Kutya yesikhumbuzo: iresiphi

Ubhala uninzi nokuxubana kudala ikhatshwe isidlo esikhethekileyo, nto leyo kubekho isitya esithile, amele into ethile, umzekelo, iinkozo nawuphi ipapa - umhlaba. Akukho ngaphandle, kwaye iye yaba kutya sisikhumbuzo, iresiphi leyo eza kuboniswa kweli nqaku.

Xa nenkcubeko nokuxubana kufuneka umgca ocacileyo phakathi kwelabafileyo nabaphilayo, apho kuyimfuneko ukoyisa loo mntu uswelekileyo. It is a isidlo sisikhumbuzo ukunceda umntu ofileyo ukwenza le nguqu. isidlo iSikhumbuzo njalo luqala ukusetyenziswa iinkamba ezintathu kuti.

Kutia iresiphi lesikhumbuzo kwanawezayo kuthi, evela kumaxesha amandulo, imele zeerasintyisi isidudu, iziqhamo kunye namandongomani, olulungiswe ukolo yengqolowa okanye irayisi, ngaphambili kulu kuqala ngesingqusho omncinci amanzi, uze ke okuphekiweyo kangangeeyure eziliqela kwi-oveni.

Ukuza kuthi ga ngoku, iresiphi zemveli ezisetyenziswayo kakhulu ngokuqhelekileyo kuti ngayo kuqala, njengoko apho imfuneko ekwakuthululwa lwalunye ukhamba irayisi kunye iikomityi enesiqingatha amanzi abilayo uze upheke malunga nemizuzu emihlanu ubushushu medium phezu, ngoko isibonelelo ipani ushiye imizuzu engamashumi amabini ukuya eyoQobo. Okwa wahlamba ezomileyo, uyithululele ngamanzi ashushu uze ushiye imizuzu elishumi, kwaye nati zicocwa, wahlamba, kuthulula phezu kwamanzi kunye emhlabeni abilayo. Ekuhambeni kwexesha, amanzi amanzi, zeerasintyisi obsushivayut ugalelwe irayisi kunye namandongomane, alaqhenqetha kwisitya baze bathubeleze amantongomane wafefa. ukusetyenziswa kutyu Ready omnye ipleyiti ezixhaphakileyo isebenza njengophawu ubunye bonke abathathi nxaxheba iqela yomngcwabo.

Kwakhona kutia iresiphi yesikhumbuzo na ngolu hlobo lulandelayo:

1. Ukulungiselela le ukutya kufuneka uthathe iikomityi ezimbini zengqolowa, omnye iglasi poppy kunye neenkozo zepistasi, nekhulu iigram ubusi, ngamashumi omahlanu grams zeerasintyisi.

Ingqolowa kufuneka ihlanjwe kakuhle bazifake kangangeeyure ezimbini amanzi abandayo, emva koko bapheke de kwenziwa. Okwa wahlamba poppy, ugalele amanzi abilayo kangangesiqingatha seyure, emva koko silo kwindawo grinder inyama okanye blender. Weminoti, nazo kufuneka ukuba sicande kunye Qhotsa ngendlela skillet, kunye neerasentyisi - pula neyomileyo. I ukulungele-ingqolowa yongeza zonke izithako uzilungiselele uwahlanganise.

2. Kutia yesikhumbuzo (yeresiphi kongezwe iziqhamo eyomileyo).

Izithako: enye iglasi ingqolowa kunye neenkozo zepistasi, isiqingatha ikomityi poppy, iziqhamo ezomisiweyo kunye neerasentyisi.

Ingqolowa kwesifo bazifake iiyure ezine emanzini abandayo, uze emva koko abilayo iindebe esinqeni ezimbini amanzi iiyure ezimbini. Mack wathulula abilayo amanzi, obsushivayut kunye phantsi a blender. Ezomileyo kunye neziqhamo yomile ugalele ukubilisa amanzi, obsushivayut kunye emhlabeni. Xa isidudu ogqityiweyo yongeza zonke izithako, kakhle yaneka ngesitya enkulu.

3. Kutya yesikhumbuzo kunye nobisi womamangile.

Izithako: enye iglasi irayisi, ubisi amangile kunye neerasentyisi, isiqingatha sekomityi leswekile, nesinamon.

Rice kufuneka ihlanjwe, ebilisiweyo, uhlale kwi ngesihlungulo. Ukuze oku ukongeza nesinamon, iswekile, zeerasintyisi scalded ngamanzi abilayo. Xuba zonke izithako uze ubeke yethumba ubushushu medium phezu. Xa esityeni lupholile, oko obegalelwe ubisi womamangile.

ubisi womamangile ukulungele ngolu hlobo lulandelayo: ukuba kwiglasi enye neeamangile sweet abade neglasi otyunyuziweyo ndongezwa ngokuthe lupholile amanzi abilayo, asidubaduba, wacanda ngesihlungulo. Amangile ikeyiki waye triturated kunye ngodaka yaye exutywe ngamanzi yongezwe umxube kuqala.

ubomi zethu zizaliswa iziganeko ezininzi, uninzi lwazo ziboniswe kwi amasiko nezithethe, nto leyo eyinxalenye amathumba phantsi nomnqweno ukuze azikhusele kwimpembelelo amandla angaphezu kwendalo. Ngoko ke, zonke isiko isebenzisa isidlo ethile, izitya, kwanawezayo kuthi, evela kumaxesha amandulo kwaye isetyenziswa kwethu unanamhla. Kutya isikhumbuzo yinxalenye lakudala, nto leyo eza kuthi evela izithethe zobuhedeni.