamanzi ukudumba elingangeyure.
2. Emva koko kufuneka kumanzi eziliqela ahlambe irayisi, wayifaka kwisingxobo obukhulu, akugubungele amanzi kwaye ushiye imizuzu 30-40.
3. iminqathe lihlanjululwe kufuneka uyinqunqe ibe iintonga elide, netswele - nemisesane isiqingatha.
4. Hlamba ze uyinqunqe ibe ziingceba amancinci wenkunzi.
5. Phawula pan ezinomgangatho eshinyeneyo kunye neendonga. afaneleka kahle izitya, eyenziwe elingqukuva yentsimbi. Eyona ndlela ilungileyo - embizeni baze. Kufuneka ibekwe iziqwenga yemvu uqhotse nabo umxube osuke ngamanqatha igusha kunye oli yemifuno.
6. Xa inyama yedini ithe wambu uqweqwe, kufuneka ukongeza itswele. Imifuno kufuneka uqhotse de ngaphaya. Oku kuya kuthatha malunga nemizuzu emihlanu.
7. Emva koko, lo kukungxawu, kufuneka ufake iminqathe kunye Qhotsa malunga elishumi imizuzu.
8. Ngaphezu koko kalanga Isazobe kufuneka sihlale ngesihlungulo okanye colander ukuya iglasi yamanzi.
9. Uthululele iketile kunye nenyama kunye nemifuno nendebe ezimbini ukubilisa amanzi ashushu, yongeza umxube esiqholiweyo, ityuwa, barberry, ngokucokisekileyo mix zonke izithako uze uzise ibile.
10. Faka inyama yomile, ngaphezulu wabeka umaleko zerayisi, ngobunono lungisani umphezulu beenkozo kunye unyathele encinane ngecephe yakhe.
11. Ke ngobunono ukwenzela ukuba ukuphazamisa umaleko zerayisi, yongeza elinye iglasi iketile ngamanzi abilayo.
12. Protushivaem pilaf elizayo, kutyhileka, phezu ubushushu ngomlinganiselo de de ulwelo ako ngokupheleleyo kulo nerayisi.
13. Okulandelayo kufuneka Abaphaluse pilaf iziqhamo ezomisiweyo kunye spatula kwiindawo eziliqela yaye kukuqiniswa ngenxa kumthulula enye icephe ngamanzi abilayo. yokucela nesivalo Vala.
14. Ngaphezu koko, umlilo esitovini kufuneka incitshiswe kakhulu yaye imizuzu ibe enye kangangesiqingatha seyure phambi esityeni ulungele.

Pilaf ne iziqhamo ezomisiweyo kwaye inyama ukulungele! Ngaphambi ukukhonza, kufuneka ugalelwe kwaye ufake kwi ipleyiti ngale ndlela ilandelayo: kuqala irayisi, ngoko ezingomanga, itswele kunye neminqathe, kwaye on top - imvana. Esityeni ogqityiweyo nga afefe imifuno ezinqunqiweyo.

Ukulungiselela multivarka

Kule mihla, kuba ukupheka kuphela esityeni, kodwa ezinye izinto zasendlini mihla. Pilaf kunye neziqhamo lomiswa multivarka kwenziwa nje. Ukulungiselela le njongo, imveliso zizakulayishwa esityeni ngolandelelwano kumiselwa ngokungqongqo: inyama, iminqathe, amatswele, iziqhamo ezomisiweyo, irayisi, nobulawu, ityuwa, amanzi, ioli. Ngoko ke kufuneka ukuba bafakele ifowuni kwindlela ye "Pilaf" okanye "Figure" kunye cwaka enze neminye imisebenzi yekhaya.

Yiba nomdla wokutya!