Indlela ukupheka ulwimi yenkomo

Lungisa le uju ayikho nzima ukuba ulandele izikhokelo ezithile. Kwindawo yokuqala kufuneka zifakwe epanini enkulu okanye isitya samanzi kangangesiqingatha seyure. Oku kufuneka kwenziwe ukwenzela ukuba kube lula kakhulu ukuba ukucoca elulwimini imela zagryazneniy.Chistyat sisusa amanqatha, yencindi, ubumdaka kunye negazi ephekwe kumphezulu esikhumbeni. Emva koko ke kufuneka ngokucokisekileyo yoxukuxwa ngamanzi abandayo. Emva kolu qeqesho, ungenza nipheke nolwimi zenyama.

Kuba oku kufuneka ukuba ugalele amanzi abandayo ibe epanini elikhulu, ehlise imveliso odgotovlenny lonke kulo. Ukuba mkhulu ngokwaneleyo, oko pre-kunqunyulwa kwisiqingatha. Ulwimi kwinkqubo yokupheka lidla ukunyusa ubukhulu. Xa amanzi yamathumba, kuyimfuneko ukususa alephuze amagwebu, umnike imizuzu elishumi elinesihlanu Cook uze uwutshise amanzi.

Pot ukuzihlamba kakuhle, zalisa ngamanzi acocekileyo abandayo, wabeka ulwimi ukuphinda-ubilisa amanzi. Ngocoselelo susa isiponji ibunjiwe izoqhubeka ubushushu ephantsi iiyure eziliqela. Ukususela ubukhulu bayo, ubunzima, ubudala inkomo iza kuxhomekeka indlela kuphekwe ulwimi yenkomo. Kwaye musa hambanisi na ngolwimi yemvu, ngenxa ngokwemiqathango nokulungiselela kunye ukunambitheka ezahlukeneyo.

Ilungiselela komo uju iiyure ezimbini ukuya kwezine, ityuwa kongezwe kuphela ekupheleni ukupheka, kungenjalo luya ngqwabalala. Ngoko ungadibanisa umhluzi somnqatha siqalise icocwe, intsimbi ipepile kunye bay leaf. Emva kweeyure ezimbini zokupheka, unga zama Abaphaluse ngolwimi ifolokhwe. Ukuba juice kuya kumpompoza ayicacanga, kuyimfuneko ukuqhubeka uyose, kwaye ukuba juice icacile, uyakwazi ukususa ulwimi ukusuka ipani seliya kwisitya ngamanzi abandayo ukubaleka nje imizuzu embalwa.

Bambalwa bayakwazi ukupheka ulwimi yenkomo, kufuneka asuse kakuhle kunye eluswini, ngoxa ndingatshiseki yena akabi bazihlube kweenyama zayo. Ukuba ulwimi yenkomo iphekwe kakuhle, bazijizeke ngoko ngamanzi abandayo, ungenza ngokulula ndiyisuse isikhumba sayo. uju Ready ibizwa lula zigcinwa ifriji ngefoyile ye ukutya.

Ingaba kufuneka babe nolwazi ezinye ezinye iindwendwe njengoko ulwimi yenkomo ukupheka ukuze usebenzise kamva salads okanye aspic? Kukho caveat encinane. Ipateni ngexesha lamalungiselelo ulwelo akukho ngetyuwa. Emva kokuba ulusu, ulwimi ibekwe kwakhona umhluzi wawugalela kwayo kuphekwe, ityuwa yayo wayipheka eminye imizuzu elishumi elinesihlanu ukuya ityuwa bangene inyama. Kwaye ngoko ke umhluzi ukulungele kangcono lokulungisa lokufaka.

Kukho nenye indlela yokupheka, indlela ukupheka ulwimi yenkomo, ukuba ungayisebenzisa njengendlela ahlabayo. Kulo mzekelo, ukuze ufumane inyama azinamanzi ngakumbi yaye elimnandi, kufuneka kwehliswe emanzini ashushu, kunokuba ezibandayo. Emva kokuba amanzi ngoko nangoko amanzi, indawo kunye ecocekileyo, itshiswa koko kuphela zinokuwehlisa kuselukhambeni abilayo. Eliphekwe ngale ndlela ulwimi akwanelanga ukuba zenze amagwebu, kungcono ukugcina onke ayo kwaye iya kuba soft ngakumbi kwaye ngobunono phezu nenkalakahla.

Kukho ezafunyanwa ezincinane zokupheka, ngoko ke, kuyimfuneko ukwazi ukuba ukupheka ulwimi yenkomo, ngoko umhluzi ukusebenzisa isuphu. Practice lubonise ukuba inkqubo zokupheka, kufuneka ukongeza imifuno entsha, pryannosti esiqholiweyo, itswele, iikherothi isuphu ngokupheleleyo, hayi ukunqunqa nto. Kulo mzekelo, lwelo ukufunxa ngevumba labo, nto leyo iba nefuthe entle ukungcamla umhluzi. Yonke imifuno kunye nemifuno kufuneka zilahlwe, kwaye kuphela sebenzisa fresh ekuphekeni isuphu.

ulwimi ebilisiweyo iqulethe eninzi protein, intsimbi, ngoko ngokufuthi isetyenziswe ukutya yokutya ukuze kwegazi, ingakumbi abasetyhini abakhulelweyo, abantwana abaselula ephelile izigulane postoperative. inyama yayo imveliso yokutya lula, luncedo kwaye emnandi ngexesha elifanayo.

uju ebilisiweyo isetyenziswa ngohlobo ukusika, kuba yinxalenye salads. Sebenzisa ulwimi yenkomo e aspic, ekuphekeni julienne ndibuthabathe. Kuyinto nje emnandi ukuyidla kunye horseradish kunye cream ezimuncu nepepile nesosi eluhlaza. Oche okumnandi kunye neetapile ezicujiweyo.