Pasta Carbonara: yeresiphi cream ngaphandle

Italy - indawo awazalelwa kuyo izitya adumileyo womoji. Enye izitya zemveli kakhulu ethandwa phakathi kwabo lo pasta. Intlama ahluka yi sauce, ezinye zazo ingqalelo ngemisebenzi okwenyaniso zokupheka. Ingakumbi emnandi recipes Umpheki zigcinwe ziyimfihlo yaye zinika iindwendwe zazo zokutyela yayo. wandiyolisayo culinary - akukho lula, ngoko ekhaya lula ukuba sipheke isidlo efana pasta iresiphi Carbonara eya kunikelwa ngezantsi.

Kuba ukulungiselela iintlobo ezahlukeneyo ingasetyenziswa iiresiphi, kuba zonke amthandayo uvavanyo wongeze into entsha. Umzekelo, kukho iresiphi yepasta Carbonara kunye cream kwaye ngaphandle kwazo.

Pasta Carbonara ne cream
Ukuqulunqwa ifuna ubukho mveliso zilandelayo: fettuccine, namafutha omnquma, cream, imifuno (parsley kwakunye nebheyizile), amaqanda, Bacon, itshizi eziqinileyo (ekukhethwa ukuba Parmesan).

Ukuze esityeni silungiswe ngokungqinelana yonke imigangatho kwase Italian, kufuneka ukuba imbiza ibile kakuhle fettuccine, leyo kutshintshwa kunye ungumcu njengesiqhelo. Ukuze uphephe clumping, abaninzi Ukudibanisa yamafutha imifuno xa bepheka okanye wahlamba ngemveliso ogqityiweyo ngamanzi. abapheki Italian musa nokuba lubonisa i "ubudenge" ezinjalo. Sauce ukulungele ukwenza fettuccine okanye ungumcu nowento ekroqiweyo, nto leyo eza kuqinisekisa ukuba ukungabikho wokuqwlasela, uze ubahlambe ayikho imfuneko. Ngenxa yoko, iresiphi intlama Carbonara yalungiselelwa ngokuchanekileyo, kuyimfuneko ukuba imbiza ibile ungumcu okanye fettuccine emanzini onetyuwa, lokusula pack emanzini abilayo kunye nokubamba imizuzu 5-7. Amanzi ke ngoko ephela nje.

Ngokwahlukeneyo, uqhotse Bacon, isikwe imicu ezicekethekileyo, fakela yamafutha omnquma, zintanda kangaka Italy. Kuyacetyiswa ukuba ukhethe isitya nzulu, ngenxa yoko apho kuya kufuneka ukuba kudlula iimveliso umgubo ogqityiweyo ukuba ntoni xa Qhotsa Bacon. Kukho kwakhona ukufaka zinqunqwe ikhrayoni eluhlaza kunye exutyiweyo.

Kwakhona kuyimfuneko ukuxuba cream (umxholo amanqatha 30%) - 1 indebe Kwanele - kunye zamaqanda kunye parmesan itshizi, isemzimbeni a grater omhle. Lo mxube wathululwa ukuba Bacon eshushu kunye ungumcu kwaye Qhotsa nje imizuzu embalwa. Ngenxa yoko, iresiphi cream ipasta Carbonara sekulungile.

Pasta Carbonara ngaphandle cream
Iresiphi ukupheka ipasta Carbonara ngaphandle cream nalo elula. Kunokuba Bacon ungasebenzisa brisket watshaya okanye Bacon, ezo isikwe iityhubhu ezincinci. Elinzulu isitya Qhotsa ikonofile, baluwela kumaphephandaba, yaye emva kwemizuzu emi-5 Walekelwa noko inyama walungisa. Kuba kaJohn ukusetyenziswa oyile yomnquma kuphela. Le nkqubo yaqhubeka de brown segolide.

Ngokwahlukeneyo, bilisa i ungumcu okanye fettuccine, singalibalanga izindululo abapheki Italian, uze udibanise ukuba inyama, baqhubeke saute ndixoxa ngokuqhubekayo kwimizuzwana eyi-30.

Ngoku phinda inkqubo ukwenzela ukulungiselela yokugcwalisa. Kuphela kule meko iresiphi ipasta Carbonara akuthethi kuthi ukusetyenziswa cream: nje phehla amaqanda yonke kunye nentwana wongeze ityuwa kuzo. Lo mxube batyhileka zibe ungumcu kwaye ndingazilibelanga ii ukucima umlilo wawuxhokonxa vsyp ezicukucezwe zancinane zonakele sisi. Imali iyonke samasi - 100 grams, kufuneka kuqala ukongeza isiqingatha idosi kuphela.

Okulandelayo, kufuneka ukuba ulinde de amaqanda ivuthwa ngokucokisekileyo uzidibanise nezinye lo sisi, ngoko kakhle nepasta Carbonara iresiphi lugqityiwe.

Kungakhathaliseki indlela yokulungiselela nawuphi iresiphi intlama Carbonara ifuna ukunika izitya ezishushu. Ukusuka ingentla zinokuhonjiswa amagqabi nebheyizile kunye parsley, ukuba azizange zifakwe ngexesha zokupheka. Le iresiphi elula kuya kufuna ixesha, kodwa umphumo uya kumkholisa yonke intsapho okanye omnye wakho omthandayo.