Itheyibhile yokulungiselela isidlo sakusihlwa. Imigaqo yokubeka iitheyibhile yokutya

Ngelishwa, ukugcina izithethe zezidlo zeentsapho okanye ezidliwayo akuthandwa kakhulu namhlanje njengoko kwakuqhelekileyo. Kwaye oku kubangelwe, mhlawumbi, ukungabi nako kwexesha ngenxa yokuqeshwa kwamalungu entsapho abasebenza kunye neengxaki zabo ezingapheliyo. Kodwa kukuhle kangakanani ukuqokelela, umzekelo, ngeCawa ngokuhlwa yonke into! Ngoko ke, ngokulindela amalungu omndeni okanye abahlobo kuya kuba luncedo ukwazi ukuba itafile kufuneka ibe yidla.

Into ephambili ilula

Ngesizathu esithile, igama elithi "ukukhonza" linxulumene neentlanganiso ezisemthethweni okanye ezinye iziganeko ezibalulekileyo. Kucingwa ukuba ukuyila kwetafile kuyimfuneko kuphela kwieholide. Kodwa injongo ephambili yokukhonza akusiyo yonxibo yokugqoka kunye neendidi ezininzi zokusika, kodwa kulula xa udla. Ngoko ke, nayiphi na imisebenzi yokulungiselela ngaphambi kokuqala kwesidlo isenokuqwalaselwa njengento yokulungisa imeta. Ewe, ukukhonza kunokwahluka kwimihla ngemihla ukuya kwimikhosi. Kodwa oku akuthethi ukuba kufuneka ugcine yonke imihla yonke imigaqo kunye nempawu. Ukudibanisa okukhulu, ngokukodwa kwisizukulwana esincinane, kuya kuba yimfundiso yomkhwa wokucoceka, ukuhleleka kunye nobuhle. Masiqaphele umyalelo, yintoni ekufuneka ibe yindlela yokuseta etafuleni. Kwaye kumzekelo weempawu ezithile esiza kuqonda ukuba kulula kangakanani ukuguqula umhlobiso, ukunikezela ngokuthintela imfihlelo kunye nokuthandana. Kwakhona kubhekiswe amagama ambalwa malunga nokumkela.

Isilungiselelo setafile sokuqala kwisidlo sakusihlwa

Kude nexesha elide ngaphambi kokunikezelwa ngokuthe ngqo kokutya, kufuneka wenze umsebenzi othile ngendlela yoyilo. Enyanisweni, oku kuya kuthathwa njengento ehamba phambili. Ulandele ukusebenza kwakhe, ngokutya ngokuthe ngqo ngokuphathelele kwimenyu. Okokuqala, qwa lasela oko kuthethwa ngetafile. Ukuba ulindele iindwendwe, ngoko ke, kufuneka uyigubungele ngeetafile ezihlambulukileyo, zethusi. Nangona le nqanaba lokukhonza elinqwenelekayo lokungaphuthelwa kwiintsuku zeveki. Sebenzisa kule njongo izinto ezingabizi ngeprojekthi ye-motley. Indwangu yetafile entsha yecala phezu kweoli yeoli iyakunceda ukugxininisa kwakhona ukuchaneka komncedisi kunye nococeko lwakhe. Ngaphezu koko, ngexesha lethu, esinomatshini wokuhlamba wamanje, kuya kuba nzima ukutshintsha rhoqo isambatho esihlambulula ucoceko. Kwakhona, iinkcukacha ezimnandi zingabandakanywa iimpawu ezinjengeentyatyambo, i-napkins kunye nezinye izinto eziphathekayo.

Yilungile njani ukwenza ubhaliso?

Ziziphi iimigaqo ezisisiseko zokukhonza itafile ngokutya? Makhe sibhale ezinye iimfihlelo, ukugcinwa kwezinto ezinqwenelekayo naziphi na iimeko.

• Nika ingqalelo ekhethekileyo ekukhanyeni, njengokuba isidlo sidla ngokuhlwa ngokuhlwa. Ukwenza oku, kuya kuba luncedo kakhulu ukubeka itafile ngaphantsi kwesikhwama. Emva koko ubuso babo babakho kunye nokutya abayi kuba semthunzini.
• Unokuyihobisa itafile ngeendlela ezahlukeneyo, umzekelo, ukunamathela kumxholo ohambelana neholide. Ngoko, ngaphambi kokubhiyozelwa koNyaka omtsha, kuya kuba kufanelekile ukuba ube namasebe amancinci ama-fir, ama-cones, amakhandlela okanye ezinye izandi ezifestile kwitheyibhile. Into ephambili kukuba inani lezinto ezifunekayo kufuneka lisetyenziswe ngokumodareyitha, kwaye abaphazamisi kwiindwendwe.
• Ewe , ukuhlobisa iphela kwetafile yintyatyambo. Ukukhonza itafile ngokutya kwesi siqendu akunako ukutshintsha konke emva kwemini. Beka iziqulatho kwiipasesi eziphantsi, ukuze bangafihla ubuso babo babemi behleli phantsi.

Iipapkins - into ebalulekileyo yokukhonza

Ngaphandle kwabo, mhlawumbi, akunakwenzeka ukucinga nayiphi na itafile. Iipapkins - enye yezinto ezibaluleke kakhulu zokukhonza, ubukho bokuba kuyimfuneko, njengokomzekelo, iifoloko okanye iiplate. Izixhobo zePhepha kufuneka zifakwe phakathi kwetafile kwiimpawu ezikhethekileyo okanye iiglasi. Kwaye i-napkins yelinen ingeniswa ngoluhlobo lwezinto ezilukhuni. Zama ukwenza ukusebenzisa enye yeendlela ezilandelayo:

• Fan . Gcwalisa i-napkin kwisiqingatha kwaye uvele. Emva koko amafolda ngendlela ye "Garmoshka" iya kusekwa kuwo. Beka kwi-plate, uvule kwelinye icala ngendlela yohlobo.
• Lily . Amacangca amabini ahambelana nendawo ekujoliswe kuyo. Shintsha umkhiqizo. Eminye iminyango emibili iphosa ngendlela efanayo. Emva koko kehlisa ezantsi iingcambu ezibukhali ngaphaya ukuze unike ivolumu yokwenza.

Kufuneka phi i-napkin, ukuze itafile ifakwe ngokufanelekileyo ngokutya? Ilungiselelo lezinto libonelela ngokulula. Ngoko ke, kuyinto yesiko ukubeka i-napkin kwi sixhobo okanye kwicala layo.

Umyalelo wokulungiselela izitya

Itheyibhile yokutya kwetafile yokudla isidlo ngokuqhelekileyo inikeza indawo yesitya esikhulu kwindawo. Ngoko, umzekelo, banokuba ne-Kosemesi okanye esinye isidlo seenyama. Kwimeko enye, ukuba kucetywayo ukuba ukhankanywe kushushu, ngaphambi kokumema iindwendwe etafileni, unokukhonza kuphela ukutya okubandayo. Kwaye emva kwexesha elithile, faka isidlo esikhulu kwisithuba esingenasiphelo sokukhulula kuye. Iipuni ze-seasoning nazo ziphakathi kwetafile okanye ngokunye ukutshintshana kunye neentlanzi. Ngamanye amaxesha bafaka i-pepper nganye shaker kunye netyuwa. Ukuba kukho iindwendwe ezininzi, izitya ezitshatileyo ziyakwazi ukusasazeka, ukunikezela ngolunye uhlobo kumntu wonke. Iibholisa kunye neziphuzo zifakwa kwimida. Kufuneka uwavule kwangaphambili, nangaphambi kokuba iindwendwe zihleli etafileni. Futhi ungakulibali ukuba ekudleni kuya kuba luncedo ngakumbi kwintlobo encinane yeesitya xa kuthelekiswa nesidlo sasemini, njengoko kungenakulungele ngokupheleleyo ukulayisha umthwalo ebusuku.

Indawo yendawo

Indlela elula kukuba ulungise itafile yokutya. Isithombeni sibonisa ngokucacileyo ilungiselelo lemihla ngemihla. Ubume beesitya esinye (iplati, ummese, ifoloki) uthetha ukuba akukho ukutya kunye nokutya okongezelelweyo. Ukuba ufanele udibanise itafile yokuzonwabisa, landela le mithetho:

• Xa ukhonza, gcina ilungiselelo elilinganayo, ukuze iindwendwe zibhekane.
• Uhlobo kunye nenani leempahla kufuneka lihambelane nemenyu kunye nokulandelelana ngokubanzi kwezitya, kodwa, njengommiselo, baqhelekanga bangaphezu kwamathathu.
• Xa ukhonza ukutya, usebenzise umxube ogqithiseleyo kunye nemfoloko elele emacaleni endle. Ukutya kwesibini - oku kulandelayo ngokulandelelana.
• I-dessert, i-spoon, ummese kunye neforki ekhona ngaphambi kokuba isitya ngokwawo senziwe.
• Amacwecwe e-Snack, emi phezu kwezona zinto ziphambili, ahlambuluke kunye nomjelo ofanayo kunye neforki ngaphambi kokukhonza isidlo esikhulu.
• Ukuba imenyu inikezela izitya ezimbini zesekondari, iiplati zitshintshwa.
• Iilazi zeziphuzo ziphambi kwamacwecwe.

Ukulandelelana kokutya izitya

Ngokuqhelekileyo, isidlo sosuku ngalunye siqala emva kokutya okubandayo kunye nekhosi ephambili ehleli etafileni. Ngoko ke, akuhlosiwe ukuhanjiswa ngezinye izixhobo. Isidlo esincinci senziwa ngokuguqula izitya ezininzi kwiindawo ezamkelekileyo kunye nezenzo zokubhiyozela. Okokuqala, iintlanzi ezibandayo ziyakunikwa - i-caviar, i-jellied, i-pates, i-salads. Ngoko ke, ukuba zikhona kwimenyu, ukulungiselelwa kwetafile kunikezelwa ngamacandelo ahambelanayo, zifumaneka kumda wefoloko kunye nommese kwiitya zokubanda. Ngokulandelelweyo kudla ukutya okuvela ezinkukhu, inyama, umdlalo, imifuno, amakhowe kunye namaqanda. Emva koko, isitya esikhulu esishushu kunye nezinye ezongezelelweyo zenziwa. Ekupheleni kwesidlo sidinga i-dessert. Ngaphambi koku, kufuneka ususe zonke izitya kunye nezixhobo ezisuka kwi tafile, ngaphandle kweiglasi. Ekupheleni kwesidlo, akuvunyelwanga ukuyeka nayiphi na into. Uphawu oluphambili lokuba isidlo sidlulile ngumjelo kunye nefoloko, kufana nesitya kwaye iqondiswe ngakwesokudla.

Isidlo saseRoma

Kule meko, uyilo lufanele lube lulodwa. Ngokuqhelekileyo ukuseta isilungiselelo sesidlo sangokwesondlo kuyahluka ngokufanayo ngexesha elifanayo kunye nokulula. Ekubeni isidlo sifanele sibe lula, kufuneka unciphise imenyu kwinqanaba elincinci, kuquka ukutya "nge-twist", ezikhethekileyo kunye neziqhelo ezingaqhelekanga. Ngokuqhelekileyo zihlala zingabinokutyiwa okutyayo, ukutya okutshisiweyo kunye nesidere. Kule nkalo, kwaye ukukhonza kunokuba lula, kubandakanywa iiseti ezimbini zezixhobo. Ingqwalasela ekhethekileyo kufuneka ihlawulwe kwi-design yetafile. Imoya yamaRoma yinto elula ukuyilungisa ngoncedo lweenkcukacha ezifanelekileyo-iintyatyambo, izitya kunye nokukhawulwa kweempahla, ikhandlela, izesekeli ezongezelelweyo. Zonke iinkcukacha kufuneka zivuyisane ngokuhambelanayo kunye nomnye - ukusuka kwithethini yetafile ukuya emthunzini wembala. Kwaye, ke, musa ukulibala malunga nesandi sokubakho kobusuku. Umculo ochitshiweyo kunye nokukhanyisa okukhawulezayo kuya kunceda ukudala umoya ocolileyo kunye nofudumele kwintetho epholileyo.

Indlela yokukhonza itafile ye-buffet?

Amaqela amaninzi, ngakumbi ulutsha, ahlelwe ngohlobo lwe "buffet". Kule meko, iindwendwe zikhululekile ukujikeleza kwigumbi, zizalise ngamaxesha amaphepha azo ngokutya. Itheyibhile isetyenziswe njani isidlo kule mhlangano? Amacwecwe e-snack angenalutho atyathwa, eduze kweesitya zifake iifologi. Kwi-tray iiglasi kunye neziphuzo. Njengomthetho, ezi iwayini ezilula kunye neenkcazelo. Ukunyuselwa kulungiswe ngolu hlobo lweengqumbo ezizaliswe ngabo. Ama-sandwich ne-skewers, umzekelo, ama-canapés, athandwa kakhulu kwaye afanelekile. Ukwahlula ukusuka kumgca wetafile i-dessert ithatha kunye neziphuzo ezishisayo. Ngokuqhelekileyo wonk 'ubani unokwenza itiye, ikhofi kunye nokongeza ezinye izinto kwintetho yakhe - ushukela, ubisi, ubusi, ujam, njl. Ngaloo ndlela inxaxheba kwintlangano yokutya, iya kubaphathi. Bamele banakekele loo nto nabani na abamenyiwe bekhululekile kwaye banokuzikhethela, kungakhathaliseki ukuba imveli yinkampani okanye yinto yanamhlanje.