Intlanzi zosiwe eyemayonnaise eziko.

fish baking okufakwe okanye nayiphi sauce igcina ngokupheleleyo incasa kunye nevumba. Kubalulekile kakhulu ukuba ungayibaxi kunye mzimba, okanye incasa iintlanzi uyakwazi uzibe nje. Inokubuyiselwa nowezonkana ezisicaba ezingenagwele, ngendlela yonke, ze uyinqunqe ibe ziingceba a la ezinokufumaneka. Ukuze benze oku, intlanzi kufuneka ityuwa nepepile, xa lifuna olova uqhotse uwose eziko kwi bhaka ngokunzulu alumuniyam okanye imikhono ezikhethekileyo zokutya. Fish ajike amanzi, Ndithambile, elimnandi kakhulu. Khetha iresiphi uze uzame ukuba uyose kwintsapho yakho.

Fish ne mayonnaise eziko

Fish ne mayonnaise eziko kakhulu kulula kwaye ilula isitya ukulungiselela. Ukulungiselelwa iimveliso kunye nesoda eziko, kuya kufuneka kuphela isiqingatha seyure. Kulungile ukuba intlanzi encinane nesikhumba.

Ngoko ke, simele: a iponti neminqiwu yayo nayiphi na intlanzi, amatswele ezimbini ezincinane, isilayi samasi, mayonnaise kunye nentwana yetyuwa.

Ukulungiselela: Iintlanzi wahlamba ngenyameko, ezomisiweyo, uyinqunqe ibe ngamacetyana, ityuwa nepepile ukuba incasa. Thambisa nge-oli yemifuno dish ubushushu-resistant, ukuba akunjalo, ungakwazi ukuthatha epanini enzulu imveliso twa.
Thin isiqingatha-amakhonkco shinkuem itswele, zawutwabulula phezu iintlanzi.
Top izakwandisa ugalele mayonnaise kwaye afefe itshizi ithungwe ya.
eziko Preheat ukuba degrees 180 wayibeka izitya zakhe.
Fish ne mayonnaise eziko malunga nemizuzu engama-25 ekulungiseleleni.

Fish ne mayonnaise eziko nge begalikhi

izithako ezifunekayo: isiqingatha Kilo of neminqiwu intlanzi, neselwa mayonnaise, isiqingatha ilamuni, itswele, cloves ezimbini ikonofile, isinongo kweentlanzi, ipepile kunye netyuwa.

Ukulungiselela: I intlanzi uhlanjiweyo ngokupheleleyo ngaphantsi kwamanzi aphilileyo, iziqwenga a ezinokufumaneka la, ukuba singafaki ukongeza pepper, ityuwa, abenze lemon kakhle. Thina sishiye efrijini ngeyure enye.
Abenze i igalikhi kunye singaxubeki imayonnaise.
Thatha ipani enkulu, bagcobe kuyo kancinci sauce KFile-eyemayonnaise, namakhonkco isiqingatha ezinqunqiweyo itswele kunye intlanzi isasazeka phezulu kwayo. Sauce eseleyo lubricates kuyo. Vula lezonka degrees 180 bayimisa ukuba ukubhaka ukuba imizuzu engama-40.
Khonza intlanzi kwaye sinikezelwe eshushu okanye ebandayo.

Fish phantsi inoboya eziko

Kufuneka nezibopho ezine bass elwandle, iitapile ezine, polpuchka anyanisi green, 25 iigrem njengamasi umlomo wabo, iitispuni ezimbini horseradish ya, iitispuni ezine lwemostade, isiqingatha indebe umhluzi zemifuno okanye uthathe okumhlophe iwayini, ipepile, ityuwa.

Amalungiselelo: ekucoceni iitapile, ahlambe, nothango lwaso coarsely, basiqinise elungileyo ijusi ze usasaze ngeqhiya. Ukufudumeza ipani, ibhotolo wabeka, iitapile twa, imifino luyacolwa zinqunqwe kunye Qhotsa imizuzu embalwa. Yonke ityuwa kunye pepper kancinane. Susa ipani ekubaleleni uzidibanise horseradish kunye lwemostade kakhle. nezibopho Fish ityuwa, ipepile afefe yaneka phezu kwitreyi yokubhaka, nto leyo ethe uyithambise ngaphambili. On iqhekeza ngalinye wabeka zazharku iitapile, uwaphalazele phezu emazantsi pan of umhluzi yemifuno. Thina ziquka oven ngama 200 bayimisa ukuba ukubhaka kangangemizuzu engama-20. Mkhonzeni iintlanzi ngcono kunye zekhaphetshu yathamba kunye beetroot isaladi.

Intlanzi sauce eziko

izithako ezifunekayo: fresh salmon umtya, iiglasi ezimbini cream, imifuno ezomisiweyo, ityuwa ngokuthanda kwakho.

Ukulungiselela: Intlanzi umtya cut ibe ziingceba ezinkulu kwaye ufake okungepani nzulu, kodwa hayi kufutshane omnye komnye. Okulandelayo, ulungiselele sauce cream. Xa indebe baluphose cream, ugalele imifuno kunye woyigalela ityuwa. Nge Corolla yonke kakhle. Gcwalisa intlanzi kunye cream sauce, ngoko wayigubungela kuye phantse ngokupheleleyo. Ukuba sauce yayingekho ngokwaneleyo, unako yaze yangxenga ifuthe lomanyano oko ngamanzi abilayo.
Beka ipani eontini osuke ukuya degrees 170 kangangesiqingatha seyure. fish amanzi futhi elimnandi phantsi nesosi sekulungile.

Ungasonwabela ke isidlo sakho!