Keyiki ezityebileyo ephala.

keyiki ashinyeneyo zinegwele, uwayeke, ezifana abadala, kunye nabantwana. Iintlobo ngeentlobo iiresiphi, iindlela zokupheka kunye ukuwavala ukuba iikeyiki kuvumela iinginginya ukuze anelise ukungcamla nayiphi izinyo abatsha amnandi nokunyanga ephantsi-osidingayo enekuku nokuba intombi ekunciphiseni kwaye ngaxeshanye ukumfundisa indlela ukupheka iikeyiki kunye ezinegwele.

enekuku okuze ashinyeneyo

Yibilise ml 400 zobisi, abandayo ukumatanisa lobushushu. A nekota icephe yobisi inokuyiphelisa engenagwele. Galela ubisi kunye negwele, nowezojiweyo ngepani axove kwi buckwheat yomgubo (iikomityi 3) utywala.

Linda de intlama lunyuka, kufanelekile, yidibanise abanye yobisi, dibanisa 5 zamaqanda, ugalelwe ngamasi (100 grams) kunye nendebe cream. Yongeza yeflawa iswekile netyuwa, iikomityi ezi-2 umgubo. Bonke uxove kakuhle uzichithachithe avuke. Xa intlama okufanelekileyo, phehla ngokwahlukeneyo omnye indebe cream enzima kunye iqanda abamhlophe ezintlanu, uze kungena ngaloo ntlama. Ngobunono mix.

Shiya intlama kuma uwose ube keyiki yatyeba ngenxa ephala, nowezojiweyo ngepani, ithanjiswe amafutha kancinane.

Keyiki ezenziwe buckwheat ngomgubo

Keyiki ezityebileyo ephala, iresiphi leyo iqulethe yinxalenye buckwheat yomgubo, kuba nomtsalane kubo bonke. Kubenze igwele ngobisi itispuni leswekile ime imizuzu emihlanu. Ipani wayesebenzisa kugalela ml 400 zobisi ezifudumeleyo ugalele buckwheat yomgubo cups-2. Susa intlama ukuvuka. Xa intlama liphuma kwakhona, ndixhoxha uyithululele ezongezelelweyo 400 ml indebe ubisi, yongeza elinye iikomityi 2 ngumgubo axove. Beka intlama kwindawo efudumeleyo kwakhona. Bahlanganise 3 iqanda kunye amacephe amabini ibhotolo olumanzi kunye neswekile, qhagamshela uvavanyo babenyuke naye uze wongeze ityuwa ukunambitha. Zonke mix kakuhle.

Beat cream 100g kunye zamaqanda, ukubongeza ntlama. Emva kwemizuzu engama-20, abe keyiki zamafu ngu ephala. Oku kufuneka kwenziwe okungepani ngembiza, igrisi olova nge oyile okanye ngamanqatha.

Keyiki ezenziwe nomgubo

Galela kwisitya ml 400 zobisi efudumeleyo, kubenze igwele kuso ngecephe, Ndimthulule iikomityi ezi-2 ngomgubo wengqolowa lwalunye ukhamba yengqolowa, axutywe kakuhle. Isidlo kunye intlama baze emcela ecocekileyo. Emva kweeyure-2, 4 amaqanda usile kunye iswekile kunye netyuwa uze ukongeza le ntlama, ocoliweyo nasendaweni achache. Iqanda abamhlophe Congress kwaye zihlanganise cream, ugalele intlama, mix kwaye unike ixesha aphakame. Emva kwemizuzu engama-20, ungenza uwose enekuku yatyeba ngenxa ephala.

enekuku Cake

Mash 3 zamaqanda kunye amacephe amabini zeswekile de emhlophe, mix with 300 grams cream ezimuncu. Yongeza 200 grams zomgubo kwaye ngenisa neprothini wompu ezine, ngobunono ukuluvusa. Ukususela intlama walungisa kufuneka uwose enekuku, bawafaka omnye komnye mfumba, promazyvaya umaleko ngalinye cream. I eliphezulu cover inwebu bag meringue confectionery. Emva koko ke xhoma ipani eziko upheke kwi nobushushu eliphakathi de brown segolide. Cake le keyiki onyamekela ngqo phezu kwetafile.

Kuba meringue phehla 3 iiprothini njengogwebu cool ngobunono ufake nendebe iswekile, kwaye itshintshele ingxowa khekhe okanye isirinji.

Kuba izikhupha cream ngumash kunye neswekile, uhlobo 1 iglasi isitya ubisi eshushu kwaye ufake kwi bath zomphunga gqolo ndixoxa namntu de imeko ithumba zamafu. Cool, yongeza vanilla kunye ndimnyashe 50 iigrem ibhotolo.

enekuku angaphandle

Ezi enekuku ezibizwa ngokuba American. Xuba iikomityi 2 buttermilk okanye iyogurt kunye iqanda elinye kunye amacephe ezintathu ze-oli yemifuno. Ngokwahlukeneyo ukudibanisa ikomityi enye yomgubo umxube, itispuni vanilla yangumgubo, amacephe 3 iswekile, baking powder, nesoda yokubhaka kunye netyuwa. Lo mxube owomileyo ukuqhagamshela kunye izithako ulwelo baxhaya de egudileyo. Shiya intlama ukuba imizuzu emi-5 ukuya isebenze kwenzeka baking powder kunye soda. Emva koko ukufudumeza ipani encinane phezu abile. Galela qhuqha kwi ipani eshushu, iyalilungisa uwose phantsi isiciko ivaliwe de omdaka segolide, flip nezingemnyama kwelinye icala ngaphandle isiciko. Musa ukukhawuleza uze upheke keyiki ubushushu medium phezu. Intlama yenzelwe ngamaqhosha 8-10.