Indlela Shaya abelungu. iindlela eziliqela kunye neentlobo zokupheka

Iiproteni eziphambili ezibalulekileyo ulawulo akatswe kukwahlukaniswa kwazo sac. Kwezi, nilungise njengeceba, apho kuyimfuneko ukulungiselela dessert ezininzi. Ngcono abelungu isabhokhwe ugodole, ngoko ke ziya kuba sewayini ngcono. Wazifaka kwifriji kangangesiqingatha seyure okanye kwisikhenkcezisi imizuzu eli-10.

I protein ufuna ukongeza ezimbalwa amacephe yejusi yelamuni okanye juice ikalika, okanye konke oko kutshintshwa kuze kufakwe acid citric banal, nto leyo iya kuhlala ziikristale nje ezimbalwa. Uze ufakele ityuwa encinane, uwathandabuze encinane kwanele. Kwaye emva koko uyakwazi ukuqhubeka ngqo ekulungiseleleni. Qala bazibeke enesantya ephantsi, ngokwenyusa kancinane de ukuyondelelana kwendlela umxube iba amagwebu anoboya. Shaya abelungu lula iprosesa ukutya, kodwa ukuba akundibonanga, ungafumana yi nge phehla.

Ukuba uza ngokushukumisa iiproteni, ezifana meringue, ngoko ufuna ukongeza iswekile kuyo, ukuba kakhulu elincinane, bade icing iswekile zingasetyenziswa. Qala ukugcwalisa lo iswekile kwiiproteni akhuthazayo ngenyameko kubo. Wakuba Songeze oko, kuyimfuneko ukunyibilikisa ngokupheleleyo kwaye oku kuya kufuneka imizuzu emihlanu ukuya esixhenxe. Phehla wokuxova ngesantya yayo avareji. Ngenxa yoko, umele ukufumana iiproteni akatswe elingqingqwa nga bayila meringue okanye bahombise amaqebengwana zabo.

Of protein cream wafumana eclairs nencasa kakhulu kunye namaqebengwana. Yaye nantsi enye iresiphi for eclairs. kufuneka uvavanyo:

• Umgubo - 200 grams.
• Imajarini - 100-150 grams.
• Amaqanda - 4 iiPC.
• Water - 200 ml.
• Salt - uwathandabuze.

Uthululele pan emanzini, nigalele ityuwa kunye imajarini, zazise amanzi ubilise. Shiya, nowezojiweyo ngepani esitovini, umlilo yanxitywa ukuya ubuncinane. Ngoku dibanisa ecolekileyo mix de egudileyo. Vumela intlama ukupholisa imizuzu emi-5-10 kwiqondo lobushushu igumbi. Emva koko ukongeza amaqanda baxhaya intlama ukulungele ngokupheleleyo. Ngoku eclairs ukubhaka bhaka, khumbula nje ukuba intlama wavuka phantse kabini. Bake ifuna imizuzu engamashumi amabini kuphela, apho imizuzu elishumi ngama-200, yaye eziseleyo ezilishumi - imizuzu ngama-180.

Nangona eclairs zibhakwa, qala ukuze uyipheke abamhlophe iqanda kubethwa kunye neswekile Akunakuba yinto yabo. Emana enkqonkqoza iresiphi ngasentla. Xa ukubhaka intlama, unako ukusebenzisa nge cream. Kuba oku ifanele kakuhle confectionery isirinji okanye ibhegi. Uyakwazi nje ukusika eclairs kubini kwaye asebenzise ukuzaliswa ngecephe. Kananjalo kwenza ukubhaka "itonela" ngalo yalugudla abelungu wompu.

Uyakwazi kusaphekwa ezinkulu adlula kunye protein cream. ngemibhobho emithandathu uya kufuneka sheet enye sikwere kutsala khekhe, malunga nama-30 cm ubude. Sika intlama imicu-5 cm ububanzi. Ukususela iphepha khekhe roll cone kwaye azithandele intlama ngeenxa zonke, ayithumele eziko, pre-uyithambise baking sac. Ukubhaka ngama-180 kangangemizuzu engama-20. Ukusebenzisa ingxowa khekhe fill kwimibhobho cream. Unga Congress abelungu kwi amayeza ukuba iye yachazwa ngaphambili. phezulu afefe iswekile olungumgubo. Yonke imiqulu ne protein cream lilungile. Yiba nomdla wokutya!