Nawahombisa amazambane yohlangulo kunjalo

Asazi eze ngakumbi supplement egqibeleleyo na ukutya ngaphezu dish side Zasemtata. Kungaba mnandi kakhulu kwaye kulula kakhulu ukuba alungiselele. Emnandi icala dish yeetapile kunokuba abe ngumphelelisi hayi kuphela intlanzi okanye inyama, kodwa isidlo eyahlukileyo. Kukho inani elikhulu "iinguqulelo kumxholo othi," kodwa siza sijonga kakhulu elula.

Side isidlo iitapile kunye zucchini

On epheka kuthatha imizuzu engama-20 kuphela. Kulo mzekelo, ufumana nivathise lokudla flavour noxhamla ubuncwane. Ingakumbi afaneleka kahle le ukutya zucchini abaselula omncinci kunye neetapile efanayo ngobukhulu. imifuno yam ngocoselelo phantsi kwamanzi abalekayo. Nge iitapile ezintsha akakwazi ukusika isikhumba. Uyinqunqe ibe ngamacetyana esibusazinge ubukhulu uniform, hayi ngaphezulu kwe-3 eemilimitha. Xa yokubhaka dish ebuxande wabeka khosi alternating, izilayi zucchini neetapile.

Afefe imifuno ucocwe ze uyinqunqe ibe nemisesane isiqingatha itswele, ityuwa, ipepile njengoko ezifunwayo ongeze nentwana nutmeg. Gcwalisa ifomu cream kwaye uyithumele kwi-oveni. kubhakwa yethu dish side itapile ngokukhawuleza kakhulu. Beka imifuno izitya e iinxalenye ezincinane ngaphandle ngokwaphula odolo zazo. Sifumana ngesitya entle kamnandi ikhodiyani. Products ingafumani ngemithamo eyaneleyo ngokungqinelana incasa yawo.

Nawahombisa amazambane amakhambi

Kakade ke, lo lula wayeza ayevathiswe iitapile wapheka. Kodwa awufuni nje emnandi, kodwa esityeni ezintle. Ukuze thatha le iziqhamo lume malunga 100 grams ngamnye imali eya ilingane kwi lixoki bhaka. It ufuna eninzi womfuno ezintsha, iziqholo kunye oli yemifuno. Coca amazambane atyabukile, wayibeka icephe uze wenze anamanxeba anzulu xa Ebubanzini milimitha ezi-5 ngaphambi kokuba afike ekupheleni kakhulu kancinane. Sisebenzisa ngecephe, ukuze wasika tuber. Thambisa nge ibhotolo a bhaka ufake neetapile notched.

Kwamabala olungiswe shinkuem, netyuwa elungileyo ugalele ioli yemifuno. Basike amazambane abotshwe kunye nomxube eluhlaza kunye ugalele ibhotolo, wazibeka eziko. Ukubhaka kubushushu of izidanga kwi-200. Ukulungiselela le mbiza iza kuthabatha iyure enye ubuncinane, kodwa kulungile. Ngexesha ukupheka, iitapile lisaqhuba ngathi ikhodiyani kunye yoo- ezintle. Ukuba ukucuthwa iitapile ukuba bahlanganise amaqhekeza Bacon okanye itshizi, unako ukukhonza njengento isitya esahlukileyo, nje ulifefe imifuno.

awafanele zamazambane

iitapile eziqhelekileyo, kodwa wakhonza yokuqala, oko kuya kubangela ukuba njengesiphango iimvakalelo ezihle phakathi iindwendwe kunye nekhaya. Lokulungiselela lwabo kufuneka amatswele ezilinganayo, grams malunga 50-70 ngamnye. UMzalwana Big angafanele nto, ngokuba makhowa ezincinane khangela ngcono kakhulu. wayekuyo yahlanjwa iziqhamo ngasinye kakuhle ibrashi. Le Amakhasi singesuki. Ngokweliso yahlula iitapile alityatye ezintathu, kwaye isangqa ngokwenza cut tyaba, ukuphawula ubungakanani cap elizayo. Ukulahla zamazambane umnqwazi phantsi aqale ukunciphisa ngenyameko kwakuwo, bakha umlenze. Siya phinda amakhowa bethu iphakheji esikhethekileyo ukubhaka, ukongeza amafutha encinane imifuno afefe kunye nobulawu netyuwa. Lo mqulu kufuneka zibekwe lezonka elibaselwe ngumoji. Ukubhaka for 40 imizuzu kubushushu ngeedegree ubuncinane 180. Amakhowa Ready ukufumana ze usasaze kwisitya. kancinane kunye nemilenze afefe nutmeg nepepile emnyama.

Ukuba awufuni ukuba ukuphazanyiswa kuzo zonke izitya icala ukupheka, ungenza uyipheke nje iitapile, alabe libe eliqela, afefe itshizi ya, imifuno zinqunqwe, zizinongo oyithandayo. Ukubhaka eziko imizuzu eli-10 de kube zanyibilika sisi, babakhonza. Nokuba nje bila iitapile, drizzled kunye ibhotolo kunye ezihonjiswe uhlaza, le esityeni kwicala ogqibeleleyo.

Ungasonwabela ke isidlo sakho.