Jeli ubisi - dessert emnandi zasekhaya.

Kwihlabathi lanamhlanje, xa iilekese yaye okukhona musani ukubala kwaye musa ukuzama, kusoloko kukho into yokuba eyona nomtsalane kwaye linomtsalane. Akunamsebenzi nokuba kangakanani yokudla akayi ukhangela uyilo omtsha confectionery kwaye bamazwe ambala neelekese eqaqambileyo, njalo ufuna ikhaya kunye emnandi. Ngapha koko, loo nto nayo iluncedo. Ngoko ke ukulungiselela ubisi ijeli.

Milk - omnye kakhulu kwafunwa emva iimveliso ehlabathini. Ukuba ukutya wokuqala bonke abantu kunye nezilwanyana ezanyisayo. Iqulethe izinto ezininzi ezixabisekileyo: iiprothini, amafutha kunye carbohydrate, iivithamini amaqela ahlukeneyo, kwakunye chemical elements ngaphezulu kwama-50 ukusuka lwezakhi. Of macrocells kukubonelela calcium, nto leyo efunekayo liqumrhu ngenxa osteoobrazovaniya elungileyo, kwaye qaphela ukuba calcium wobisi into ukutya ngakumbi yaye kulungile ukuba unalo ixabiso eliphezulu. Iqulathe phosphorus, nangona kunjalo, esi sixa aluve ezincinane. Of izinto umkhondo ekhoyo ubisi iodine, selenium, intsimbi, zinc. Kuyafuneka kwi Yindibanisela iihomoni, iienzymes kunye nezinye izinto ezisebenzayo emzimbeni. Ngokutsho izindululo of the World of omdala yokudla komuntu Health Organization xa ukusetyenziswa kwemveliso yobisi, ngokusekelwe ubisi kufuneka ukuya kwi 400 kg ngonyaka ngamnye, ezifikelela kwi-25% ye-ukutya, kwaye abantwana abafikisayo, kabini eli zinga. Ngoko ke ubisi jeli - yenye yemithombo ezininzi okumnandi wokufunyanwa kwawo onke la izondlo emzimbeni, bobabini umntwana abadala.

Jeli abe guquki gelatinous, yaye unika gelatin, agar okanye pectin. Ubisi ijeli, bayilungisa ekhaya, oko kuluncedo yi kukuba izixhobo ezisetyenziswayo kuphela imvelaphi yendalo ngaphandle machiza kwaye synthetic. Ngoko ke, imveliso onjalo kunikwa umntwana emva konyaka omnye wobomi. Ijeli ubisi, iresiphi apho siya kusebenzise, Mna ndicebisa izithako zilandelayo: ubisi pastrizovannoe-250 grams, itshizi (kukhethwa ezithambileyo) -250gramm ukuba itshizi amafutha, ngoko ukuze ukunciphisa grams 150 cream ezimuncu (20%), 150 - iigrem iswekile, 1 ipakethi ze vanilla iswekile, gelatin 40 grams. 100 grams yobisi kuziswa lobushushu-40 ° C uzidibanise gelatin ukudumba imizuzu eli-15. Yenza eseleyo ubungakanani ubisi esotha ukugqiba kokuphela granules gelatin. Ukuba ziyafana-ekhohlo zonke kwenze entle, ubisi nga kuzihluza ngokusebenzisa cheesecloth. Kwesinye isitya ukuxuba lo sisi (ukuba akukho bukhrim, kungcono ukuba ukutsiba ngapha ngesihlungulo close-ekubambisaneni ukuba ukuthamba ngaphezulu) kunye cream emuncu, yongeza iswekile kunye vanilla. Zivuse curd ubunzima kunye nexesha ukudlulisa bushushu de zokuchithwa epheleleyo iswekile (ukukhawulezisa le nkqubo, inokongezwa endaweni iswekile neswekile olungumgubo). Dibanisa isiseko ubisi kunye curd kwaye Zivuse de egudileyo. Beka ngobisi ijeli kremanki ukuze ndiyiphalaze wazibeka yokubanda.

Beauty and yoyilo incasa ijeli uhlaza kunye sisi amalungiselelo in version ithoni-ababini incasa elinuka ukuba abantwana abathanda njalo. Ukulungiselela le njongo, phambi ukuxubana iinxalenye ezimbini ezintsha ezanyisayo isiseko umsantsa kwiindawo 2 no omnye-enesiqingatha itispuni bongeze koko icephe. Curd umsantsa ukuba ibeziziqephu ezi-2 alinganayo. Kwinxalenye yokuqala ngokongeza ubisi kunye ikoko, yaye okwesibini uya kongeza amaqunube yonke kunye nabanye ubisi. I babeke phezu isitya mass umzantsi amaqunube kunye nokuveza kwi abandayo imizuzu engama-20, umaleko ebesoyika. Emva kokuba umaleko lihanjiswa phezu kwayo kunye ekoko wayifaka kwakhona abandayo imizuzu engama-20. Ukuba kuyimfuneko ukuba bayeke kwenye ijeli izitya, wamise ngamanzi kremanku isiseko ashushu bazibhukuqe, jellies ubisi ngokwayo baphume zokubhala. On top kuwo bayihombise ngokuthanda kwakho. Ukuze wenze oku, ilingane cream akatswe, chips itshokolethi okanye nut mixture. Kuba kids le isitya nga ibekwe ice cream, engaquki buhlungu intamo, kwaye akhonze imozulu shushu iqela na abantwana.